17329 grilled sole with nectarines Recipes

water, uncooked couscous, fresh lime juice, olive oil, honey, salt, ground cumin, ground coriander, coarsely chopped nectarines (about 3 medium), coarsely chopped spinach, sliced green onion, chickpeas, drained, nectarine , slices

fruit , 1/2-inch wedges (peach, nectarine, mango, or try what you like), green beans, trimmed, olive oil, kosher salt, black pepper, almonds (preferably toasted ), sherry wine vinegar

bisquick baking mix, milk, cream cheese, soft, cottage cheese, brown sugar, egg, fresh strawberries or raspberries, sliced kiwi, fresh nectarine, halved and sliced, fresh plum, halved and sliced, semi-sweet chocolate chips

peaches, halved and de-pipped, nectarines, halved and de-pipped, brown sugar, ground cinnamon, ice cream or mascarpone cheese, to serve

firm but ripe nectarines, halved, pitted, firm but ripe purple/black plums, halved, pitted, firm but ripe red plums, halved, pitted, metal skewers or thick wooden skewers soaked in water 30 minutes, sugar, other fruit substitutions can be apricots and peaches

pastry dough for a single-crust pie, ripe nectarines (3 large), fresh lemon juice, pure almond extract, sugar, unflavored gelatin (1/4 oz), water, pasteurized egg white powder such as just whites, chilled heavy cream, garnish: sliced nectarines

firm-ripe medium nectarine, egg yolks, granulated sugar, fresh lime, vanilla, cold unsalted butter, all-purpose flour, dark brown sugar, salt, firm-ripe medium nectarines, peach jam

peaches or 4 nectarines, balsamic vinegar, orange juice, fresh rosemary, sugar, cinnamon schnapps (optional)

smooth natural-style peanut butter , stirred to combine, dark brown sugar, seasoned rice vinegar, soy sauce, hot chili paste (such as sambal oelek), peach nectar, divided, peaches or 3 nectarines, each cut into 6 wedges, uncooked large shrimp, peeled, deveined, heads baby bok choy , halved lengthwise

brown sugar, white balsamic vinegar, extra virgin olive oil, fresh lime juice, vanilla extract, fresh ground black pepper, salt, hot sauce, firm black plum, halved and pitted, firm peach, halved and pitted, firm nectarine, halved and pitted, apricot, halved and pitted, mint sprig (optional)

grated orange peel, orange marmalade, olive oil, fresh snipped thyme, ground coriander, ground red pepper, salt, ruby red grapefruit, ripe firm kiwi, ripe nectarines, ripe firm star fruit, boneless skinless chicken breast halves

fresh ripe nectarines , peaches, apricots or 6 pineapple slices, canola oil or 3 tbsp vegetable oil, honey, chopped walnuts, toasted, plain greek yogurt, fresh mint sprig, optional garnish

brown sugar, white balsamic vinegar, extra virgin olive oil, fresh lime juice, vanilla extract, fresh ground black pepper, salt, hot sauce, firm black plum, halved and pitted, firm peach, halved and pitted, firm nectarine, halved and pitted, firm pluots, halved and pitted

firm-ripe medium nectarine, egg yolks, granulated sugar, fresh lime juice, unsalted butter, vanilla, fresh lime zest (optional), cold unsalted butter, all purpose flour, dark brown sugar, salt, firm-ripe medium nectarines, sliced, peach jam

brown sugar, water, ground cinnamon, orange, juiced , plus remaining half zested, reserved from chicken satay recipe, pineapple chucks , reserve the juice and 4 pieces for cocktail, nectarines , cut into 1-inch chucks, mango, peeled , flesh cut into 1-inch chucks, vanilla yogurt

mangoes, ripe but not soft (you can substitute apricots, peaches, nectarines or pears), unsalted butter, toasted spice rub , recipe follows, ground sea salt , preferably gray salt, blue cheese, honey

firm-ripe peaches or nectarines, halved and pitted, firm-ripe red plums, halved and pitted, firm-ripe apricots, halved and pitted, unsalted butter, melted, vanilla bean , halved lengthwise and cut into 1-inch pieces, granulated sugar, light brown sugar, good quality amaretto, creme fraiche , for serving