58 grilled tuscan Recipes

  • Tuscan Mashed Chickpeas (Ina Garten)
    chickpeas , preferably goya and
    9 More
    chickpeas , preferably goya, chicken stock, preferably homemade, good olive oil, plus extra for serving, ripe medium-size tomatoes, seeded and small-diced, garlic, minced, freshly grated parmesan cheese, minced flat-leaf parsley, freshly squeezed lemon juice, kosher salt and freshly ground black pepper, grilled country bread for serving
    30 min, 10 ingredients
  • Grilled Tuscan-Style Steak With Focaccia Salsa
    porterhouse steaks or 4 (10 oz) rib eye or 4 (10 oz) stea... and
    13 More
    porterhouse steaks or 4 (10 oz) rib eye or 4 (10 oz) steaks, room temperature, olive oil, kosher salt, cracked black pepper, lemons, quartered, parsley sprigs, focaccia bread ((0.5 inch thick ) or 4 slices italian bread ((0.5 inch thick), extra virgin olive oil, chopped shallots, garlic clove, minced, chopped rosemary, chopped parsley, kosher salt, cracked pepper
    45 min, 14 ingredients
  • Fantastic Grilled Corn on the Cob
    ear corn, butter, softened and
    1 More
    ear corn, butter, softened, parmesan cheese, grated or 2 tbsp barbecue sauce or 2 tbsp caesar salad dressing or 2 tbsp tuscan house italian dressing
    24 min, 3 ingredients
  • Crispy Grilled Kale and Pancetta Risotto
    olive oil, divided, minced garlic, kosher salt, divided and
    10 More
    olive oil, divided, minced garlic, kosher salt, divided, pepper, divided, tuscan kale, stems and coarse ribs removed, diced pancetta or thinly sliced speck* cut crosswise into 1/2-in.-wide ribbons, carnaroli or arborio rice, chopped onion, reduced-sodium chicken broth , heated until steaming, mascarpone cheese, chopped toasted walnuts, unsalted butter, cut into chunks, chopped oil -and-vinegar-marinated or oil-packed dried tomatoes
    13 ingredients
  • Open-Faced Grilled Tuscan Chicken Sandwiches with Fresh Mozzarella
    carapelli extra virgin olive oil, divided and
    9 More
    carapelli extra virgin olive oil, divided, fresh lemon juice, garlic, minced, chopped fresh rosemary, divided, coarse sea salt or kosher salt, freshly ground black pepper, skinless, boneless chicken breast halves, rustic italian or sourdough bread, baby greens or field greens, fresh mozzarella cheese
    15 min, 10 ingredients
  • Tuscan Grilled Cheese
    thick slices country bread, garlic-flavored olive oil and
    5 More
    thick slices country bread, garlic-flavored olive oil, smoked mozzarella, thinly sliced, ripe tomato, thinly sliced, fresh basil leaves, arugula leaves, bottled balsamic vinaigrette
    7 ingredients
  • Tuscan Grilled Chicken
    marinade , lea & perrins for chicken (white wine ) and
    7 More
    marinade , lea & perrins for chicken (white wine ), lemon juice, olive oil, salt, sun-dried tomato, chopped, garlic clove, minced, fresh basil leaves, thinly sliced, boneless skinless chicken breasts
    3 hour 15 min, 8 ingredients
  • Tuscan-Style Grilled Trout
    pan-dressed trout (about 8 oz each), olive oil and
    14 More
    pan-dressed trout (about 8 oz each), olive oil, shredded zucchini, chopped roasted sweet red peppers, tapenade or ripe olive bruschetta topping, minced fresh parsley, garlic clove, minced, balsamic vinegar, tomatoes, chopped, chopped fennel bulb, green onion, thinly sliced, pine nuts, toasted, minced fresh basil, lemon juice, lemon-pepper seasoning
    25 min, 16 ingredients
  • Grilled Bread with Prosciutto (Ina Garten) Grilled Bread with Prosciutto (Ina Garten)
    good tuscan round bread, sliced 3/4 inch thick and
    6 More
    good tuscan round bread, sliced 3/4 inch thick, garlic clove, cut in half, good olive oil, sliced prosciutto (torn in pieces, if desired), fresh smoked mozzarella, grated, minced fresh parsley, kosher salt and freshly ground black pepper
    15 min, 7 ingredients
  • Grilled Tuscan Pork Rib Roast With Rosemary Coating and Red Pepp Grilled Tuscan Pork Rib Roast With Rosemary Coating and Red Pepp
    red bell peppers (about 3 large), drained capers and
    13 More
    red bell peppers (about 3 large), drained capers, olive oil, anchovies, drained, chopped, grated orange peel, balsamic vinegar, dry crushed red pepper, fresh rosemary leaf (from about 2 large bunches), olive oil, garlic cloves, peel from 1 orange (orange part only, removed in strips with vegetable peeler), salt, ground black pepper, center-cut pork rib roast , trimmed of excess fat (6 or 7 rib bones), charcoal , briquettes
