35 ground beef and sauce ingredients Recipes

meat , sauce ingredients, cannelloni tubes, mozzarella cheese, grated, parmesan cheese, grated, oil, beef, ground, oil, onion, garlic clove, dried oregano, dried basil, tomato paste, frozen spinach, egg, cream, salt and pepper, bechamel sauce , ingredients, onion, sliced, peppercorns, milk, butter, flour, cream, salt and pepper, tomato sauce , ingredients, oil, onion, diced, garlic clove, tomatoes, tomato paste, salt and pepper

meatballs : you all know how to make, extra virgin olive oil, eggs, beaten, grated italian romano cheese, italian parmigiano cheese, homemade italian bread crumbs, fresh italian parsley, chopped, minced garlic, worcestershire sauce, light cream or milk, lean ground beef, hot italian sausage, spices for meat, freshly ground black pepper, ground allspice, nutmeg, cinnamon, sea salt, combine the above and work all of the ingredients to incorporate completely, dried oregano, leaves fresh basil, chopped, arugula chopped, chopped italian parsley (for final garnish), shredded italian parmigiano-reggiano (sprinkle before serving), ingredients for the soup, e. v. olive oil, carrots, chopped (an italian wedding soup staple), onion, diced, celery, garlic, sliced thinly, balsamic vinegar, dry sherry , madeira, cooked crisp bacon, chicken stock, cooked white beans, orzo

equipment, heavy dutch oven, colander, baking sheets, aluminum foil, rolling pin, all purpose flour, refrigerated unbaked croissant rolls , 6 rolls in each can, butter, melted, coarse salt (kosher), olive oil, minced fresh ginger root, minced garlic, hot italian sausage, casings removed, ground beef, worcestershire sauce, crushed red pepper flakes, freshly ground black pepper, sea salt, head of cabbage, shredded medium to fine, onion, chopped medium to fine, stalks celery, chopped medium to fine, red bell peppers, chopped medium to fine, carrots sliced very thin, freshly ground black pepper, shredded parmesan cheese

lean ground beef, onion, diced, bell pepper, diced, stalks celery, diced, garlic cloves, crushed, cayenne pepper, garlic salt, onion salt, water, worcestershire sauce, tabasco sauce, cream of mushroom soup, chopped green onion, minced parsley, cooked rice, mirliton , parboiled and diced (also called chayote squash, optional ingredient)

creamy, buttery, mashed potatoes, yukon gold potatoes, unsalted butter, cream cheese, salt to taste, freshly ground pepper to taste, hamburger gravy, hamburger, cornstarch, instant bouillon beef granules, granulated or powdered garlic, light cream or milk, divided, worcestshire sauce, maggi seasoning or liquid gravy seasoning, salt to taste, freshly ground pepper to taste

olive oil, carrots, sliced thin, onions, sliced thin, ground turkey, water , to just cover ingredients, dry onion soup mix , i use mrs. grass, beef base, steak sauce, potatoes, cut in medium cubes, pepper

venison steak or 2 lbs beef steaks, ground venison or 1 lb ground beef, kidney beans, black beans, red beans, chili beans, chili con carne , with no beans (for texture), tomatoes, chopped, spaghetti sauce (classico with basil), chili powder, garlic powder, hot sauce (it s not that hot with all the other ingredients), black pepper

sweet onion, thinly sliced, garlic, minced, butter or margarine, all-purpose flour, beef broth, tomato puree, red wine vinegar, worcestershire sauce, granulated sugar, dried oregano, dried tarragon, ground cumin, salt and ground black pepper to taste, hot pepper sauce, ingredients your guests bring

you can substitute sushi rice for the short-grain rice; if using medium- or long-grain rice, increase the amount of water to 3 cups and simmer until the grains are tender, 18 to 20 minutes, before letting the rice sit off the heat in step 2. regular rice vinegar can be substituted for the seasoned rice vinegar., pickled vegetables, bean sprouts, carrot , peeled and grated on the large holes of a box grater, cucumber , peeled , halved lengthwise, seeded, and sliced 1/4 inch thick, seasoned rice vinegar, rice, short-grain white rice (see note ), water, beef , spinach, and eggs, blade steak , trimmed and cut into 1/4-inch-thick slices (see illustrations below), soy sauce, vegetable oil, shiitake mushrooms , wiped clean, stemmed, and sliced thin, garlic cloves , minced or pressed through a garlic press (about 1 tbsp), baby spinach, salt and ground black pepper, eggs , cracked into 2 small bowls (2 eggs per bowl), toasted sesame oil

bacon (thick ), orange , zest of, orange juice, orange , juice of, squeezed, heavy cream, garlic cloves, chopped, chili powder, shallot, diced, red pepper flakes, beef bouillon cubes, butter, tabasco sauce, ground black pepper (grinds), absolute peppar vodka (ingredient and amount optional)

sliced onions, garlic clove, minced, butter or 3 tbsp margarine, all-purpose flour, beef broth (6 cans 14 1/2oz cans), tomato puree, red wine vinegar, worcestershire sauce, sugar, dried oregano, tarragon, ground cumin, salt, pepper, diced green peppers, diced tomatoes, diced carrots, sliced fresh mushrooms, cooked mini meatballs, cubed cooked chicken, diced cooked ham, kielbasa, sliced and browned, shredded cheddar cheese, garbanzo beans, sour cream, chopped fresh parsley, crouton, popcorn

ground sirloin, ground chuck, taco seasoning mix, water or beef broth, tortilla chips, topping ingredients, black beans, seasoned or regular, shredded lettuce, salsa and/or taco sauce, sour cream, guacamole, grated mexican four cheese (or any other cheese), diced tomato, diced onion, sliced black olives, plenty of sliced jalapenos

shoulder of beef , pork or lamb, cut into 1 1/2-inch cubes, flour seasoned with salt and pepper, vegetable or olive oil, or more, the following seasoning vegetables, finely chopped: onions, garlic, carrots, celery, or fennel, tomato ingredients such as 1 1/2 cups or more of crushed tomatoes, tomato puree or 1/4 cup tomato paste, bouquet garni , tied up in cheesecloth, 1 to 2 tsp of spices or dried herbs, depending upon dominant taste, or bay leaf, parsley and ect., more of liquid such as beer , or broth, seasoning ingredients for sauce like 2 to 4 tbsp barbecue sauce, salt and freshly ground black pepper, garnish: separately cooked vegetables , potatoes or beans, chopped fresh herbs to finish