312971 grilled portobellos pilaf pepper vinaigrette flay Recipes

  • Grilled Shrimp in Lettuce Leaves with Serrano-Mint Sauce (Bobby Flay)
    shrimp (about 36), peeled and deveined, canola oil and
    5 More
    shrimp (about 36), peeled and deveined, canola oil, salt and freshly ground pepper, leaves green curly leaf lettuce, serrano-mint sauce , recipe follows, chili oil, for drizzling , optional, fresh cilantro leaves
    25 min, 7 ingredients
  • Grilled Shrimp Scampi (Bobby Flay)
    jumbo shrimp, peeled and deveined, canola oil, garlic and
    8 More
    jumbo shrimp, peeled and deveined, canola oil, garlic, crushed red pepper flakes, ground fennel seed, salt and freshly ground black pepper, unsalted butter, lemon , zested and juiced, chopped tarragon leaves, chopped fresh thyme leaves, plus sprigs for garnish, chopped fresh italian parsley leaves, plus extra for garnish
    25 min, 11 ingredients
  • Grilled Shrimp with Garlic (Gambas al Ajillo) (Bobby Flay)
    olive oil, freshly chopped thyme leaves and
    6 More
    olive oil, freshly chopped thyme leaves, ancho chili powder, garlic, coarsely chopped, shrimp, shelled and deveined, salt and freshly ground black pepper, garlic, thinly sliced, special equipment : wooden skewers soaked in water
    15 min, 8 ingredients
  • Grilled Skirt Steak with Green and Smokey Red Chimichurri (Bobby Flay)
    fresh flat-leaf parsley leaves, fresh mint leaves and
    16 More
    fresh flat-leaf parsley leaves, fresh mint leaves, fresh oregano leaves, canola oil, red wine vinegar, crushed red pepper flakes, garlic, skirt steak , cut crosswise into 3 pieces, chopped fresh flat-leaf parsley, extra-virgin olive oil, red wine vinegar, chopped fresh oregano, pureed chipotle in adobo, smoked paprika, crushed red pepper flakes, garlic, finely chopped, kosher salt and freshly ground black pepper, flat-leaf parsley leaves, for garnish
    25 min, 18 ingredients
  • Grilled Steak and Papaya Salad (Bobby Flay)
    garlic, chopped, thai bird chile, chopped, soy sauce and
    18 More
    garlic, chopped, thai bird chile, chopped, soy sauce, fresh lime juice, honey, peanut oil, beef tenderloin, salt and freshly ground pepper, papaya dressing , recipe follows, shallot, peeled and finely chopped, thai bird chiles, finely chopped, chopped fresh mint, rice wine vinegar, sugar, fish sauce, red romaine lettuce leaves , cut into strips, watercress, green papaya, peeled and thinly shredded, carrots, peeled and thinly shredded, chopped roasted peanuts, for garnish, chopped cilantro, for garnish
    25 min, 21 ingredients
  • Grilled Steak Fries with Citrus-Thyme Aioli (Bobby Flay)
    mayonnaise, garlic , smashed to a paste and
    9 More
    mayonnaise, garlic , smashed to a paste, grated orange zest, grated fresh lemon zest , meyer lemons, preferred, chopped fresh thyme leaves, smoked paprika, honey, kosher salt and freshly ground black pepper, russet potatoes , scrubbed, canola oil, chopped fresh thyme leaves
    35 min, 11 ingredients
  • Grilled Shiitake Mushroom Salad on Mizuna with Ponzu Style Dressing (Bobby Flay) Grilled Shiitake Mushroom Salad on Mizuna with Ponzu Style Dressing (Bobby Flay)
    yuzu juice (or a combination of fresh orange juice, grape... and
    11 More
    yuzu juice (or a combination of fresh orange juice, grapefruit juice, and lime juice), chopped grapefruit zest, chopped orange zest, chopped lime zest, unseasoned rice vinegar, mirin, soy sauce, sugar, shiitake mushrooms, cleaned and stems removed, peanut oil, salt and freshly ground black pepper, mizuna leaves
    35 min, 12 ingredients
  • Grilled Shrimp Escabeche (Bobby Flay) Grilled Shrimp Escabeche (Bobby Flay)
    shrimp (21 to 25 per lb), peeled and deveined and
    12 More
    shrimp (21 to 25 per lb), peeled and deveined, olive oil , plus 2 tbsp, kosher salt and freshly ground pepper, red onion, peeled, halved, and thinly sliced, garlic, thinly sliced, serrano chiles, thinly sliced, cumin seeds, mustard seeds, white wine vinegar, bay leaves, cilantro, sliced radishes, torn cilantro leaves
    32 min, 13 ingredients
  • Grilled Shrimp Skewers with Mustard-Dill Dressing and Black Olive Yogurt Sauce (Bobby Flay) Grilled Shrimp Skewers with Mustard-Dill Dressing and Black Olive Yogurt Sauce (Bobby Flay)
    count) shrimp, shelled and deveined and
    14 More
    count) shrimp, shelled and deveined, wooden skewers , soaked in water for 30 minutes, canola oil, paprika, salt and freshly ground black pepper, mayonnaise, white wine vinegar, dijon mustard, whole-grain mustard, chopped fresh dill, greek yogurt, pitted kalamata olives, freshly picked oregano leaves, lemon, juiced, garlic, finely chopped