    31 min, 15 ingredients
  • Sensational steaks, mushrooms, and pesto toast with tuscan salad Sensational steaks, mushrooms, and pesto toast with tuscan salad
    grilling steaks (strip, ribeye, tenderloin) and
    11 More
    grilling steaks (strip, ribeye, tenderloin), baby portabellas sliced, minced garlic, spring mix salad blend, grape tomato, pine nuts, baguette, shredded asiago cheese, basil pesto, caesar salad dressing, pepper, evoo
    30 min, 12 ingredients
  • Grilled Tuscan Steak with Fried Egg and Goat Cheese (Giada De Laurentiis) Grilled Tuscan Steak with Fried Egg and Goat Cheese (Giada De Laurentiis)
    rib-eye steaks, salt and freshly ground black pepper and
    5 More
    rib-eye steaks, salt and freshly ground black pepper, herbs de provence, olive oil, eggs, goat cheese, crumbled, chopped fresh parsley leaves
    15 min, 7 ingredients
  • Dry Rubbed Porterhouse Steak With Bagna Cauda Sauce, Roasted Cauliflower, Porcini Hash and Poached Egg, and Tuscan Kale Chips (Anne Burrell) Dry Rubbed Porterhouse Steak With Bagna Cauda Sauce, Roasted Cauliflower, Porcini Hash and Poached Egg, and Tuscan Kale Chips (Anne Burrell)
    kosher salt, brown sugar, porcini mushroom powder and
    27 More
    kosher salt, brown sugar, porcini mushroom powder, pimenton (smoked spanish paprika), garlic powder, cayenne pepper, oil, for brushing grill, three 24 to 28-oz bone-in porterhouse steaks, extra-virgin olive oil, extra-virgin olive oil, red pepper flakes, anchovy fillets, garlic , smashed, unsalted butter, cut into pats, fresh flat-leaf parsley, for garnish, roasted cauliflower , for serving, recipe follows, tuscan kale chips , for serving, recipe follows, porcini hash and poached egg, for serving, recipe follows, heads cauliflower , cut into 1/2-inch slices, extra-virgin olive oil, kosher salt, leaves tuscan kale, extra-virgin olive oil, kosher salt and freshly ground black pepper, extra-virgin olive oil, porcini mushrooms, quartered, white wine, kosher salt, splash white vinegar, eggs
    1 hour , 30 ingredients
  • Bud and Alley's Barbequed Shrimp Bud and Alley's Barbequed Shrimp
    all-purpose seasoning , such as everglades seasoning and
    11 More
    all-purpose seasoning , such as everglades seasoning, cayenne pepper, celery salt, vegetable oil, sliced andouille sausage, head-on shrimp, peeled, head and tail left on, garlic, sliced, fresh rosemary, white wine, unsalted butter, cut into small pieces, bbq seasoning, grilled tuscan bread , for serving
    15 min, 12 ingredients
  • Like Romano's Macaroni Grill Tuscan Chicken Like Romano's Macaroni Grill Tuscan Chicken
    boneless chicken breast, sliced into strips and
    14 More
    boneless chicken breast, sliced into strips, green pepper, sliced into strips, red pepper, sliced into strips, fresh mushrooms, sliced, olive oil, garlic cloves, minced, linguine (i used whole wheat), diced tomatoes, white wine, basil, oregano, parsley, salt, pepper, grated parmesan cheese
    50 min, 15 ingredients
  • Tuscan-Style Grilled Tuna Steaks and Grilled Stuffed Portabello Tuscan-Style Grilled Tuna Steaks and Grilled Stuffed Portabello
    fresh tuna steaks, 1-inch thick (8 oz each) and
    17 More
    fresh tuna steaks, 1-inch thick (8 oz each), lemon , zested, fresh rosemary, handful flat leaf parsley, garlic cloves, crushed, coarse salt, black pepper, extra virgin olive oil, for cooking, balsamic vinegar, lemon, juiced, worcestershire sauce, extra virgin olive oil, plus more for drizzling, portabello mushroom cap, coarse salt, black pepper, firm plum tomatoes, seeded and diced, fresh rosemary, leaves finely chopped, fresh smoked mozzarella cheese, thinly sliced
    27 min, 18 ingredients
  • Tuscan Grilled Trout Tuscan Grilled Trout
    olive oil, garlic , cut into thin slices, dried sage and
    5 More
    olive oil, garlic , cut into thin slices, dried sage, dried rosemary, crumbled, wine vinegar, salt, fresh-ground black pepper, trout fillets (about 2 lb in all )
    8 ingredients
  • Bruschetta With Tuna Butter Bruschetta With Tuna Butter
    tuscan bread, grilled, tuna (italian packed in olive oil) and
    3 More
    tuscan bread, grilled, tuna (italian packed in olive oil), capers packed in salt, rinsed, extra virgin olive oil, salt and pepper
    10 min, 5 ingredients




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