74270 grilled skirt steak tacos roasted poblano Recipes

  • Skirt Steak with Hazelnut Picada and Wilted Escarole
    skirt steak, cut into 4 portions, head of escarole and
    10 More
    skirt steak, cut into 4 portions, head of escarole, sea salt and freshly ground black pepper, a little extra virgin olive oil, unsalted butter, thick slice of chewy peasant style bread, generous 3/4 cup (180ml) extra-virgin olive oil, shelled hazelnuts, grated or finely shredded zest of 1 orange, orange juice, garlic clove, peeled, oregano, leaves only
    12 ingredients
  • Skirt Steak with Chimichurri Sauce
    skirt steak (about 1/2 thick), cut it in half crosswise and
    1 More
    skirt steak (about 1/2 thick), cut it in half crosswise, kosher salt and freshly ground black pepper
    2 ingredients
  • Skirt Steak Saltimbocca
    skirt steaks , trimmed well of fat and
    5 More
    skirt steaks , trimmed well of fat, fresh ground black pepper , to taste, aged provolone cheese, sliced, fresh sage, prosciutto, extra virgin olive oil
    30 min, 6 ingredients
  • Skirt Steak With Chimichurri Sauce
    skirt steaks, vegetable oil (i prefer using peanut) and
    13 More
    skirt steaks, vegetable oil (i prefer using peanut), paprika, onion powder, cumin, chopped fresh garlic, pureed canned chipotle chiles, garlic cloves, chopped, onion, chopped, olive oil, lemons , juice of, chopped fresh parsley , no stems, chopped fresh cilantro , no stems, red pepper flakes, salt and pepper
    25 min, 15 ingredients
  • Skirt Steak with Green Olive Tapenade
    skirt steak , cut in half crosswise, black pepper, salt and
    5 More
    skirt steak , cut in half crosswise, black pepper, salt, balsamic vinegar, olive oil, garlic clove, minced, green olive tapenade
    9 min, 8 ingredients
  • Skirt Steak with Mustard Sauce
    skirt steaks, salt and pepper, olive oil and
    3 More
    skirt steaks, salt and pepper, olive oil, low-sodium chicken broth, grainy mustard, unsalted butter
    17 min, 6 ingredients
  • Skirt Steak with Chimichurri Sauce
    skirt steak, freshly ground black pepper, divided and
    10 More
    skirt steak, freshly ground black pepper, divided, kosher salt, garlic clove, fresh parsley leaves, fresh cilantro leaves, fresh mint leaves, extra-virgin olive oil, dijon mustard, fresh lime juice, drained capers
    12 ingredients
  • Grilled Steak Tacos With Chipotle Cream and Chimichurri
    fresh cilantro (leaves only ), yellow onion and
    14 More
    fresh cilantro (leaves only ), yellow onion, fresh lime juice (juice from 1 1/2 limes), crushed red pepper flakes, sour cream, chipotle chile in adobo (finely diced , plus 1 tbsp. adobo sauce), flour tortillas, warmed (fajita-size), skirt steak (or flank steak), garlic cloves, divided, dijon mustard, olive oil, olive oil, red wine vinegar, red wine vinegar, kosher salt, fresh ground black pepper
    32 min, 16 ingredients
  • Grilled Chipotle Skirt Steak
    holland house sherry cooking wine and
    9 More
    holland house sherry cooking wine, tomato puree or crushed tomatoes, canned chipotle chiles in adobo sauce, or more if desired, garlic cloves, yellow onion, brown sugar, vegetable oil or olive oil, ground cumin, salt, skirt steak or flank steak
    8 min, 10 ingredients
  • Skirt Steak with Peppers, Raisins, and Almonds Skirt Steak with Peppers, Raisins, and Almonds
    skirt steak , cut crosswise into 4 serving pieces and
    13 More
    skirt steak , cut crosswise into 4 serving pieces, black pepper, salt, olive oil, garlic cloves, peeled and smashed, almonds, frozen pepper stir-fry , thawed in a bowl of hot water and drained well, ground cinnamon, tomato paste, cider vinegar, water, raisins, sugar
    15 min, 14 ingredients
  • Skirt Steak with Haricots Verts, Corn, and Pesto Skirt Steak with Haricots Verts, Corn, and Pesto
    skirt steak, salt, black pepper, olive oil and
    3 More
    skirt steak, salt, black pepper, olive oil, ear corn , kernels cut off, haricots verts, trimmed, prepared basil pesto
    30 min, 7 ingredients
  • Skirt Steak With Red-Wine Sauce Skirt Steak With Red-Wine Sauce
