7861 hajar best chorba Recipes

ground beef , the best grade and freshest you can get at least choice, salt and pepper

cocoa powder (best quality ), margarine, granulated sugar (i often reduce to 1 3/4), free range eggs, plain flour, baking powder, salt, chopped walnuts (optional), sugar (icing), cocoa powder, water (enough to make a thick icing), chocolate egg (approx . 30), candy sprinkles (optional)

bread pudding, whole milk (or 2 cups half & half), butter, brown sugar (light or dark , depending on taste preference), eggs, cinnamon, ground nutmeg, vanilla extract, salt, bread , torn into small pieces (french works best), raisins (optional, yuck , but i did think dried cranberries might be good!), bread pudding , sauce, whole milk, butter, granulated sugar, vanilla, flour, salt

potatoes, red onion, best foods mayonnaise, if you prefer (or more ), mixed vegetables (optional), shaved ham , bacon (optional) or 1/2-1 cup chicken, also (optional), salt

vegetable oil, onion, diced, green bell pepper, diced, stalks celery, sliced, garlic, minced, fully cooked sausage (such as andouille), cut intion 1/2 inch slices, best kidney beans with liquid, diced tomatoes with basil, ground cumin, tomato paste, hot sauce to taste, hot cooked rice , kept warm

extra-virgin olive oil, onion, finely diced, ground turmeric, bison (or lamb stew meat), cut into 1/2-inch cubes, low-sodium beef broth, diced tomatoes, turnips, peeled and diced, carrots, diced, stalks celery , leaves included, thinly sliced, saffron threads, flat-leaf parsley, plus more leaves for garnish, fresh cilantro, plus more leaves for garnish, zucchini, peeled and cut into 1/4-inch dice, angel hair pasta, (capellini), broken into small pieces (you can also use 1/2 cup orzo), salt, freshly ground pepper

onion, chopped, garlic cloves, crushed, cayenne pepper, paprika, vegetable stock, green wheat (frik), tomato puree, handful parsley and handful coriander, finely chopped, mint, leaves chopped, chickpeas, lemon

tomato paste or 8 oz tomato concentrate, water, plus extra for more thinning as necessary, garlic cloves, chopped finely, sweet white onions, chopped finely or 1/2 cup onion, grated, fresh tomatoes, grated and set aside, fresh flat leaf parsley, chopped, fresh coriander, chopped, paprika, salt, fresh black pepper , oh go on and heap it just a bit, vegetable oil, lemon , juice of

eggplants, peeled and cubed, vegetable oil, sweet white onion, grated, green bell pepper, very finely minced, garlic cloves, crushed, lemon juice, good sweet paprika, fresh black pepper, salt, sugar

whole dried fava beans, dried garbanzo beans, water, vegetable oil, onions, minced, lamb, cut in small pieces, tomatoes, ground turmeric, ground ginger, sweet smoked paprika (the best most vibrant you can find), ground nutmeg, ground caraway seed, tomato paste, lemon, flour, fresh flat leaf parsley, chopped, fresh coriander leaves, chopped, lentils, soaked for 1 hour 1 in cold water and drained, fresh ground pepper, cooking salt, vermicelli, broken into 1/4-inch pieces, lemon wedge, for serving

fine semolina , plus, fine semolina, semolina (coarse ), salt, sugar, butter, softened and extra for the frying

yukon gold potatoes, cut in half, carrot , cut in half crosswise, turnip , cut in halt, green beans, trimmed, peas, cooked, imported solid tuna packed in oil (or 1 6-oz can tonno in olive oil, drained and flaked with a fork), roasted red peppers, diced, hard-boiled eggs (2 finely chopped, 1 grated ), pimiento-stuffed green olives, best-quality oil-packed anchovy fillets, drained and chopped, mayonnaise (or more to taste), fresh lemon juice, kosher salt & freshly ground black pepper

olive oil, skinless chicken thighs (boneless is best, but bone-in works fine too), salt and pepper, onion, chopped, all-purpose flour (use 2 for a thicker sauce), dry white wine (or white cooking wine), pitted dried plum, bay leaves (optional)

head lettuce (shredded , you ll use most of 1 head), frozen peas, shredded carrots, bacon (cooked crisp and crumbled), stalks celery (chopped ), green olives (sliced ), water chestnuts, roma tomatoes (chopped ), freshly grated parmesan cheese, hard-boiled eggs (sliced ), best foods mayonnaise (enough to cover top layer and seal edges)

sage sausage (we use jimmy deans sage), onion, chopped, stalks celery, chopped, cornbread, 1 large pan, breadcrumbs , dressing seasoned (pepperidge farm works best), butter, turkey broth, dried sage , as desired, poultry seasoning , as desired

pure maple syrup, cinnamon raisin bread, best large eggs, low-fat milk, ground cinnamon, pure vanilla extract, granulated sugar, ground cinnamon

softened cream cheese, sour cream, taco seasoning, original chi chi s salsa (or anything you desire, i found that this has the best flavor for this dip and doesn tsp add a lot of ), fresh cilantro

olive oil, onions, chopped (approx . 2 cup.), carrots, coarsely grated, garlic, chopped, marjoram, crumbled, thyme leaves, cumin, diced tomatoes w/juice, broth (3 bouillon cubes), potatoes, chopped, lentils, greens, kale is best, salt, pepper, grated cheddar cheese, for garnish