8757 halibut tarragon blanc Recipes
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tarragon vinegar, canola oil, sugar, garlic clove, minced and9 Moretarragon vinegar, canola oil, sugar, garlic clove, minced, salt, ground mustard, pepper, lemon juice, worcestershire sauce, torn mixed salad greens, radishes, thinly sliced, salad croutons, sesame seeds, toasted10 min, 13 ingredients
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grapefruit (preferably 2 white and 1 pink or red ) and8 Moregrapefruit (preferably 2 white and 1 pink or red ), dry white wine, shallot, minced, white-wine vinegar, unsalted butter, cut into tbsp pieces, thick) halibut steaks with skin (1 1/2 lb), vegetable oil, fresh shiitake mushrooms , stems discarded and caps thinly sliced, belgian endives, trimmed and cut crosswise into 1-inch-thick slices1 hour 15 min, 9 ingredients
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Tarragon Chicken Marinade
tarragon vinegar (no substitutions), garlic cloves, sugar and4 Moretarragon vinegar (no substitutions), garlic cloves, sugar, oil, worcestershire sauce, dry mustard or 4 tsp dijon mustard, salt4 hour 15 min, 7 ingredients -
Tarragon & Mustard Roast Chicken
tarragon, leaves chopped and stalks reserved and12 Moretarragon, leaves chopped and stalks reserved, onions, cut into large chunks, carrots, cut into large chunks, celery, roughly chopped, head fennel, roughly chopped, olive oil, plus more for drizzling, garlic, roughly chopped (skin and all ), chicken, lemon, quartered, dijon mustard, plus 1 extra tsp, red wine, chicken stock, salt and pepper31 min, 13 ingredients -
Tarragon Bubble Fling
tarragon-flavored simple syrup and2 Moretarragon-flavored simple syrup, chilled blanc de blancs sparkling wine, tarragon sprig3 ingredients -
Halibut With Sorrel Beurre Blanc
shallot, minced (i thinly sliced the shallots instead) and7 Moreshallot, minced (i thinly sliced the shallots instead), white wine (we sampled a quite lovely oregon pinot gris), heavy cream, sorrel, cold unsalted butter, cut into 1/2-inch cubes, halibut fillets, preferably center-cut (approximately 6 oz each), olive oil, salt & freshly ground black pepper (used a coarse french grey sea )30 min, 8 ingredients -
Garlic Halibut with Tomato-Caper Bruschetta
halibut fillet, cut in 6-oz pieces, garlic, chopped and19 Morehalibut fillet, cut in 6-oz pieces, garlic, chopped, white wine , sauvignon blanc, divided, freshly chopped flat-leaf parsley, lemon juice, extra-virgin olive oil, chicken stock, butter, salt and freshly ground black pepper, freshly chopped green onions, for garnish, bruschetta , for serving, baguette , sliced on bias, 4 pieces, no ends, garlic cloves, to rub on bread, plus 1 tbsp , diced, olive oil, diced white onion, nonpareil capers, white wine, diced roma tomatoes, sugar, salt and freshly ground black pepper, grated parmesan35 min, 21 ingredients -
Halibut With Tarragon-Lemon Breadcrumbs
butter, garlic clove, minced, coarse fresh breadcrumb and8 Morebutter, garlic clove, minced, coarse fresh breadcrumb, minced fresh tarragon, grated lemon zest, salt, fresh ground black pepper, halibut fillets or 4 (5 oz) cod fish fillets, mayonnaise, prepared horseradish, lemon wedge20 min, 11 ingredients -
Mustard Tarragon Halibut
halibut steaks, lemon juice, olive oil and5 Morehalibut steaks, lemon juice, olive oil, dijon-style mustard, fresh tarragon, chopped, green onions, chopped, lemon rind, grated, black pepper25 min, 8 ingredients -
Halibut with Tarragon-Lemon Breadcrumbs
butter, garlic minced, coarse fresh breadcrumbs and8 Morebutter, garlic minced, coarse fresh breadcrumbs, fresh tarragon minced, lemon rind finely grated, salt, halibut or cod fillets, mayonnaise, prepared horseradish, freshly ground black pepper, lemon wedges11 ingredients -
Halibut in Pernod Broth with Fennel and Asparagus
olive oil, fennel bulb, trimmed, thinly sliced and11 Moreolive oil, fennel bulb, trimmed, thinly sliced, slender asparagus, cut diagonally into 1-inch pieces, baby carrots, peeled, cut diagonally into 1/4-inch-thick ovals, shallots, thinly sliced (about 1/2 cup), bottled clam juice, pernod or other anise-flavored liqueur, fresh basil sprigs, fresh dill sprigs, fresh tarragon sprigs, halibut fillets, fresh lemon juice, chilled butter13 ingredients -
Orange Glazed Halibut
halibut steaks (north pacific), water , as needed and13 Morehalibut steaks (north pacific), water , as needed, salt , to taste, lemon, onion, fresh parsley, tarragon, cornstarch, brown sugar, salt, tabasco sauce, butter, orange juice, lemon juice, orange, peeled and in sections30 min, 15 ingredients -
Broiled Halibut With Herbs (can Be Used on Any Fish)
halibut, 1 inch thick, butter, minced onions, salt and7 Morehalibut, 1 inch thick, butter, minced onions, salt, garlic salt, pepper, dried thyme, dried tarragon, dried basil, dried parsley, lemon juice20 min, 11 ingredients -
Halibut and Corn Salad with Broken Vinaigrette (Michael Chiarello)
vine-ripened tomatoes or 1 (12-oz) can tomatoes and11 Morevine-ripened tomatoes or 1 (12-oz) can tomatoes, extra-virgin olive oil, minced garlic, freshly squeezed lemon juice, gray salt and freshly ground pepper, ears corn, shucked, shelled lima beans , fava beans, or other fresh shelling beans, chopped fresh tarragon leaves, bacon , (2 tbsp) cooked until very crisp, well drained, and minced, champagne vinegar, olive oil, halibut fillets, about 5 oz each, or other firm-fleshed, meaty fish such as swordfish1 hour 30 min, 12 ingredients -
Halibut Lobster Roll with Green Goddess Slaw (Robin Miller)
cooked halibut (about 1 lb), cut into 1-inch pieces and10 Morecooked halibut (about 1 lb), cut into 1-inch pieces, mayonnaise, freshly chopped tarragon leaves or 1 tsp dried, dijon mustard, chopped celery, chopped scallions, hot sauce, salt and freshly ground black pepper, hot dog buns or kaiser rolls, boston lettuce leaves15 min, 11 ingredients
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