189 half dish Recipes

sicilian pizza dough ( ), roasted chopped tomato, roasted red pepper, head garlic, extra virgin olive oil, sliced black olives, feta cheese, sliced mushrooms, fresh spinach, leaves cut in half, fresh basil, shredded, pine nuts, salt and pepper

sweet onions, peeled, cut into rings, and cut in halves, pre-made refrigerater pie crust, butter, beef bouillon cubes or 1 large beef bouillon cube, swiss gruyere cheese or 2 slices muenster cheese, egg white, deep dish pie plate

firm banana, peanut butter, green grape, cut in half, dried cherries (original recipe used 1 m & m ) or 1 dried cranberries (original recipe used 1 m & m ), chocolate syrup

frozen bratwursts (generally 5 in a package - 1 lb.) or 1 (500 g) package italian sausage (generally 5 in a package - 1 lb.), red potatoes, cut in half , then quartered (bite sized chunks), carrots (baby or sliced ), oil or 1 dash cooking spray, water, lemon juice, ground pepper

all-purpose flour , for dusting, sheet frozen puff pastry, thawed (half of a 17-to-18-oz package), bacon, havarti cheese, shredded, parmesan cheese, shredded, eggs, kosher salt & freshly ground black pepper, chopped fresh chives, for topping

cream cheese, eggs, heavy cream, mozzarella cheese, shredded (or an italian cheese blend), parmesan cheese, grated and divided in half, garlic, minced, pizza sauce (or lower carb spaghetti sauce), mozzarella cheese

butter, onion, chopped, all-purpose flour, salt, ground black pepper, evaporated milk, shredded cheddar cheese, grated parmesan cheese, instant rice, chopped parsley, paprika, dried oregano, cayenne pepper, whole tomatoes, cut in half, drained, tuna in water, drained

boneless flounder fillets or 4 (6 oz) sole fillets (about), salt and pepper, egg, breadcrumbs, olive oil, shallots, minced, tomatoes, cored,and cut into half inch cubes, tarragon vinegar, minced fresh parsley leaves

cooked rice (cooked only half way, approximately 4-5 minutes for boil-in-a-bag), condensed vegetable beef soup, crouton, shredded colby-monterey jack cheese, water

onion, cut into half -rings, tomatoes, diced, kidney beans, canned, parsley, fresh, cut up, mushrooms, sliced, basil leaves, oregano leaves, garlic, minced, olive oil, cilantro

head romanesco (stem and clusters intact, leaves removed), tomatoes (amount is my guess) or 8 -10 red grape , cut in half (amount is my guess), star fruit, raw sugar

zucchini (finely diced ), garlic cloves (cut in half ), diced onion, chopped cilantro , salt, pepper, and olive oil to taste, boiling water

strawberry, hulled and washed, sliced in half if desired, bananas, peeled and sliced, blueberries, washed

pickled daikon, sliced half cut , danmuji, korean red chili pepper flakes , gochugaru, sesame seeds, sesame oil

chicken legs or 8 chicken thighs, red potatoes, washed & quartered, baby carrots, washed, yellow squash, washed & cut into 2-inch chunks, zucchini, washed & cut into 2-inch chunks, button mushrooms, cleaned & sliced in half, garlic cloves, red onion, peeled & sliced into thin rings, onion powder, garlic powder, dried rosemary , rub between fingers to waken flavor, dried parsley , rub between fingers to waken flavor, kosher salt , to taste, ground black pepper , to taste, butter (not margarine), chicken broth (or as needed)

whole wheat pastry flour, all-purpose flour, granulated sugar, plus 1 tsp for sprinkling, salt, unsalted butter, cold, reduced-fat sour cream, vegetable oil, ice water, egg white, lightly beaten, for brushing, mcintosh apples, thinly sliced, peeled (about 2 lb), granny smith apples, thinly sliced, peeled (about 2 lb), light brown sugar , packed, lemon juice, ground cinnamon, divided, ground nutmeg, ground allspice, salt, all-purpose flour

garlic bread, this goes great with any italian dish , and is simple to make., garlic powder, oregano, basil, dired minced garlic, kosher salt, parmesean cheese, butter, softened, italian bread, preheat oven to 375 degrees. combine spices in a mortar in pestle, and grind until the salt and minced garlic have been broken down and combined. if you don tsp have a mortar and pestle, simply put the spices in a zip loc freezer bag, and beat with the flat side of a meat tenderizer or rolling pin until crushed and combined. slice loaf in half length wise, and spread each half with a half stick of butter. divide the spice mixture in half, and spread each half evenly over each piece of bread. wrap each half in aluminum foil and bake for about 15 minutes. to crisp it up a bit, open the foil up and bake another 5 to 7 minutes.

chicken thighs, bone in and with skin (you can be healthy but for this dish i think the skin and bone adds flavor), chicken breasts, bone in and with skin (you can be healthy but for this dish i think the skin and bone adds flavor), mild italian sausages , cut in 2-inch pieces on a angle, onions, thin sliced (cut in half and then thin sliced), dark beer (1 bottle), chicken broth, brown sugar, dijon mustard, ground allspice, flour, vegetable oil (3 to saute, 1 to coat the chicken), bay leaf