    skirt steaks, cut into 4 pieces, salt, black pepper and
    7 More
    skirt steaks, cut into 4 pieces, salt, black pepper, olive oil, dry red wine, fresh thyme sprigs, bay leaf, sugar, worcestershire sauce, cold unsalted butter, cut into small pieces
    25 min, 10 ingredients
  • Skirt Steak With Red Wine Sauce Skirt Steak With Red Wine Sauce
    skirt steak, kosher salt, fresh ground black pepper and
    7 More
    skirt steak, kosher salt, fresh ground black pepper, vegetable oil, red wine, fresh thyme, bay leaf, sugar, worcestershire sauce, butter, cut into 1/4 inch chunks
    20 min, 10 ingredients
  • Skirt Steak  Saltimbocca  (Michael Chiarello) Skirt Steak Saltimbocca (Michael Chiarello)
    skirt steak , trimmed of fat, freshly ground black pepper and
    4 More
    skirt steak , trimmed of fat, freshly ground black pepper, aged provolone, sliced, fresh sage, prosciutto, extra-virgin olive oil
    29 min, 6 ingredients
  • Skirt Steak with Maple Syrup Skirt Steak with Maple Syrup
    skirt steak, salt, white pepper, unsalted butter, garlic and
    6 More
    skirt steak, salt, white pepper, unsalted butter, garlic, onion, chopped, carrot, peeled and chopped, veal stock, vermont maple syrup, dark beer, chopped fresh rosemary leaves
    45 min, 11 ingredients
  • Grilled Chorizo Taco with Roasted Poblano Peppers, Roasted Tomato Salsa, and Pepper Jack (Emeril Lagasse) Grilled Chorizo Taco with Roasted Poblano Peppers, Roasted Tomato Salsa, and Pepper Jack (Emeril Lagasse)
    chorizo , sliced on the diagonal into 1/2-inch thick piec... and
    13 More
    chorizo , sliced on the diagonal into 1/2-inch thick pieces, corn tortillas, roasted poblano peppers , seeds, stem and skin removed, and cut into thin strips, roasted tomato salsa , recipe follows, pepper jack, grated, tomatoes, cored and halved (1 1/4 lb), jalapeno, stem removed, onion, peeled and cut into 8 equal pieces, garlic, unpeeled, salt, chopped cilantro, fresh lime juice, sherry vinegar, water
    1 hour , 14 ingredients
  • Grilled Flank Steak Taquitos with Black Bean Puree, Roasted Pepper Salsa and Cilantro-Tequila Cream (Emeril Lagasse) Grilled Flank Steak Taquitos with Black Bean Puree, Roasted Pepper Salsa and Cilantro-Tequila Cream (Emeril Lagasse)
    olive oil or vegetable oil, chopped yellow onions and
    33 More
    olive oil or vegetable oil, chopped yellow onions, minced fresh seeded jalapeno, minced garlic, black beans , soaked overnight and drained, chopped cilantro leaves, plus sprigs for garnish, chicken stock, ground cumin, salt and freshly ground black pepper, flank steak, southwest essence , recipe follows, roasted poblano pepper, peeled, seeded , and julienned, roasted ancho pepper, peeled, seeded and julienned, roasted jalapeno, peeled, seeded, and minced, roasted yellow pepper, peeled, seeded , and julienned, roasted red pepper, peeled, seeded , and julienned, red onion , julienned, fresh lemon juice, fresh lime juice, chopped fresh cilantro leaves, corn tortillas, covered with a damp cloth, vegetable oil, for frying, grated pepper monterey jack, sour cream, tequila , optional, chili powder, ground cumin, paprika, black pepper, ground coriander, cayenne pepper, garlic powder, crushed red pepper, salt, dried oregano
    3 hour 15 min, 35 ingredients
  • Grilled Ribeye Steak Salad with Poblano Vinaigrette (Bobby Flay) Grilled Ribeye Steak Salad with Poblano Vinaigrette (Bobby Flay)
    mesa steak sauce, ketchup, horseradish, honey and
    22 More
    mesa steak sauce, ketchup, horseradish, honey, dijon mustard, maple syrup, worcestershire sauce, ancho chile powder, salt and freshly ground white pepper, rib eye steaks (6 oz each), mesa steak sauce, salt and freshly ground pepper, vidalia onion, peeled and sliced into 1/2-inch thick slices, tomatoes, sliced in half, olive oil, baby spinach, washed, balsamic vinegar, olive oil, maytag blue cheese, crumbled, poblano peppers , roasted, peeled and seeded, chopped red onion, fresh lime juice, olive oil, spinach leaves, honey, salt and freshly ground pepper
    2 hour 35 min, 26 ingredients




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