22368 guava cheesecake crust Recipes

all-purpose flour, white sugar, lime , zested, ground cinnamon, ground nutmeg, salt, recipe pastry for a 9-inch double crust pie, peeled, seeded, and thinly sliced guavas, lime juice, cold butter, cut into small pieces

guava nectar, ginger ale, pineapple preserves, frozen mango chunks, orange sherbet, softened

cubes guava paste * (about 7 oz), cubes manchego cheese (about 4 oz), sliced almonds, toasted, vanilla extract, sugar, ground cinnamon, cayenne pepper, sheets fresh phyllo pastry or frozen, thawed, unsalted butter, melted, passion fruit syrup

canned guava nectar, orange juice, red wine vinegar, fresh lime juice

rum, lime juice, guava nectar, mint sprigs, plus more for garnish, sugar, club soda (optional)

light brown sugar, all-purpose flour, baking soda, salt, rolled oats, butter, softened, guava paste (more or less , depending on how thick you like your fruit layer)

guava paste, cut into 1 inch cubes (you can find this in a latin american store), sharp cheddar cheese, cut into 1 inch cubes, toothpicks

butter, softened, sugar, eggs, unsweetened applesauce, flour, baking powder, vanilla extract, guava paste, sliced, powdered sugar, milk or 1 1/2 tbsp water or 1 1/2 tbsp orange juice or 1 1/2 tbsp lemon juice, vanilla or 1/2 tsp coconut extract

sugar (or to taste), water, guava juice, orange juice, lemon juice, pineapple juice, orange zest, grated, ginger ale, chilled, ice

very ripe guavas, water, enough to cover the fruit, sugar, lime juice or lemon juice

butter, sugar, flour, eggs, baking powder, vanilla extract, guava paste

guava juice, passion fruit , pulp of, sparkling white wine, chilled

sugar or 1/2 cup splenda substitute, water, lemon juice, ginger ale, guava nectar, orange juice, pineapple juice

concentrated frozen guava nectar, oyster sauce, sugar, catsup, soy sauce, chinese five spice powder, salt, chicken thighs

cold water, guava paste, apple cider vinegar, dark rum, tomato paste, fresh lemon juice, minced onion, minced fresh ginger root, soy sauce, ketchup, worcestershire sauce, garlic, minced, scotch bonnet chile pepper (or to taste), minced, kosher salt and pepper to taste

guava jelly (available at latin and caribbean markets) or apricot jam, dijon mustard, orange juice, preferably fresh, salt and freshly ground black pepper, mild vegetable oil , such as canola, red onion, finely chopped, garlic, finely chopped, orange juice, fresh lime juice, habanero chile, seeded and finely chopped, chopped fresh cilantro leaves, cumin seeds, salt and freshly ground black pepper, pork tenderloins , about 1 1/2 lb each, mild vegetable oil , such as canola, salt and freshly ground black pepper

guava shells in syrup, water , plus more as needed for moisture, unsweetened butter or 12 oz lard, salt, all-purpose flour, egg, beaten with, water, simple syrup (equal amount water and sugar, heated until sugar dissolves)