74101 halibut garam masala parsley chutney Recipes

fresh ginger, minced, garlic cloves, peeled, diced tomatoes, cayenne pepper, canola oil, onion, chopped, yellow bell pepper, diced, boiling potatoes, peeled and cubed, carrots, sliced, garam masala, chili powder, cauliflower floret (1 small head ), light coconut milk

yogurt, lemon juice, ground cumin, ground cinnamon, cayenne pepper, fresh ground pepper, fresh ginger, minced, salt (to taste), boneless skinless chicken breasts, cut into bite size pieces, butter, garlic clove, minced, jalapeno pepper, finely chopped, ground cumin, paprika, salt , to taste, tomato sauce, heavy cream, garam masala, cilantro, chopped (optional)

vegetable oil, cumin seed, onion, chopped, tomatoes, chopped, water, turmeric, garam masala, salt, red chili powder, green peas, frozen, whole milk or 1/4 cup light cream, cilantro leaf, for garnish

potatoes (chopped coarsely ), vegetable oil, garlic clove (crushed or minced ), brown onion (peeled and thinly sliced ), yellow mustard seeds, garam masala, ground coriander, ground cumin, chili powder, ground turmeric, chopped tomatoes, sultanas, banana peppers (banana chillies were specified in the recipe 500 g), lebanese cucumbers (seeded and chopped finely), greek yogurt (200 g), chapati (warmed 280 g)

chicken breasts, diced, full fat natural yoghurt, tandoori curry paste, butter, onions, sliced, garlic cloves, crushed, grated fresh ginger, bay leaves, salt, turmeric, garam masala, ground cumin, ground coriander, paprika, tomato passata, water

chicken, ginger, peeled and chopped, garlic, peeled and chopped, unsalted butter, onion, finely chopped, turmeric powder, ground cumin, ground coriander, garam masala, chili powder, chicken broth, heavy cream, almonds, ground

baby carrots, russet potatoes, peeled and cut into 1-inch cubes, olive oil, yellow onion, chopped, garlic cloves, minced, minced fresh ginger, red bell peppers or 1 green bell pepper, chopped, zucchini , halved lengthwise and cut into 1/4-inch slices, diced tomatoes, drained, water, garam masala, salt

canola oil (ghee) or 2 tbsp clarified butter (ghee), onion, grated ginger, grated garlic, tomato paste, garam masala, chili powder, water, salt, ground black pepper, shrimp, plain yogurt

garlic cloves, peeled, fresh ginger, peeled, red chilies , deseeded, olive oil, mustard seeds, paprika, ground cumin, ground coriander, garam masala, divided, plain yogurt (you can heap it), chicken breasts, skinless and boneless, cut into large chunks, butter, onions, peeled and finely sliced, tomato puree, handful of ground cashew nuts or 1 small almonds, sea salt, heavy cream, handful fresh cilantro, chopped, lime , juice of

potatoes, peeled and cubed, carrot, chopped, french style green beans, chopped, cold water, frozen green pea, thawed, salt, ground turmeric, vegetable oil, mustard seeds, ground cumin, onion, finely chopped, peeled whole tomatoes, garam masala, ground ginger, garlic powder, chili powder, cilantro leaf, for garnish (optional)

vegetable oil, chopped onions, garlic, minced, garam masala, curry powder, ground coriander, turmeric, cayenne, diced tomatoes, plain low-fat yogurt, vegetable oil, shrimp (uncooked, peeled, and deveined ), light coconut milk, fresh cilantro, chopped, chopped green onion (green part only ), lemon juice

vegetable oil, onion, chopped (1/2 cup), cinnamon stick (2-in .), bay leaf, garlic clove, minced, ginger, fennel, cumin seed, green cardamom pods, cracked open, cayenne, ground coriander, turmeric, garam masala, tomatoes, whole peeled without juice, serrano chili, stemmed, seeded, and minced, salt, red kidney beans, about four 14-oz . cans, rinsed and drained (may use dried beans that have been cooked), head cauliflower, cut into 1/2- to 1-in . florets, lemon juice, freshly squeezed, fresh cilantro stem, coarsely chopped, loosely packed, brown rice, hot cooked

asparagus, trimmed, butter, garam masala, salt, hazelnuts, chopped and toasted

coriander leaves, green garlic, green chilies, cauliflower, greens removed and say,if you have 1 small cauliflower,divide it into 2 large florets,cleaned, ginger, spring onions, tomatoes, finely chopped (preferably , green tomatoes), turmeric powder, garam masala powder, oil, salt

cinnamon stick (approx . 2.5 inches), green cardamom pods, ghee or 2 -3 tbsp vegetable oil, onions (chopped finely), freshly ground ginger (use a micro-plane or ginger grinder, don tsp use powdered ginger), garlic cloves (minced ), ground cumin, ground coriander, turmeric, cayenne, paprika (i ve used hot , but you could try sweet), garam masala (pre-ground traditional combo of spices, easily found in the grocery store), diced tomatoes, tomato puree or 1 tbsp tomato paste, water, salt (to taste), greek yogurt (or, use regular yogurt, but place it in cheese cloth over a strainer set above a bowl. let it sit fo), chicken, cubed

eggs, milk, onions, ginger, green chilies, ghee or 2 tbsp oil, salt, garam masala, fresh coriander leaves, washed,drained and chopped,to garnish

crushed tomatoes, onion, minced, minced garlic , 4-6 cloves, minced fresh gingerroot, garam masala, dark brown sugar, ground cumin, ground coriander, boneless skinless chicken thighs (about 8 pieces), kosher salt, low fat plain greek yogurt, chopped fresh cilantro (optional)

boneless skinless chicken breast halves, fresh ginger (peeled ), garlic, water, plain yogurt, vegetable oil, lemon , juice of, ground cumin, ground mace, grated nutmeg, ground cardamom, salt & pepper, ripe tomatoes (seeded and finely chopped ), green bell pepper (stemmed, seeded and chopped ), ginger (peeled ), garlic, water, unsalted butter, heavy cream, honey, salt, garam masala , spice mixture (available in indian or specialty markets)