43 grilled tip sauce Recipes

soy sauce (low-sodium will work well), brown sugar, white sugar, onion, sliced, sake, mirin (or 1/2 cup sake and 1 tsp sugar), garlic, minced, ginger, sliced, pepper, dry mustard, beef tri-tip steak , trimmed of excess fat (1 1/2 lb)

beef tri-tip (2 to 2 1/2 lbs.), olive oil, divided, ground toasted cumin seeds, divided, dried oregano, salt, divided, freshly ground black pepper, divided, fresh lime juice, fresh orange juice , or 2/3 cup sour orange juice (see notes), minced fresh oregano, minced garlic

yellow tomatoes (1 lb), seeded and finely chopped, yellow bell pepper, finely chopped, cucumber, peeled, seeded and finely chopped, stalk celery, finely chopped, red onion, finely chopped, minced fresh chives, white-wine vinegar, lemon juice, worcestershire sauce, freshly ground pepper, salt, several dashes hot sauce , to taste, raw shrimp (21-25 per pound), peeled and deveined, garlic, minced, minced fresh thyme, tip: to oil a grill rack : oil a folded paper towel, hold it with tongs and rub it over the rack. (do not use cooking spray on a hot grill.), make ahead tip : prepare the salsa (step 1), cover and refrigerate for up to 1 day.

soy sauce, italian-style salad dressing, chicken wings , cut apart at joints, wing tips discarded, sauce, butter, soy sauce, hot pepper sauce (such as frank s redhot), or to taste

chicken wings , separated at joints, tips discarded, louisiana-style hot sauce, cola-flavored carbonated beverage, cayenne pepper , or to taste, ground black pepper , or to taste, soy sauce

chicken wings , separated at joints, tips discarded, louisiana hot sauce, coke, cayenne pepper (to taste), ground black pepper (to taste), soy sauce

barbecue sauce, garlic, finely chopped, divided, peaches, peeled, pitted and chopped, salt and pepper, chicken wings , separated at the joint and tips discarded, peach jam , such as smuckers, apple cider vinegar, scallions, green parts only, thinly sliced, for topping

bottled italian dressing, hot sauce (more or less to taste), chicken wings (tips removed )

onion, cut into chunks, garlic cloves, sugar, ground mustard, ground ginger, pepper, cayenne pepper, reduced-sodium soy sauce, water, beef sirloin tip roast (2 to 3 lb), cut into 1/4-inch-thick slices, cucumber, peeled, seeded and cut into chunks, garlic cloves, salt, cider vinegar, olive oil, sour cream, pita breads, warmed and halved, sliced onion, chopped tomato

flour, ketchup, worcestershire sauce, brown sugar, cider vinegar, salt, divided, prepared mustard, pepper, boneless sirloin tip roast , 3 lb, fresh baby carrots, tomatoes, quartered, onion, quartered

king arthur unbleached all-purpose flour, ketchup, worcestershire sauce, brown sugar, cider vinegar, salt, divided, prepared mustard, pepper, beef sirloin tip roast (3 lb), fresh baby carrots, tomatoes, quartered, onion, quartered

tri-tip steak, red wine, soy sauce, sugar, chopped fresh rosemary leaves, chopped fresh thyme leaves

beef tri-tip roast (2 to 2 1/2 lb.), reduced-sodium or regular soy sauce, chopped fresh cilantro, liquid smoke (optional), chopped fresh oregano leaves or 2 tsp dried oregano, garlic, minced, pepper, cilantro sprigs

fresh lime juice, chopped fresh cilantro, olive oil, soy sauce, tequila, garlic cloves, finely chopped, grated lime peel, ground cumin, dried oregano, ground black pepper, beef loin tri-tip roasts, trimmed, cherry tomato relish

beef tenderloin fillet tips, cut into 1 1/2-inch cubes, red wine vinegar, red wine, olive oil, worcestershire sauce, minced garlic, minced shallots, essence, plus more for sprinkling , recipe follows, soy sauce, dijon mustard, freshly ground black pepper, thick) slices french or italian bread, olive oil, bamboo skewers , soaked in warm water for 30 minutes, heads romaine lettuce , torn into pieces, recipe creamy parmesan dressing , recipe follows, shaved parmigiano-reggiano, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, eggs, at room temperature, anchovy fillets, drained, minced garlic, kosher salt, freshly ground black pepper, freshly grated parmigiano-reggiano, fresh lemon juice, dijon mustard, extra-virgin olive oil, worcestershire sauce, drops hot pepper sauce (recommended : emeril s kick it up red pepper sauce)

tamari soy sauce, asian sesame oil, sherry, extra-firm tofu, sliced 1 inch thick and patted very dry , then cut into 1-inch cubes and patted again, red bell pepper, cut into 1-inch squares, canned coconut milk (see tip ), natural-style peanut butter, smooth or chunky, garlic cloves, minced, curry powder, brown sugar, lime juice, canola oil, tamari soy sauce, cayenne pepper

mayonnaise, dijon mustard, worcestershire sauce, red wine vinegar, red onion, coarsely chopped, roasted garlic, anchovies, chipotle in adobo, hot sauce, honey, salt and freshly ground black pepper, canola oil, plus more for brushing on the romaine, grated parmesan , plus shaved parmesan, for garnish, head romaine lettuce , outer leaves removed, cut in half from tip to root

wings tipped and divided, butter, louisiana hot sauce, dry italian dressing mix, celery sticks, ranch or blue cheese dressing for dipping