280963 haddock whole mustard egg Recipes

whole head garlic, extra virgin olive oil, fine sea salt and freshly ground pepper, whole free-range chicken, cut in 8 serving pieces (2 breasts, 2 thighs, 2 wings, and 2 drumsticks, with bones and skin), thawed if frozen, red onions , about 2 lb, good-quality whole peeled tomatoes, drained, fresh thyme or 1 1/2 tsp dried thyme, bay leaves, a good pinch of ground chile powder, dry white wine, old-fashioned dijon mustard with whole mustard seeds (substitute 1/4 cup regular dijon mustard)

whole camel , medium size, whole lamb , large size, whole chicken , medium size, eggs, rice, pine nuts, almonds, pistachio nut, water, black pepper, salt

whole wheat flour, unbleached all purpose flour, sugar, baking powder, salt, whole milk, eggs, vanilla extract, unsalted butter, melted, plus more for frying and serving, bananas (about), peeled, cut into 1/4-inch-thick rounds, pecan halves, pure maple syrup

whole wheat egg noodles, ground beef, spaghetti sauce, onion, part skim ricotta cheese, cheddar cheese

fish stock, milk, haddock fillets, salt, black pepper, freshly ground, heavy cream, dijon mustard, sugar, sour cream, unsalted butter, cut in pieces and at room temperature, flat leaf parsley, minced

white bread or 12 slices whole wheat bread, eggs, milk, sharp cheddar cheese, shredded, mushrooms, sliced (fresh are best), dry mustard, parsley flakes, salt, onions, chopped

smoked haddock (or other smoked fish, e.g. cod, coley, etc.), double cream, coarse grain mustard or 1 tbsp dijon mustard, honey, eggs, peeled potatoes, sliced spring onions, salt, pepper

vegetable oil, sliced unpeeled red potatoes, beer, eggs, flour, in all, baking powder, salt and pepper, essence , recipe follows, white fish fillets, such as scrod, haddock, or cod, cut in half, white vinegar, whole grilled green onions, brunoise red peppers, brunoise yellow peppers, basil mayonnaise, egg, see note, lemon, juiced, dijon mustard, chopped basil, minced garlic, chopped green onions, salt and black pepper, olive oil, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

whole wheat english muffin, egg white, fat-free cheese, dijon mustard (optional), pepper

eggs, lightly beaten, milk, sour cream, dry bread crumbs, seafood seasoning, lemon-pepper seasoning, dill weed, fully cooked flaked salmon, chopped celery, chopped onion, lemon juice, mayonnaise, prepared mustard, egg white, minced parsley

whole wheat egg noodles, water, chicken breasts, dry shallots, mixed vegetables, coconut oil, various spices, parmesan cheese

haddock, skin removed, milk, flour, butter, corn flour , plus 1/2 ounce, egg yolks, parmesan, dijon mustard, egg whites, double cream, leeks, butter, heavy cream, smoked haddock, quail eggs, soft boiled, halved, red pepper coulis , recipe follows, saffron sauce , recipe follows, chopped chives, roasted red peppers, peeled and deseeded, chicken stock, salt and pepper, saffron strands, fish stock, salt and pepper

pork tenderloins, well trimmed, fresh breadcrumbs made from crustless french bread, whole mustard seeds, coarsely ground, whole mustard seeds, salt, egg whites, water, olive oil plus more if necessary

whole large eggs, whole red onion minced, whole celery stalks minced, whole green olives chopped (optional), mayonnaise, dijon mustard, salt, whole-grain bread toasted (optional), baby arugula

all-purpose flour, white whole wheat flour, instant yeast, dried onion, salt, milk, water, butter or 1/3 cup margarine, honey, dijon-style mustard, eggs

whole mustard seeds, dried rosemary, garlic flakes, dried, coarse salt (kosher or sea salt), black pepper, freshly ground, brown sugar, mustard powder

water, chopped onions, sliced leeks, chopped carrots, chopped celery, garlic cloves, sliced, thyme sprigs, parsley sprigs, bay leaves, dry white wine, peppercorns, whole line caught alaskan salmon , scaled and gutted, creamy ravigote , recipe follows, dijon mustard, egg yolk, egg, vegetable oil, hard-boiled eggs, peeled, fresh lemon juice, minced red onions, capers, drained and coarsely chopped, chopped fresh parsley, chopped fresh tarragon, salt, freshly ground white pepper