80132 habas fava soup mint chile Recipes

dried pasilla chiles , wiped clean, stemmed, and seeded, dried chiles de á:rbol, stemmed, tomatoes, quartered, white onion, coarsely chopped, garlic cloves, chopped, lard or vegetable oil, dried epazote or oregano, crumbled, vegetable oil for frying, corn tortillas, cut into 1-inch squares, avocado , cut into 1/2-inch pieces, crumbled cotija cheese (also called queso anejo) or ricotta salata, crumbled (2 oz), crema , or sour cream diluted with 1 tbsp water, lime wedges

mint chocolate chip ice cream or 6 cups mint chocolate chip frozen yogurt, softened, chocolate graham wafer pie crust or 1 (9 inch) chocolate crumb crusts, semi-sweet chocolate chips

mint leaves, simple syrup, bourbon whiskey, crushed ice, divided, fresh mint for garnish

mint leaves, chopped, sugar, fresh lemon juice, vodka, crushed ice, fresh mint sprigs

mint oreo cookies, butter, melted, hot fudge topping (warmed up so easy to pour), mint chocolate chip ice cream (softned), cool whip

mint chocolate chip ice cream, softened, prepared brownie, chopped, mint andes candies, chopped

chiles roasted and seeded, soy shreds use fiesta soy shreds, eggs, milk, all-purpose flour sifted, pepper, kosher salt, pico de gallo seasoning to taste

mint leaves, honey syrup, lime juice, chilled club soda or seltzer

mint sprig, fresh lemon juice, premium vodka, limoncello, soda water or carbonated lemon-lime beverage

dried ancho chiles,* stemmed, seeded, dried chile de rbol,* stemmed, seeded, water, dark brown sugar, vegetable oil, dried great northern beans, butter, celery stalks, finely chopped, carrot, finely chopped, white onion, finely chopped, garlic clove, minced, more) water, ground cumin, ground coriander, whipping cream

chiles jalapenos , roasted, peeled, seeded, deveined and sweated in plastic bag for 8 minutes, water mixed with 1/4 cup vinegar plus 1 tsp salt, mild cheddar , monterey jack, feta, or fresh mozzarella, flour, tomatillos, husked, white onion, quartered , plus 1 white onion, coarsely chopped, garlic, chiles chipotles or 2 chiles pasillas, lightly fried, water, vegetable oil, salt , to taste, vegetable oil, eggs , seperated, salt , to taste, flour

mint ice cubes, boiling water, fresh mint leaves, crushed, tea, boiling water, loose gunpowder tea, fresh mint leaves, minced, mint-herb tea bags, lime juice, honey, mint sprigs (optional)

mint and garbanzo rice, basmati rice/long grain rice (washed and soaked in water for about 30 mins), fresh mint leaves, chopped finely, garbanzo (soak overnight and pressure cook until done), ghee/butter, red chili powder pwd, turmeric, coriander pwd, cumin pwd, garam masala pwd, khada masala (cloves, cinnamon, cardamom, star aniseed, bay leaves), lemon juice, salt as per taste

chiles poblanos, white vinegar, seeds of 1 pomegranate, ground pork, onion (in a chunk), garlic (2 crushed, 3 whole ), salt, vegetable oil, onion (finely chopped ), tomatoes (peeled and finely chopped ), parsley (very finely chopped ), apple (peeled and chopped ), pear (peeled and chopped ), peach (peeled and chopped ), pinapple (peeled and chopped into small chunks ), raisins (i like a mix of white and black), almond flakes, walnut halves, milk, sour cream, queso fresco, sugar

mint leaves, fresh lime juice, water, superfine granulated sugar, cachaca

mint chocolate chip ice milk, softened lightly, sugar, cornstarch, low-fat (1%) milk, egg yolks, beaten lightly, green or white creme de menthe, fine-quality bittersweet chocolate (not unsweetened), chopped, cocoa snaps, all-purpose flour, sugar, unsweetened cocoa powder, baking powder, salt, unsalted butter, softened, egg, beaten lightly