83 half cupcakes Recipes

all-purpose flour, baking powder, salt, sugar, butter, softened, eggs, vanilla, milk, butter, softened, powdered sugar, salt, fat-free half-and-half, vanilla, freshly grated lemon peel or 1 tbsp orange peel, light corn syrup

raspberries, frozen, all-purpose flour, unsweetened cocoa powder, baking powder, baking soda, salt, beets, rinsed, drained, patted dry (half of a 398 ml can), granulated sugar, safflower oil, egg, vanilla, buttermilk, light cream cheese, cubed (half of a 250-g block), icing sugar

unsweetened baking chocolate, white sugar, raspberry flavored syrup (for pancakes, not ice cream), flour, baking powder, salt, butter, room temperature, sugar (you ll use 1 3/4 in all, this is not a misprint), eggs, milk, chocolate chips (6 oz, half a bag), sweetened condensed milk (actually a little less, about half a can)

favorite pasta sauce, hamburger meat, wonton wrappers, mozzarella cheese, grated, parmesan cheese, grated, ricotta cheese (half reserved for frosting if desired), tomatoes, for garnish, basil leaves, for garnish

chocolate cake mix, butter, softened, powdered sugar, strong brewed coffee, semi-sweet chocolate chips, melted, vanilla, salt, pretzel twists, broken in half (for antlers), m & (you ll need the reds for the noses)

caster sugar, soft butter or 125 g margarine, self raising flour , sifted, eggs, beaten, milk, half a tsp vanilla extract, milk chocolate chips (optional)

flour, baking powder, baking soda, salt, ground cinnamon, ground nutmeg, ground ginger, softened butter, granulated sugar, egg, pumpkin puree, fresh mashed or canned, milk, sugar, cream cheese, butter, softened, vanilla extract, pecan half , pumpkin shaped gum drop, candy corn

flour, baking powder, salt, granulated sugar, vegetable oil, egg, low-fat milk, drained pineapple chunk, cut in half

unsalted butter, caster sugar, eggs, self-raising flour, milk, vanilla essence, freshly whipped cream, fresh strawberries, sliced in half, icing sugar , for dusting

white cake mix (recommended : duncan hines moist deluxe), water, eggs whites, unsalted butter, melted, almond extract, vanilla extract, fresh raspberries, cut in half or 1 (16-oz) container fresh strawberries, coarsely chopped, heavy whipping cream, powdered sugar , plus additional for dusting

all-purpose flour (about 1 cup), potato starch, baking powder, salt, sugar, butter, softened, egg, egg white, fat-free milk, flaked sweetened coconut, vanilla extract, butter, softened, half-and-half, grated lime rind, fresh lime juice, powdered sugar , sifted (about 1 1/3 cups)

unsweetened dutch-processed cocoa powder, unsalted butter, seedless raspberry preserves (sugar-free, such as dickinson s), fat-free half-and-half, unsweetened dutch-processed cocoa powder, granulated sugar (or splenda for baking), egg substitute, all-purpose flour, vanilla extract, non-fat fudge sauce (or use my no guilt hot fudge sauce), seedless raspberry preserves, water, powdered sugar

yellow cake mix (no pudding in the mix), ground cinnamon, ground nutmeg, water, vegetable oil, eggs, canned pumpkin, sugar , sifted, butter, half-and-half, maple flavoring

sugar, light corn syrup, heavy cream, unsalted butter, milk chocolate, chopped, bittersweet chocolate, chopped, kosher salt, all-purpose flour, baking powder, fine salt, malted milk powder (such as carnation), dutch-process cocoa powder, sugar, unsalted butter, at room temperature, eggs, at room temperature, half-and-half, crispy rice cereal

granulated sugar, all-purpose flour, cocoa powder, baking powder, baking soda, salt, eggs, half-and-half, canola oil, pure vanilla extract, boiling water, chocolate ganache , recipe follows, marshmallow frosting , recipe follows, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results., heavy whipping cream, semisweet chocolate, chopped or chips, egg whites, granulated sugar, cream of tartar, pure vanilla extract

all-purpose flour (about 1 1/2 cups), potato starch (about 1/3 cup), baking powder, salt, sugar, butter, softened, eggs, whole milk, half-and-half, bourbon, vanilla extract, sugar, water, egg whites, cream of tartar, salt, unsweetened cocoa, garnish: 1 tbsp unsweetened cocoa

granulated sugar, all-purpose flour, cocoa powder, baking powder, baking soda, salt, eggs, half-and-half, canola oil, pure vanilla extract, cherry cola , warmed in microwave for 1 minute, red licorice filling , recipe follows, crushed yogurt-covered pretzels, marshmallow frosting , recipe follows, cherry cola glaze , recipe follows, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results., red licorice (about 10 jumbo pieces) (recommended : red vines), water, granulated sugar, cornstarch, salt, egg yolks, slightly beaten, egg whites, granulated sugar, cream of tartar, pure vanilla extract, cherry cola, powdered sugar

flour, unsweetened cocoa powder, baking powder, baking soda, salt, unsalted butter, room temperature, light brown sugar, vanilla extract, eggs, buttermilk, whipping cream, powdered sugar, vanilla extract, crushed oreos, oreos halfed