9 grilled tuna mango Recipes

  • Grilled Tuna Steaks With Mango Salsa
    olive oil, lime juice, fresh squeezed and
    11 More
    olive oil, lime juice, fresh squeezed, reduced sodium soy sauce, ginger, minced fresh, garlic paste, tuna steaks, 1 in thick, mangoes, ripe, peeled and diced, orange, peeled and diced, red onion, minced, jalapeno pepper, minced, cilantro, chopped, garlic paste, lime juice, fresh
    10 min, 13 ingredients
  • Grilled Tuna With Mango-Papaya Salsa
    papaya, peeled, seeded and diced and
    10 More
    papaya, peeled, seeded and diced, mango, peeled , seed removed, and diced, red bell pepper, diced, fresh cilantro, chopped, red pepper flakes, honey, lime , juice of, salt and black pepper, to taste, tuna steaks , 6 oz each, salt and black pepper, to taste, olive oil
    30 min, 11 ingredients
  • Grilled Tuna and Mango Salad Grilled Tuna and Mango Salad
    mango, pitted peeled , cut into 1/4-inch-wide strips and
    7 More
    mango, pitted peeled , cut into 1/4-inch-wide strips, chopped red onion, red bell pepper, chopped, chopped fresh cilantro, rice vinegar, olive oil, tuna steaks (about 1 inch thick ), vegetable oil
    8 ingredients
  • Grilled Tuna And Mango Salad Grilled Tuna And Mango Salad
    tuna fillets, salt, divided and
    9 More
    tuna fillets, salt, divided, freshly ground pepper, divided, peeled and cubed mango (about 1 large), chopped celery, chopped pecans, toasted, fresh thyme leaves, light mayonnaise, prepared extra-hot horseradish, green leaf lettuce leaves
    20 min, 11 ingredients
  • Grilled Tuna with Rain Forest Glaze Grilled Tuna with Rain Forest Glaze
    pineapple juice, cranberry juice cocktail and
    13 More
    pineapple juice, cranberry juice cocktail, mango or apricot nectar, sugar, lime juice, grated peeled fresh ginger, chopped seeded habanero pepper, salt, grated lemon rind, grated orange rind, cornstarch, water, sliced green onions, tuna steaks (about 3/4 inch thick )
    15 ingredients
  • Grilled Tuna with Yellow Mole Sauce and Chayote Succotash (Bobby Flay) Grilled Tuna with Yellow Mole Sauce and Chayote Succotash (Bobby Flay)
    pure olive oil, yellow corn tortillas, coarsely chopped and
    26 More
    pure olive oil, yellow corn tortillas, coarsely chopped, red onion, chopped, garlic, chopped, pumpkin seeds, lobster stock or clam stock, roasted yellow peppers, peeled, seeded and chopped, ripe mango, peeled, and chopped, tomatillos, husked and chopped, golden raisins, chopped white chocolate, honey, salt and freshly ground white pepper, tuna fillets, 6 oz each, olive oil, chayote, olive oil, red onion, finely chopped, garlic, finely chopped, red pepper, finely diced, zucchini, finely diced, frozen lima beans, thawed, fresh for frozen corn, thawed, unsalted butter, fresh lime juice, chopped cilantro, salt and freshly ground pepper
    1 hour 25 min, 28 ingredients
  • Grilled Tuna on Sugarcane Skewers with Cucumber Mango Relish (Emeril Lagasse) Grilled Tuna on Sugarcane Skewers with Cucumber Mango Relish (Emeril Lagasse)
    sugarcane , quartered lengthwise to form 8 thin skewers and
    16 More
    sugarcane , quartered lengthwise to form 8 thin skewers, thick slices center cut tuna loin (about 6 to 7 oz each), pineapple juice, freshly squeezed lime juice, honey, jalapenos, stemmed and seeded, red onion, chopped, ground cumin, ground coriander, cucumber, peeled, seeded and cut crosswise into 1/2 moons, ripe mango, peeled and diced, chiffonade fresh mint leaves, sugar, salt, sugarcane vinegar or champagne vinegar, canola oil, oil, for brushing
    1 hour 5 min, 17 ingredients




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