104304 grilled salmon grape leaves raisin relish Recipes

  • Grilled Salmon in Grape Leaves with Tomato-Raisin Relish
    salmon fillets (about 1 inch thick ), salt and
    4 More
    salmon fillets (about 1 inch thick ), salt, freshly ground black pepper, grape leaves (packed in brine), drained, rinsed, and patted dry with paper towels, olive oil, tomato-raisin relish
    6 ingredients
  • Grape Leaves-Canning Recipe
    grape leaves, coarse salt, water
    25 min, 3 ingredients
  • Grilled Salmon With Charred-Corn Relish
    ears shucked corn, olive oil cooking spray and
    7 More
    ears shucked corn, olive oil cooking spray, kosher salt, divided, freshly ground black pepper, divided, tomatoes, halved, extra-virgin olive oil, balsamic vinegar, sliced fresh basil , plus whole basil sprigs for garnish (optional), salmon fillets
    9 ingredients
  • Grilled Salmon with Roasted Corn Relish
    anaheim chiles, shucked ears corn, diced tomato and
    6 More
    anaheim chiles, shucked ears corn, diced tomato, chopped fresh cilantro, fresh lime juice, salt, divided, freshly ground black pepper, divided, ground cumin, skinless salmon fillets
    10 ingredients
  • Grilled Grape Leaves Stuffed with Sausage and Goat Cheese
    ground herb-seasoned sausage or beef, goat cheese and
    7 More
    ground herb-seasoned sausage or beef, goat cheese, chopped mixed fresh herbs (thyme, basil, rosemary, and parsley), kosher salt, freshly ground black pepper, extra virgin olive oil, fresh lemon juice, grape leaves, rinsed and dried on paper towels, extra virgin olive oil
    17 min, 9 ingredients
  • Grilled Salmon Hash
    leftover grilled salmon (basted in bourbon maple glaze) and
    11 More
    leftover grilled salmon (basted in bourbon maple glaze), baked potatoes, cold, cut in chunks with the skin left on, red pepper, chopped (or 1 half yellow and half red ), yellow onion, chopped, garlic, generous tbsp of grill seasoning, several grinds of black pepper, spoonful of capers drained, eggs, olive oil and/or butter, parsley flakes, reserved bourbon glaze
    10 min, 12 ingredients
  • Grilled Salmon With Dilled Mustard Glaze
    yellow mustard seeds, mayonnaise, whole grain mustard and
    8 More
    yellow mustard seeds, mayonnaise, whole grain mustard, dill, finely chopped, fresh lime juice, dark brown sugar, fresh ground pepper, vegetable oil, for the grill, salmon fillets, skin on (1, 2-lb salmon fillet, skin on), olive oil, salt
    25 min, 11 ingredients
  • Grilled Stuffed Grape Leaves With Goat Cheese and Black Pepper Grilled Stuffed Grape Leaves With Goat Cheese and Black Pepper
    bottled grape leaves, rinsed and dried and
    5 More
    bottled grape leaves, rinsed and dried, soft fresh goat cheese , preferably coach farm, black pepper, freshly grated, extra virgin olive oil, balsamic vinegar, fresh thyme leave, chopped
    21 min, 6 ingredients
  • Grilled Beef in Grape Leaves with Sweet, Sour, and Spicy Dipping Sauce Grilled Beef in Grape Leaves with Sweet, Sour, and Spicy Dipping Sauce
    grape leaves in brine, ground sirloin beef and
    14 More
    grape leaves in brine, ground sirloin beef, shallot, chopped, sugar, lemongrass stalks, trimmed, peeled, and finely grated (white and light green parts ), garlic clove, finely grated, fish sauce, vegetable oil, for brushing, sweet, sour , and spicy dipping sauce, recipe follows, bamboo skewers , soaked in water for 30 minutes, sugar, fresh lemon juice (substitution: lime juice), fish sauce, garlic cloves, thinly sliced or minced, red thai chiles , halved lengthwise, seeded (or not) and thinly sliced or minced
    1 hour , 16 ingredients
  • Grape Leaves With Quinoa, Shrimp And Beets Grape Leaves With Quinoa, Shrimp And Beets
