209441 grilled turkey goat cheese spread Recipes

creamy goat cheese spread or 1/4 cup fresh goat cheese, granny smith apples, cored and cut into 24 slices, chopped pistachios, chopped candied ginger

creamy goat cheese spread or fresh goat cheese, granny smith apples, cored and cut into 24 slices, chopped pistachios, chopped candied ginger

soft goat cheese, chopped sun-dried tomatoes, garlic, minced, chopped fresh parsley

chevre (goat cheese), low-fat plain yogurt, olive oil, sliced green onion, chopped fresh thyme, coarsely ground black pepper, garlic, peeled and quartered, fresh thyme (optional), keebler town house flatbread crisps - sea salt & olive oil or keebler town house flatbread crisps - italian herb

chevre (mild goat cheese), rehydrated, sliced sundried tomatoes ., olive oil, garlic, minced, fresh chopped herbs : any combination of basil, rosemary, thyme, sage or oregano, fresh ground pepper to taste

turkey breast, bone in , about 4 lb, olive oil, salt and coarsely ground black pepper, bacon, cut 1/2-inch thick, soft goat cheese, prepared mayonnaise, chopped fresh sage leaves, thick slices country white bread, grilled, green tomatoes , cut into 1/4-inch thick slices, watercress

goat cheese, italian cheese-flavored pizza crusts , cut in half horizontally (such as boboli), chopped fresh basil, roasted red peppers, drained, sliced cooked turkey breast

goat cheese, italian cheese-flavored pizza crust (such as boboli), cut in half horizontally, chopped fresh basil, roasted red bell peppers, drained, sliced cooked turkey breast

boneless chicken breasts, balsamic vinegar, extra-virgin olive oil, garlic, minced, salt, pepper, sundried tomatoes, soaked for 15 minutes in hot water, creamy goat cheese, sour cream, chopped fresh oregano leaves, chopped fresh basil leaves, chopped fresh thyme leaves, foccacia bread

turkey breast cutlets, unsweetened orange juice, minced garlic, pepper, dried thyme, sweet red pepper, vegetable cooking spray, chopped fresh cilantro, sliced ripe olives, lime juice, vegetable oil, salt, crumbled goat cheese

plain goats cheese (i use a low fat 1), calamata olives, pitted and chopped, sun-dried tomatoes, chopped (i use ones that come marinated in vinaigrette), fresh basil leaves, chopped, fistful of italian parsley leaves, chopped, very large, rubbed pinches each of dried marjoram , rosemary & thyme, sized cloves of garlic , smashed, sliced & slivered/cubed, sometimes (but not often) i add a pinch of dried chillies

log goat cheese, cream cheese, softened, loosely packed fresh basil leaves, pine nuts, toasted, garlic cloves, balsamic vinegar

soft mild goat cheese, at room temperature, cream cheese, at room temperature, pesto sauce

goat cheese, cream cheese (can be light), apple/cranberry chutney (can also use a red pepper jelly...needs to have a kick)

log goat cheese, cream cheese, softened, loosely packed fresh basil leaves, pine nuts, toasted, garlic cloves, balsamic vinegar

goat cheese, softened, minced red onion, fat-free sour cream, anchovy paste, pepper, fat-free cream cheese, softened

log goat cheese, cream cheese, softened, loosely packed fresh basil leaves, pine nuts, toasted, garlic cloves, balsamic vinegar