30 grilled zucchini pizzas Recipes

  • Individual Grilled Veggie Pizzas
    portobello mushroom, sliced, zucchini, sliced and
    8 More
    portobello mushroom, sliced, zucchini, sliced, butternut squash - peeled, seeded, and thinly sliced, broccoli florets, chopped red onion, olive oil, refrigerated pizza crust, pesto, crumbled gorgonzola or blue cheese, fontina cheese, cubed
    39 min, 10 ingredients
  • Individual Grilled Veggie Pizzas
    frozen pizza dough, at room temperature , formed into 4 b... and
    8 More
    frozen pizza dough, at room temperature , formed into 4 balls, zucchini , cut lengthwise into 1/4-inch thick strips, onion , cut into 1/4-inch thick slices, yellow bell pepper, cored, seeded and cut into 8 pieces, eggplant (stem removed), peeled and cut into 1/4-inch-thick rounds, olive oil, salt and pepper, tomato sauce, grated mozzarella (2 cups)
    25 min, 9 ingredients
  • Grilled Vegetable and Fontina Pizza
    portobello mushroom caps, chopped garlic and
    11 More
    portobello mushroom caps, chopped garlic, red bell pepper , cut into 1/2-inch strips, zucchini, cut diagonally into 1/2-inch-thick slices, red onion, cut into 1/2-inch wedges (root end intact), extra-virgin olive oil, kosher salt, freshly ground black pepper, refrigerated fresh pizza dough, shredded fontina cheese (1 cup), sliced fresh basil leaves, crushed red pepper
    13 ingredients
  • Grilled Caponata Salad with Grilled Flatbreads
    extra-virgin olive oil, red wine vinegar and
    20 More
    extra-virgin olive oil, red wine vinegar, grated orange rind, minced fresh oregano, salt, freshly ground black pepper, crushed red pepper, garlic clove, minced, fresh pizza dough, halved, olive oil, garlic clove, halved, japanese eggplant, cut diagonally into 1/2-inch-thick slices (about 10 oz), baby zucchini , halved lengthwise (about 8), red bell pepper, quartered and seeded, sweet onion , cut into 1/2-inch-thick slices, sliced pitted green olives, globe tomatoes, each cut into 8 wedges, pine nuts, toasted, fresh basil leaves , torn, fresh mozzarella cheese, thinly sliced and torn into pieces, caper berries with stems, rinsed and drained
    22 ingredients
  • Veggie Grilled Pizza
    warm water (100o to 110o), divided and
    15 More
    warm water (100o to 110o), divided, bread flour (about 2 cups plus 2 tbsp), dry yeast (about 2 1/4 tsp), olive oil, divided, kosher salt, divided, yellow cornmeal, baby eggplant , cut crosswise into 1-inch-thick slices, zucchini , cut crosswise into 1-inch-thick slices, red bell pepper, quartered and seeded, garlic cloves, minced, basic pizza sauce, freshly ground black pepper, shredded fontina cheese, mint leaves, fresh thyme leaves
    16 ingredients
  • Grilled Chicken & Veggie Pizza Grilled Chicken & Veggie Pizza
    boneless skinless chicken, italian salad dressing and
    7 More
    boneless skinless chicken, italian salad dressing, red pepper, zucchini, onion, mozzarella cheese, grated, tomato, sliced, fresh basil, chopped, pizza dough
    52 min, 9 ingredients
  • Grilled Pizzas with Ricotta, Summer Squash, and Scallions Grilled Pizzas with Ricotta, Summer Squash, and Scallions
    summer squash or zucchini (1 lb) thinly sliced lengthwise and
    8 More
    summer squash or zucchini (1 lb) thinly sliced lengthwise, scallions, olive oil, plus more for serving, kosher salt and pepper, pizza dough at room temperature, ricotta cheese (1 container), arugula (6 cups) thick stems removed, radishes halved and thinly sliced, red wine vinegar
    9 ingredients
  • Grilled Savory Zucchini Flat Bread (Danny Boome) Grilled Savory Zucchini Flat Bread (Danny Boome)
    olive oil, plus more for brushing and
    5 More
    olive oil, plus more for brushing, premade or store-bought pizza dough, all-purpose flour , for dusting, grated parmesan, zucchini , cut crosswise on a bias 1/8-inch thick, shallots, thinly sliced
    30 min, 6 ingredients




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