    grape leaves in brine, drained and rinsed, quinoa, rinsed and
    11 More
    grape leaves in brine, drained and rinsed, quinoa, rinsed, water, salt, shrimp, shelled and deveined, beet, salt-packed capers, cumin seeds, coarsely chopped flat-leaf parsley, extra-virgin olive oil, garlic clove, minced, grated lemon zest, freshly ground pepper
    13 ingredients
  • Grilled Salmon With Mango-Avocado Relish Grilled Salmon With Mango-Avocado Relish
    avocados, fresh lime juice, diced mangoes and
    6 More
    avocados, fresh lime juice, diced mangoes, diced red pepper, chopped scallion, canola oil, salmon fillets, salt, fresh ground black pepper
    25 min, 9 ingredients
  • Grilled Salmon with Red Onion Relish Grilled Salmon with Red Onion Relish
    balsamic vinegar, extra virgin olive oil, kosher salt and
    7 More
    balsamic vinegar, extra virgin olive oil, kosher salt, freshly ground black pepper, salmon fillets (1 inch thick ), red onion , cut into 1/3-inch-thick slices, crumbled feta cheese, oil-cured olives, pitted and chopped, capers
    23 min, 10 ingredients
  • Grape Leaves Stuffed with Rice and Raisins Grape Leaves Stuffed with Rice and Raisins
    vegetable oil, chopped onions (about 2 medium), raisins and
    9 More
    vegetable oil, chopped onions (about 2 medium), raisins, freshly ground coffee, dried oregano, freshly ground black pepper, ground cumin, grain white rice, water, grape leaves from jar,* rinsed, drained , tough stems trimmed, plain yogurt, lemon wedges
    12 ingredients
  • Grilled Trout With Grape Leaves Grilled Trout With Grape Leaves
    cooked white rice, freshly-squeezed lemon juice, olive oil and
    5 More
    cooked white rice, freshly-squeezed lemon juice, olive oil, grated lemon zest, salt , to taste, fresh ground black pepper , to taste, whole trout (about 3/4 lb each), grape leaves (half an 8-oz jar)
    40 min, 8 ingredients
  • Grape Leaves With Rice and Pine Nut Filling Grape Leaves With Rice and Pine Nut Filling
    brine-packed grape leaves, extra-virgin olive oil and
    16 More
    brine-packed grape leaves, extra-virgin olive oil, minced onion, pine nuts, raw jasmine rice, chopped currants or 1/2 cup raisins, minced fresh italian parsley, chopped fresh chives, chopped fresh tarragon, chopped fresh fennel greens, grated lemon zest, salt, ground cardamom, ground cinnamon, chicken stock, divided, fresh lemon juice, olive oil, lemon , cut in half lengthwise and thinly sliced, for garnish
    2 hour 45 min, 18 ingredients
  • Grilled Salmon Salad in Endive Cups with Caviar Grilled Salmon Salad in Endive Cups with Caviar
    chilled grilled salmon, broken into large flakes and
    9 More
    chilled grilled salmon, broken into large flakes, mayonnaise, sour cream, capers, drained and roughly chopped, dill gherkins, drained and finely chopped, minced fresh dill, salt, freshly ground black pepper, heads belgian endive, salmon roe or wasabi caviar
    20 min, 10 ingredients
  • Stuffed Grape Leaves / Warak Enab (Qatar) Stuffed Grape Leaves / Warak Enab (Qatar)
    grape leaves (1 jar in vinegar brine, drained), rice and
    13 More
    grape leaves (1 jar in vinegar brine, drained), rice, tomatoes, chopped, green onions, chopped, parsley, chopped, mint, chopped, olive oil, salt & pepper, potatoes, sliced, tomatoes, chopped, olive oil, lemon juice, salt & pepper, olive (black or green ), tomato, sliced
    2 hour 40 min, 15 ingredients
  • Grapes and Raisins in Citrus Juice Grapes and Raisins in Citrus Juice
    lemon juice, sugar, white seedless grapes, dark raisins
    15 min, 4 ingredients




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