11660 halibut fennel relish Recipes

halibut, chili sauce (mild, medium, or hot , you decide), sour cream, mayonnaise, hard boiled eggs, chopped, peeled, grated carrot, salt and pepper

halibut pieces, lime juice, salt, pepper, vegetable oil, corn tortillas (6 in.; see notes ), nonfat plain yogurt, sugar, chili powder, firm-ripe avocado (8 oz.), shredded cabbage, lightly packed rinsed fresh cilantro leaves

halibut or other firm white fish fillets, salt, divided, freshly ground black pepper, basil leaves, grated fresh parmesan cheese, extra-virgin olive oil, garlic cloves, peeled, grated lemon rind, fresh lemon juice

halibut steaks, 1 inch thick, sour cream, mayonnaise, sliced green onion, lemon juice, salt, red pepper, shredded cheddar cheese

halibut fillet (skinned , you re going to roll it up), sea salt, thick bacon, diced, shiitake mushroom, stemmed and sliced, celery, diced, onions, diced, garlic, minced, fresh parsley, minced, butter, melted and set aside, dry white wine, parmigiano-reggiano cheese, freshly grated, hungarian paprika

halibut, onion, chopped, garlic clove, green pepper, chopped, celery ribs, sliced diagonally, carrots , julienned, canned stewed tomatoes, water, chicken soup powder, salt, black pepper, thyme, basil, parsley, minced

halibut fillets, plain low-fat yogurt, mayonnaise, dried tarragon, part-skim mozzarella cheese, grated

halibut fillet, diced into 1/2-inch pieces, red onion, diced small, lime, juiced, rice vinegar, yellow bell pepper, stem and seeds removed and diced small, lime , zested and juiced, rice vinegar, extra-virgin olive oil, minced, fresh garlic chives, minced fresh cilantro leaves, minced, fresh mint leaves, chili flakes, salt and freshly ground black pepper, daikon radish sprouts

halibut cheeks, buttermilk, all-purpose flour, egg, japanese breadcrumbs (panko), canola oil, cayenne pepper, kosher salt, spicy mayonnaise (homemade or store-bought), for dipping

halibut fillets, skinned, olive oil, juice of 3 oranges, juice of 3 limes, grated orange zest, grated lime zest, garlic, minced, jalapeno peppers, minced, paprika, ground cumin, cayenne, freshly ground black pepper, coarse salt and freshly ground black pepper, for the fish, lime wedges for garnish

halibut, hot taco seasoning mix, mild chunky salsa, frozen peach slices, thawed and chopped, ground allspice, supersized yellow corn tortillas, warmed, coleslaw mix

halibut or sea bass fillets (about 5 oz each), salt and freshly ground black pepper, olive oil, diced roasted red peppers, anchovy or jalapeno stuffed olives, halved crosswise, vermouth or dry white wine, garlic, minced, dried oregano, freshly chopped basil leaves

halibut fillets, extra-virgin olive oil , for liberal drizzling plus 1/4 cup, salt and freshly ground black pepper, thick slices crusty bread, anchovy paste, garlic, grated, crushed red pepper flakes, lemon , zested and juiced, capers , run your knife through them, pitted black olives, chopped, flat-leaf parsley, coarsely chopped, grape tomatoes, halved or cherry tomatoes, quartered

halibut fillets, skinless, sour cream, mayonnaise, salsa, melted butter, garlic oil, lemon pepper , to taste

halibut filets, lime, sliced into wedges, fresh lime juice, fresh cilantro, chopped, butter, olive oil, garlic, roughly chopped, salt and pepper (to taste)

halibut, kalamata olives pitted, halved, thyme, whole lemon sliced thinly in discs, skin on, whole zucchini sliced diagonally, olive oil, parchment paper cut into two 12 inch circles

halibut fillets, butter, divided, sliced leeks, peeled and cubed sweet potatoes (about 1 1/2 lb), fish , chicken, or vegetable broth, chopped fresh basil, whipping cream, salt and white pepper, to taste, garnish: sour cream

halibut steaks, orange per steak, butter or olive oil, fresh ground pepper, mesquite chips (optional)