149402 grilled swordfish tomato herb salsa Recipes

tomato juice, extra virgin olive oil, coarse grain mustard, red wine vinegar, chopped fresh tarragon, chopped fresh chives, garlic, minced, salt , to taste, fresh ground pepper

tomatoes , such as roma halved lengthwise, herbes de provence, extra virgin olive oil, divided, head garlic, left whole, cubed country-style italian bread (1-inch, 1 lb), whole milk, heavy cream, eggs, coarsely grated chilled italian fontina (9 oz), grated parmigiano-reggiano cheese

tomatoes (1-1 1/2-inch diameter), garlic cloves, cut into slivers, olive oil, snipped fresh rosemary (1/4 tsp. dried ), fresh parsley, chopped, sugar, salt

tomatoes (sliced in half ), fresh garlic clove, thinly sliced (use as many as desired), honey (optional), balsamic vinegar, olive oil, salt and pepper (i use seasoned for this), parmesan cheese

tomatoes, fresh tomatillos, chopped, red onion, diced, jalapeno peppers, minced, garlic clove, minced, fresh coriander, chopped, extra virgin olive oil, orange juice, salt and pepper, each

tomatoes, chopped green onions, chopped basil leaves, goat cheese, salt & freshly ground black pepper, cooked orzo pasta, extra virgin olive oil, grated parmesan cheese

tomato, seeded and diced (or 2 smaller ones), jalapeno pepper, seeded and finely chopped, scallion, chopped, fresh strawberries, stems removed and diced, dried thyme leaves, fresh cilantro, chopped, cider vinegar, olive oil, coarse black pepper, salt

tomatoes, olive oil, salt , to taste, black pepper, freshly ground and to taste

tomatoes, seeded, chopped, black olives, sliced, chopped red onions, chopped fresh basil, chopped parsley, dried oregano, lemon juice, balsamic vinegar, salt and pepper

tomatoes, white onion, chopped, seedless cucumber, peeled and diced, garlic, chopped, serrano chilies, stemmed, seeded, and chopped, red wine vinegar, kosher salt

tomatoes, seeded, peeled and chopped, basil, fresh and chopped, red onions, chopped, red wine vinegar, salt, black pepper

tomatoes, chopped green onions, chopped basil leaves, goat cheese, salt and freshly ground black pepper, cooked orzo, extra-virgin olive oil, grated parmesan

pork tenderloins, olive oil, white balsamic vinegar, ancho chili powder, coarsely ground black pepper, thick-cut bacon slices, tomato-corn salsa

tomato sauce, water (70o to 80o), nonfat dry milk powder, olive oil, sugar, salt, dried minced onion, dried basil, dried marjoram, dried thyme, king arthur unbleached all-purpose flour, active dry yeast

tomatoes, finely chopped (about 1 1/4 lb), onion, finely chopped, apple, peeled, cored, and finely chopped, jalapeno pepper, seeded and minced (wear gloves to prevent irritation), fresh cilantro, chopped, fresh lime zest, salt

tomatoes, shallots, chopped, vinaigrette, fresh mint, chopped, cream, goat cheese, thick slices, with rind

tomatoes, quartered, avocados, peeled, halved, and pitted, extra-virgin olive oil, for drizzling, red onion, sliced, lemon, pesto sauce, pine nuts, parmiggiano-reggiano

tomatoes, white onion, chopped, garlic, chopped, serrano chiles, stemmed, seeded, and chopped, red wine vinegar, english (seedless ) cucumber, peeled and cut into chunks, coarse kosher salt