31983 grilled stuffed giant marconi Recipes
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portabella mushrooms, stems removed (about 8x3-inch round) and13 Moreportabella mushrooms, stems removed (about 8x3-inch round), firm plum tomatoes (sliced into thin slices), olive oil (or to taste), salt and pepper, grated parmesan cheese (or use finely grated mozzarella cheese), artichoke hearts (drained , tough leaves removed then coarsely chopped), cream cheese, room temperature, sour cream, grated parmesan cheese, lemon juice, minced fresh garlic, fresh basil (or use 2 tbsps fresh oregano), green onion (very finely chopped ), seasoned salt and fresh ground black pepper28 min, 14 ingredients
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boneless center cut pork loin roast, swiss cheese, sliced and10 Moreboneless center cut pork loin roast, swiss cheese, sliced, fresh spinach leaves, coriander seed, fresh ground pepper, oregano (mexican if possible), garlic powder, celery salt, salt, brown sugar, ground cumin, paprika1 hour 30 min, 12 ingredients
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olive oil, red wine vinegar, lemon juice and13 Moreolive oil, red wine vinegar, lemon juice, garlic clove, minced, salt, pepper, worcestershire sauce, crumbled blue cheese, rib eye steaks, olive oil, montreal brand steak seasoning, torn salad greens, tomato, thinly sliced, carrot, thinly sliced, sliced onion, sliced stuffed green olive35 min, 16 ingredients
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chopped roma tomato, part-skim mozzarella cheese, shredded and9 Morechopped roma tomato, part-skim mozzarella cheese, shredded, olive oil, chopped fresh rosemary, black pepper, freshly ground, garlic clove, crushed, portabella mushroom caps, each about 5-inches around, fresh lemon juice, low sodium soy sauce, minced fresh parsley30 min, 11 ingredients
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Grilled Stuffed Portabella Mushroomsfresh tomato, chopped and9 Morefresh tomato, chopped, shredded part-skim mozzarella cheese, extra virgin olive oil, chopped fresh rosemary or 1/8 tsp dried rosemary, ground black pepper, garlic clove, crushed, portabella mushroom caps (5-6 inches in diameter), fresh lemon juice, low sodium soy sauce21 min, 10 ingredients
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Grilled Sirloin Steak With Olive Saucewell-trimmed boneless beef top sirloin steaks, cut 1 to 1... and10 Morewell-trimmed boneless beef top sirloin steaks, cut 1 to 1 1/4 inches thick, red wine or 1/4 cup port wine, olive oil, garlic, minced, dried thyme leaves, salt, fresh ground black pepper, all-purpose flour, beef or 2/3 cup chicken broth, black pitted ripe olives or 1/2 cup stuffed manzanilla olives, drained and quartered, fresh thyme or 3 tbsp parsley, chopped2 hour 30 min, 11 ingredients
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Grilled Stuffed Grape Leaves With Goat Cheese and Black Pepperbottled grape leaves, rinsed and dried and5 Morebottled grape leaves, rinsed and dried, soft fresh goat cheese , preferably coach farm, black pepper, freshly grated, extra virgin olive oil, balsamic vinegar, fresh thyme leave, chopped21 min, 6 ingredients
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