61051 grilled shrip chile lime Recipes

sugar, butter, cut into chunks, light corn syrup, flour, ancho chile powder, lime zest, finely grated, lime juice

center-cut salmon fillet (about 1 inch thick) with skin, grated fresh lime zest, lime butter sauce: (you ll need 6 tbsp for the salmon - reserve the rest for the grilled corn with herbs or some other lucky dish.), garlic clove, chopped, fresh lime juice, salt, black pepper, unsalted butter, melted

chopped red chiles, fish sauce, fresh lemon juice, olive oil, chopped fresh parsley, chopped fresh cilantro, squid, cleaned, whole prawns or shrimp, peeled and deveined, if desired

fresh pineapple, brown sugar, honey, lime juice, cream cheese, softened, plain yogurt, honey, brown sugar, lime juice, grated lime peel

unsalted butter, softened, freshly squeezed lime juice, lime zest, sugar, salt, chopped fresh cilantro, ears fresh corn, shucked

butter, softened, grated lime peel, lime , juice of, red chili pepper flakes

salmon fillets, garlic clove, chopped, lime juice, fresh, salt, black pepper, butter, melted, lime zest, finely grated, cilantro, chopped

fresh cilantro, chopped scallions, green chilies (optional), minced garlic, lime juice, ground cumin, turmeric, shrimp, coarse salt, fresh ground black pepper, chili powder, lime, quartered, fresh cilantro

salmon fillets, center-cut (about 1 inch thick, with skin), lime zest, fresh finely grated, garlic clove, chopped (use 1 large clove), fresh lime juice, salt, black pepper, unsalted butter, melted

tomato, chopped, sweet red pepper, chopped, green onions, thinly sliced, freshly squeezed lime juice, lime zest, cayenne pepper, canola oil, salmon fillets

butter, melted, lime rind, grated, lime juice, fresh, salt, ground red pepper, ears corn, shucked

salmon fillet, with skin (about 1 inch thick ), grated fresh lime zest, garlic clove, chopped, fresh lime juice, salt, black pepper, unsalted butter, melted

bonelesss rib-eye steaks , filet mignon, or sirloin steaks, cut 1 to 2 inches thick, green new mexican chiles , roasted, peeled, stemmed, and seeded, uncooked bacon, red peppercorns, white peppercorns, black peppercorns, caribbean habanero sauce, worcestershire sauce, soy sauce, rice wine vinegar, garlic powder

canola or vegetable oil, chopped fresh lemongrass (from bottom 4 inches of 2 stalks), chopped peeled fresh ginger, fresh lime juice, grated lime peel, mahimahi fillets (each about 3/4 inch thick )

mayonnaise, fresh lime juice, minced jalapeno (seeds and ribs removed), grated lime zest

freshly popped popcorn, butter, melted, freshly squeezed lime juice, lime zest, tequila, jalapeno , seeds and membrane removes, minced, fresh ground black pepper, salt, red pepper flakes, ground cumin

whole coriander seed, whole fennel seed, grated fresh ginger, paprika, kosher salt, cayenne pepper, salmon fillets, butter, lime zest, lime juice, chopped fresh cilantro, salt & freshly ground black pepper, olive oil

roughly chopped garlic (about 3 bulbs), freshly squeezed lime juice (about 8 large limes), clear tequila, soy sauce, roughly chopped fresh cilantro, leaves and stems, jalapeno pepper, seeded and diced, serrano pepper, seeded and diced, cumin powder, freshly cracked black pepper, flank steak, corn tortillas , wrapped in foil, chopped fresh cilantro, radishes, cleaned, ends cut and sliced, grated queso fresco cheese, ripe avocados, seeded and sliced, vine ripened tomatoes, sliced in wedges, hot sauce , for serving