51 grilling lobster tails on the grill Recipes
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lobster tails, thawed if frozen (6-8-oz. each) and15 Morelobster tails, thawed if frozen (6-8-oz. each), fresh lemon juice, unsalted butter, garlic, minced, dry breadcrumbs, salt, pepper, thyme, marjoram, oregano, basil, rosemary, sage, garlic powder, cayenne , to taste, freshly grated parmesan cheese40 min, 16 ingredients
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Grilled Lobster Tail With Shrimplobster tails (take out of shell and slice into 1 inch st... and14 Morelobster tails (take out of shell and slice into 1 inch strips), raw shrimp (peeled and deveined ), pineapple (cut into chunks ), olive oil, lemon juice, lime juice, soy sauce, pineapple juice, minced garlic cloves, seasoning salt, garlic seasoning, parmesan cheese, onion powder, hot sauce, white wine30 min, 15 ingredients
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Grilled Lobster Tail Pouches With Mango Butterlobster tails, mango, peeled and cut in wedges and11 Morelobster tails, mango, peeled and cut in wedges, sweet onion, cut in quarters and thin sliced, red bell pepper, thin sliced, olive oil, mango, peeled and rough chopped, shallot, chopped, butter (1 1/2 sticks or 3/4 cup), honey, lime juice (save the rest of the lime and cut 4 slices to), cilantro, fine chopped, salt, cilantro30 min, 13 ingredients
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Grilled Lobster Tails with Lemon-Red Fresno Butter (Bobby Flay)freshly squeezed lemon juice, clover honey and10 Morefreshly squeezed lemon juice, clover honey, unsalted butter, softened, grated lemon zest, red fresno chiles, grilled, seeded and finely diced, kosher salt and freshly grounded black pepper, kosher salt, jumbo maine lobster tails (8 to 10 oz each), canola oil, for brushing, freshly ground black pepper, fresh cilantro leaves, for garnish, lemon zest, for garnish30 min, 12 ingredients
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Grilled Lobster Tails Brushed with Basil Oil served with Grilled Corn-Coconut Milk Sauce (Bobby Flay)olive oil, fresh basil leaves and10 Moreolive oil, fresh basil leaves, salt and freshly ground black pepper, wooden skewers , soaked in water for 20 minutes, lobster tails , parboiled, ears corn , silks removed, husks left on, soaked in cold water for 10 minutes, canola oil, salt and freshly ground black pepper, spanish onion, coarsely chopped, garlic, coarsely chopped, unsweetened coconut milk , stirred, chopped fresh basil leaves1 hour , 12 ingredients
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Grilled Lobster Tailsbutter, melted, lemon juice, salt, pepper, tarragon and1 Morebutter, melted, lemon juice, salt, pepper, tarragon, frozen lobster tails, thawed6 ingredients
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Mango & Herb Broiled/Grilled Lobster Tailslobster tails , 1 lb, mangoes and10 Morelobster tails , 1 lb, mangoes, fresh chervil or 1/4 cup fresh tarragon, chopped, flat leaf parsley, chopped, salted butter, room temperature (2 sticks, softened not melted ), lemon zest, white pepper, crystallized ginger (mccormick brand 16-20 pieces depending on size do not use fresh), garlic powder, kosher salt, sheet wax paper, sheet aluminum foil59 min, 12 ingredients
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Grilled Lobster Tail with Confetti Relish from Cooking Lightsliced green onions, chopped shallots and14 Moresliced green onions, chopped shallots, diced yellow bell pepper, diced orange bell pepper, diced red bell pepper, freshly ground black pepper, salt, sugar, red wine vinegar, olive oil, butter softened, chopped fresh thyme, garlic minced, lobster tails in the shells, watercress trimmed16 ingredients
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Grilled Lobster Tails with Herb Butter (Patrick and Gina Neely)salted butter, at room temperature, chopped chives and10 Moresalted butter, at room temperature, chopped chives, chopped tarragon leaves, garlic, minced, hot sauce, freshly ground black pepper, lobster tails, olive oil, kosher salt, lemon wedges, for garnish, chive sprigs, special equipment : 4 metal skewers20 min, 12 ingredients
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Grilled Lobster Tails with Tarragon-Lemon Vinaigrette (Emeril Lagasse)frozen lobster tails , defrosted and8 Morefrozen lobster tails , defrosted, tomatoes, peeled, seeded, and finely chopped, about 3/4 cup chopped, extra-virgin olive oil, lemon juice, grated lemon zest (zest of 1 lemon), minced fresh tarragon leaves, minced fresh chives, salt, freshly ground white pepper20 min, 9 ingredients
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Grilled Lobster Tails with a Ruby Red Grapefruit and Tarragon Vinaigrette (Emeril Lagasse)ruby red grapefruit juice, lobster tails and16 Moreruby red grapefruit juice, lobster tails, extra-virgin olive oil, salt, essence , recipe follows, minced shallot, dijon mustard, champagne vinegar, white pepper, chopped fresh tarragon leaves, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme19 min, 18 ingredients
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Grilled Lobster Tails with Grilled Corn Succotash and Grilled Sweet Potatoes (Emeril Lagasse)live lobsters, salt, freshly ground black pepper and15 Morelive lobsters, salt, freshly ground black pepper, lemon zest, lemon juice, freshly chopped tarragon leaves, plus sprigs, for garnish, clarified butter, olive oil, olive oil, okra , sliced crosswise, ears grilled corn, fresh or frozen, defrosted lima beans (blanched until tender, if fresh), tomatoes, halved, butter, chopped fresh parsley leaves, chopped avocado, sweet potatoes, preferably long, thin potatoes, olive oil1 hour 5 min, 18 ingredients
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