304 gruyere ham Recipes
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penne (about 5 oz) and10 Morepenne (about 5 oz), diced ham (honey ham is delicious in this), corn (about 1 ear, frozen works just fine ), frozen peas, zucchini, 1/2-inch cubes, grated cheese (we prefer gruyere, but any you like will work), unsalted butter, flour, milk, heavy cream, parmesan cheese23 min, 11 ingredients
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salt and11 Moresalt, cavatappi (hollow corkscrew shaped pasta) or other short cut pasta, butter, all-purpose flour, chicken stock, whole milk, freshly ground black pepper, a few grates nutmeg, shredded gruyere, shredded white sharp cheddar, dijon mustard, french ham , deli sliced, finely chopped35 min, 12 ingredients
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savory crepes, eggs, whole milk, water and12 Moresavory crepes, eggs, whole milk, water, bleached all-purpose flour, table salt, unsalted butter melted, plus extra for brushing pan, olive oil, onion , chopped coarse, garlic , minced, frozen chopped spinach (10 oz), thawed and squeezed dry, whole-milk ricotta (1 1/4 cups), gruyere cheese , grated (3 cups), ground nutmeg, deli-style baked ham (preferably in 6- to 7-inch rounds)2 min, 16 ingredients
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Crepes Complet ( Cheese, Ham, and Egg)prepared crepe (i like basic whole wheat french crepes) and4 Moreprepared crepe (i like basic whole wheat french crepes), swiss cheese or 1/3-1/2 cup gruyere cheese, shredded, ham (or several small slices), egg, parsley (optional)7 min, 5 ingredients
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Healthy Ham & Cheese Breakfast Casseroleeggs, egg whites, nonfat milk, dijon mustard and7 Moreeggs, egg whites, nonfat milk, dijon mustard, fresh rosemary, minced, fresh ground pepper, chopped spinach , wilted (see tip), whole grain bread (cut into 1-inch cubes, crusts removed if desired), ham steak, diced, jarred roasted red pepper, chopped, shredded gruyere cheese or 3/4 cup swiss cheese31 min, 11 ingredients
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Eggplant Ham And Cheese Tapas Sandwicheseggplant , about 3 1/2 inches in diameter and not too tap... and6 Moreeggplant , about 3 1/2 inches in diameter and not too tapered, trimmed, kosher or sea salt, boiled ham, gruyere or munster cheese, all purpose flour , for coating the eggplant, eggs , beaten in a shallow bowl, olive oil, for frying10 min, 7 ingredients
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Potato Gratin With Haricots Verts and Hammilk, red potatoes, thinly sliced, garlic, thinly sliced and7 Moremilk, red potatoes, thinly sliced, garlic, thinly sliced, bay leaves, young green beans, trimmed, sliced deli ham, gruyere cheese, salt, pepper, nutmeg50 min, 10 ingredients
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Smoked Ham Salad on Gruyère Potato Coinsidaho potatoes , cut into 1/8 inch-thick slices, olive oil and9 Moreidaho potatoes , cut into 1/8 inch-thick slices, olive oil, salt and freshly ground pepper, shredded gruyere cheese (about 4 oz), lean smoked ham, finely chopped, mayonnaise, scallion, finely chopped, chopped cornichons, chopped capers, chopped tarragon, dijon mustard11 ingredients
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Artichokes and Ham in Creamy Mushroom Saucebutter, dry mustard, chopped ham, mushrooms, sliced and4 Morebutter, dry mustard, chopped ham, mushrooms, sliced, dry white wine, shredded cheese (gruyere, cheddar, swiss - your choice), cream, artichoke hearts, drained and quartered30 min, 8 ingredients
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Smoked Ham Stuffed Perogies (Aaron McCargo, Jr.)leftover mashed potatoes, smoked ham, diced and14 Moreleftover mashed potatoes, smoked ham, diced, frozen sweet peas, thawed, shredded gruyere, bread flour, all-purpose flour, baking powder, salt, egg, beaten, olive oil, warm water, salted water, onion, sliced, butter, scallions, sliced, sour cream, to garnish35 min, 16 ingredients
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California Bartlett Pear, Ham and Cheese Sandwichitalian bread, honey mustard , to taste and4 Moreitalian bread, honey mustard , to taste, swiss cheese, cut into medium slices (preferably gruyere ), firm but ripe california bartlett pears , cut into twelfths, sliced ham (preferably black forest), spinach, de-stemmed, washed and dried20 min, 6 ingredients
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Gougeres Stuffed with Ham Mousse (Emeril Lagasse)milk, unsalted butter, salt, cayenne pepper and16 Moremilk, unsalted butter, salt, cayenne pepper, all-purpose flour, eggs, at room temperature, grated gruyere (about 6 oz), ham mousse , recipe follows, cream cheese, softened, sour cream, heavy cream, fresh lemon juice, dijon mustard, salt, cayenne, black forest ham, roughly chopped, chopped green onions, chopped fresh thyme leaves, sliced cornichons, for garnish, fresh chervil, for garnish1 hour 10 min, 20 ingredients
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