561 half half mashed Recipes

russet (idaho) potatoes, scrubbed but unpeeled, half and half , plus extra if necessary, salt , to taste, butter, softened

yellow-fleshed potatoes such as yukon gold, peeled and quartered, half-and-half, unsalted butter, cut into tbsp pieces, salt, black pepper, drained bottled horseradish

potatoes, peeled and cubed, garlic cloves, peeled, cream cheese, softened, half-and-half, butter, salt, pepper, snipped chives, fresh dill or 1/2 tsp dried dill, paprika (optional)

water, butter, room temperature, divided, russet potatoes (about 2 1/2 to 2 3/4 lb total ), carrots, peeled , halved lengthwise if large, cut crosswise into 1-inch pieces, sour cream, half and half, warmed, chopped fresh chives

potatoes, cream cheese, softened, ranch dressing mix, half-and-half or 4 -6 tbsp milk, as needed, salt

sweet potatoes, peeled and cut into 1-inch chunks, salt , to taste, fresh ground black pepper , to taste, liquid smoke, cayenne pepper, butter, at room temperature, light cream, at room temperature (half-and-half)

cauliflower, i can tsp believe it s not butter spray, half and half , fat free

baking potatoes, soften cream cheese, half-and-half, butter, onion salt, lowreys seasoning salt, salt, pepper, paprika

potatoes, cp sour cream, cp half and half, butter, dill weed, salt and pepper

yukon gold potatoes, roasted green chilies, half-and-half or 1 cup heavy cream, sea salt, freah cracked pepper, butter

yukon gold potatoes, peeled and cubed, chopped garlic, chopped fresh rosemary, butter, prepared horseradish, half and half, fresh parsley

new potatoes (3 lb), celery roots (1 lb), butter or margarine, half-and-half, salt, pepper

celery root, peeled and cut into 1-inch pieces, chopped fresh chives, half-and-half, kosher salt and black pepper, unsalted butter , cut into pieces, yukon gold potatoes, peeled and quartered

all purpose potatoes, butter, fresh garlic cloves, light cream or 8 oz half-and-half, black pepper, chicken broth

carrot, peeled , halved lengthwise (if large, cut crosswise into 1-inch pieces), water, butter, room temperature, divided, russet potatoes (2 1/2 to 2 3/4 lbs.), sour cream, half-and-half, warmed, chopped fresh chives

sweet potatoes, domino light brown sugar, divided, half-and-half, ground nutmeg, ground ginger, ground cinnamon, divided, vegetable cooking spray, chopped pecans, grated orange rind