228 ham butter beans Recipes

navy beans, water, chopped onion, chopped carrot, butter, ham bone, ham, salt and pepper

fresh green beans , ends snapped 2 inch lengths, diced ham, fresh or 1 -2 cup cooked diced ham, margarine or 1 tbsp butter, chopped white onion, water, celery seed, salt and pepper, water chestnut (optional)

dried beans, covered with cold water and soaked overnight, ham stock or 6 cups, celery, chopped, onion, peeled and chopped, butter, flour, salt and pepper, lemon slice, hard-boiled eggs, peeled and sliced (optional)

whole black peppercorns, whole allspice, fresh summer savory sprigs, butter, onion, chopped, coarsely chopped green tomatoes or unripe red tomatoes, frozen baby lima beans (about 1 1/2 lb), hickory-smoked ham steak, fat trimmed , meat cut into 1/2-inch dice, dijon mustard, golden brown sugar, low-salt chicken broth, hot pepper sauce, chopped fresh italian parsley

dried lima beans, meaty ham bone or 2 ham hocks, water, celery ribs, cut into chunks, carrots, cut into chunks, garlic clove, minced, butter, king arthur unbleached all-purpose flour, salt, pepper, paprika, cold water, stewed tomatoes

dried navy beans, onions, chopped, butter, carrots, chopped, smoked ham hocks, marinade for chicken, orange peel strips (1 to 3 inches), salt, dried thyme, bay leaves, cubed fully cooked ham, diced tomatoes, undrained, cider vinegar

olive oil, butter (i use smart balance), garlic cloves, crushed, onion, roughly chopped, red pepper flakes, dried rosemary, crushed, ham hocks or 2 slices country ham, fire roasted diced tomatoes, dried dark red kidney beans, washed and drained, bay leaves, parmesan rind, more for garnish, pasta , ditalini for example, extra small pasta , i use private select stars, chopped frozen spinach, ground pepper, kosher salt, chicken broth

dried lima beans, water, ham steak, cubed, butter, onion, diced, carrot, peeled and sliced, stalk celery, sliced, potatoes, peeled and halved, bay leaf, salt, pepper

great northern beans, rinsed and drained, carrots, diced, onion, chopped, butter, water, cubed fully cooked ham, salt, white pepper, bay leaf

red beans , small, ham hocks or 1/2 lb smoked ham, yellow onion, peeled and chopped, celery ribs, chopped, parsley, chopped, green pepper, chopped, bay leaves, garlic cloves, crushed, butter or 1/8 lb margarine, pepper , to taste, worcestershire sauce, tabasco sauce , to taste, salt , to taste, white rice, cooked, raw rice, water, chicken bouillon cube, tabasco sauce, file powder

dried beans (pinto preferred, but almost anything will work, my school cafeteria always made them with navy beans), ham hock (salt pork, ham bone, or other salty pork), onion, chopped, garlic clove, minced, butter or 1 tbsp bacon grease, water

dried navy beans (about 2 1/3 cups), water, butter, chopped celery, chopped onion, garlic clove, minced, smoked ham hock or 1 leftover ham bone, salt, pepper

finished texture of the soup should be creamy but not too thick. eight to 10 strokes with a potato masher should be adequate. if you cannot find a smoked ham hock, a ham steak is almost as good and readily available. we found that 6 oz of ham steak adds flavor without overwhelming the beans. if using ham steak, cut it into quarter-inch dice and add the meat to the pot when starting the beans., bay leaves, fresh thyme, parsley stems , plus 1 1/2 tbsp minced parsley leaves, dried navy beans washed and picked clean of any debris or dark-colored beans, smoked ham hock (about 12 oz), salt, unsalted butter, onion , chopped fine, carrot , chopped fine, stalk celery , chopped fine, garlic , peeled and finely minced, ground black pepper, lemon juice from 1 medium lemon , plus 1 lemon cut into wedges

dried black turtle bean , soaked overnight, ham bone or 1 ham hock, chicken broth or 6 cups water, unsalted butter, yellow onions, chopped, garlic cloves, minced, chopped celery, dried marjoram, bay leaf, salt, ground pepper, dry sherry (optional)

cooked ham, diced, butter or margarine, frozen cut green beans, cooked and drained, mushrooms, drained, all-purpose flour, cream of mushroom soup, sour cream, buttered breadcrumbs

red beans, water, smoked ham hocks or 1 lb smoked pork shanks, onion, chopped, green bell pepper, chopped, garlic cloves, chopped, salt and pepper (to taste), liquid smoke (or more to taste), butter (1/2 a stick), hot cooked rice

apple-cider vinegar, fresh green beans, freshly ground black pepper, garlic finely minced (about 4 cloves), olive oil, salt, white onion, finely chopped (about 1/2 cup), sugar, tasso ham, unsalted butter

michigan navy beans, water, thick slice leftover spiral ham, cut into small pieces (not country ham, which is too salty), butter, onion, chopped, salt and pepper, fresh parsley leaves