42906 hakka cha hong tea cake Recipes

butter, softened, sugar, eggs, vanilla extract, all-purpose flour, baking soda, salt

loose sencha or bancha tea, or the tea from 2 green-tea bags, white rice, water, sugar, rice vinegar, kosher salt

white sugar, strong brewed black tea, orange juice, pineapple juice, prepared lemonade, ginger ale, chilled

tea, whole milk, grated ginger, cardamom powder, water, sugar

puff pastry, homemade or store-bought, unsalted butter, vanilla tea , preferably vanille imperiale from mariage freres, pure vanilla extract, i cup (150 g) sugar, apples , preferably a sweet firm apple such as gala or golden delicious, peeled, cored, and quartered

cake mix (we tested with betty crocker), refrigerated eggnog, ground nutmeg, eggs, powdered sugar, refrigerated eggnog

butter softened, sugar, egg, vanilla, milk, self-rising flour

butter, softened, sugar, eggs, vanilla extract, king arthur unbleached all-purpose flour, baking powder, salt

tea bags, boiling water, loosely packed saffron threads, brown sugar, lemon juice, rum flavored extract, cayenne pepper, ground dried ginger, ground coriander, salt, fresh tarragon, chopped