394 grilled spicy pepper Recipes

canola oil, garlic, chopped, spanish onion, chopped, ripe mangoes, peeled, pitted and chopped, dry white wine, orange juice, pineapple juice, clover honey, chile de arbol powder (depending on how spicy you like it), kosher salt and freshly ground black pepper, buttermilk, ancho chile powder, cascabel chile powder, new mexican chile powder, chile de arbol powder or cayenne pepper, ground coriander, granulated garlic, onion powder, smoked paprika, ground cinnamon, bone-in chicken breasts, skin on (about 8 oz each), chicken thighs, skin on, chicken drumsticks, skin on, canola oil, kosher salt and freshly ground black pepper

chicken wings, vegetable oil, salt and freshly ground pepper, chipotle hot sauce , recipe follows, blue cheese-yogurt dip , recipe follows, red wine vinegar, dijon mustard, chipotle pepper puree (depending on how spicy you like it), honey, vegetable oil, salt and freshly ground pepper, unsalted butter , cut into pieces, ancho chile powder, thick greek yogurt, crumbled domestic blue cheese, chopped red onion, sliced scallions, salt and freshly ground pepper

dry red wine, chopped onion, chili powder, prepared horseradish, ground red pepper (cayenne), poblano chile, seeded and cut into strips, garlic, crushed, top sirloin steaks

garlic, coarse salt, cayenne pepper, paprika, olive oil, lemon juice, shrimp, peeled and deveined, lemon, for garnish

garlic clove, coarse salt, cayenne pepper, paprika, olive oil, lemon juice, shrimp, peeled and deveined, lemons , wedged into 8

shrimp, peeled and deveined, lemon juice, worcestershire sauce, seafood seasoning, lemon pepper, dried basil, minced garlic, vegetable oil

chicken wings, vegetable oil, salt & freshly ground black pepper, red wine vinegar, dijon mustard, chipotle pepper puree (depending on how spicy you like it), honey, vegetable oil, salt & freshly ground black pepper, unsalted butter , cut into pieces, dried ancho chile powder, thick greek yogurt, crumbled domestic blue cheese , like maytag, red onions, finely chopped, scallions, finely sliced, salt & freshly ground black pepper

six 1-inch-thick boneless beef blade steaks , pierced all over on both sides with a fork, red bell peppers, quartered, zest from 2 navel oranges, removed with a vegetable peeler, fresh orange juice, vegetable oil, garlic cloves, soy sauce, dried hot red pepper flakes, cider vinegar, salt

ancho chiles, seeded and torn into pieces, chili powder, coriander seed, cumin seed, dried oregano, sweet paprika, cinnamon stick, thick) strip steaks , about 2 lb, kosher salt and freshly ground black pepper, lump crabmeat , picked over for shells, mayonnaise, chopped shallots, chopped fresh cilantro leaves, chili sauce , such as srirachi hot, juice of 1/2 lime plus lime wedges for garnish, kosher salt and freshly ground black pepper

sugar snap peas, trimmed, english peas, shelled , or 1 cup frozen petite peas, asparagus, tips only (about 2 1/2 inches), haricots verts or tender green beans, trimmed, extra-virgin olive oil, ricotta cheese, scallions, green parts only, roughly chopped, kosher salt and freshly ground black pepper, thick) lamb chops, extra-virgin olive oil, unsalted butter, tomato, seeded and chopped, fresh thyme, kosher salt and freshly ground black pepper, lobster tails, halved, mint leaves, for garnish

pork tenderloins, 1 1/2 to 2-lb total, kosher salt and freshly ground black pepper, extra-virgin olive oil, lime, juiced, extra-virgin olive oil, fresh ginger, peeled and chopped, garlic cloves, chopped, lemongrass stalk, white part only, chopped into small pieces, fresh red jalapeno, cut into rounds, unsweetened coconut milk, sugar, lime, juiced, fish sauce (recommended : nam pla), kosher salt and freshly ground black pepper, stems from 1/4 bunch fresh cilantro, chile-coconut tomato salad , recipe follows, shredded, unsweetened coconut, fresh heirloom tomatoes, cut into big chunks (variety of colors purple, yellow, bright red), red onion , slivered, fresh red jalapeno, thinly sliced, leaves from 1/4 bunch fresh cilantro, handful fresh mint leaves, kosher salt and freshly ground black pepper, extra-virgin olive oil, scallions, trimmed and chopped

sherry vinegar, dijon mustard, honey, ancho chile powder, salt and freshly ground pepper, salmon fillets, 6 oz each, ripe tomatoes, chopped, diced spanish onion, chopped parsley, red pepper flakes, red wine vinegar, olive oil, salt and freshly ground pepper, to taste

sherry vinegar, dijon mustard, honey, worcestershire sauce, ancho chile powder, salt and freshly ground pepper, to taste, salmon fillets, 6 oz each, ripe tomatoes, chopped, diced spanish onion, chopped parsley, red pepper flakes, red wine vinegar, olive oil, salt and freshly ground pepper, to taste

buttermilk, ancho chile powder, new mexican chile powder, cascabel chile powder, chile de arbol powder or cayenne pepper, smoked mild paprika, ground coriander, granulated garlic, onion powder, ground cinnamon, skin-on, bone-in chicken breast halves, chicken drumsticks, canola oil, kosher salt and freshly ground black pepper, canola oil, spanish onion, chopped, garlic, chopped, very ripe mangoes, peeled, pitted and chopped, dry white wine, pineapple juice, fresh orange juice, chile de arbol powder, clover honey, kosher salt and freshly ground black pepper

nonfat mayonnaise, fresh lime juice (about 1 small lime), ground red pepper, ground cumin, minced garlic (about 1/2 clove), tuna steaks, vegetable cooking spray

butter, softened, mayonnaise, cayenne pepper, salt, ears fresh corn, shucked

thick) beef sirloin steak (1 1/3 lb), coarsely ground pepper, seasoned salt, garlic powder

extra-large shrimp, peeled, bamboo skewers , soaked in water for 15 to 30 minutes, extra-virgin olive oil, fresh lemon juice, fresh thyme, garlic , smashed, shallot, sliced thin, paprika, garlic powder, mustard powder, cayenne pepper, dry thyme, salt, oregano