    20 min, 15 ingredients
  • Grilled Shrimp Skewers with Soy Sauce, Fresh Ginger and Toasted Sesame Seeds (Bobby Flay) Grilled Shrimp Skewers with Soy Sauce, Fresh Ginger and Toasted Sesame Seeds (Bobby Flay)
    wooden skewers (4-inch), shrimp, light soy sauce and
    8 More
    wooden skewers (4-inch), shrimp, light soy sauce, garlic, finely chopped, grated fresh ginger, toasted sesame oil, white wine vinegar, fresh lime juice, peanut oil, plus extra for drizzling, salt and pepper, toasted sesame seeds
    19 min, 11 ingredients
  • Grilled Shrimp with Asian Style  Cocktail  Sauce (Bobby Flay) Grilled Shrimp with Asian Style Cocktail Sauce (Bobby Flay)
    ketchup, fresh lime juice, low-sodium soy sauce and
    8 More
    ketchup, fresh lime juice, low-sodium soy sauce, radishes , very thinly sliced on a mandoline, grated fresh ginger, thai bird chile or 1 serrano chile, finely diced, sugar, chopped fresh cilantro leaves, salt and freshly ground black pepper, shrimp, peeled and deveined, olive oil
    15 min, 11 ingredients
  • Grilled Shrimp with Garlic-Red Chile-Thyme Marinade (Bobby Flay) Grilled Shrimp with Garlic-Red Chile-Thyme Marinade (Bobby Flay)
    ancho chiles, new mexican red chile, pasilla chile and
    5 More
    ancho chiles, new mexican red chile, pasilla chile, head garlic, cloves separated, peeled, and coarsely chopped, chopped fresh thyme leaves, olive oil, plus more for brushing on shrimp, salt and freshly ground pepper, shrimp or prawns, head and shell on
    15 min, 8 ingredients
  • Grilled Shrimp with Lemon-Dill Butter and Orzo Salad (Bobby Flay) Grilled Shrimp with Lemon-Dill Butter and Orzo Salad (Bobby Flay)
    lemon juice, chopped fresh dill and
    21 More
    lemon juice, chopped fresh dill, unsalted butter, slightly softened, salt, grated lemon zest, fresh lemon juice, olive oil, chopped fresh dill, garlic, finely chopped, salt and freshly ground black pepper, orzo pasta , cooked al dente, drained, feta cheese, crumbled, yellow pepper, finely diced, red pepper, finely diced, kalamata olives, pitted and quartered, scallions, finely sliced, chopped fresh oregano, jumbo shrimp, peeled and deveined, olive oil, salt and freshly ground pepper, wooden skewers , soaked in water, lemon-dill butter, fresh dill
    35 min, 23 ingredients
  • Grilled Shrimp with Oregano and Garlic Chips (Bobby Flay) Grilled Shrimp with Oregano and Garlic Chips (Bobby Flay)
    shrimp, shelled, deveined, olive oil and
    7 More
    shrimp, shelled, deveined, olive oil, garlic, coarsely chopped, fresh oregano, fresh flat leaf parsley, red pepper flakes, salt and freshly cracked pepper, canola oil, garlic, finely sliced
    1 hour 45 min, 9 ingredients
  • Grilled Shrimp with Tomato and Feta (Bobby Flay) Grilled Shrimp with Tomato and Feta (Bobby Flay)
    shrimp (21 to 24), shelled and deveined, tomatoes, trimmed and
    16 More
    shrimp (21 to 24), shelled and deveined, tomatoes, trimmed, canola oil, for brushing the skewers, kosher salt and freshly ground black pepper, greek extra-virgin olive oil, for cooking, garlic, chopped, shallot, chopped, white wine, smoked paprika, ground cinnamon, red pepper flakes, clover honey , for sweetening, chopped fresh mint, plus sprigs for garnish, chopped fresh oregano, grated fresh lemon zest, greek feta, patted dry and crumbled, pita breads, warmed , for serving, special equipment : wooden skewers, soaked in cold water for 2 hours
    25 min, 18 ingredients
  • Grilled Spice-Rubbed Shrimp  Nicoise  Salad (Bobby Flay) Grilled Spice-Rubbed Shrimp Nicoise Salad (Bobby Flay)
    kosher salt, fresh wax beans, fresh green beans and
    21 More
    kosher salt, fresh wax beans, fresh green beans, fingerling potatoes, olive oil, freshly ground black pepper, red and yellow grape or cherry tomatoes, halved, red onion, thinly sliced, coarsely chopped fresh basil leaves, coarsely chopped fresh flat-leaf parsley leaves, ground fennel seed, dry mustard, ground coriander, kosher salt, freshly ground black pepper, jumbo (21 to 25 count) shrimp, shelled and deveined, olive oil, wine vinegar, dijon mustard, honey, garlic, finely chopped, anchovy paste, kosher salt and freshly ground black pepper, extra-virgin olive oil
    53 min, 24 ingredients
  • Grilled Spicy Wings (Bobby Flay) Grilled Spicy Wings (Bobby Flay)
    garlic, chopped, fresh lemon juice, olive oil and
    5 More
    garlic, chopped, fresh lemon juice, olive oil, chipotle puree, chopped parsley, chopped oregano, chicken wings, salt and freshly ground pepper
    8 ingredients
  • Grilled Spiny Lobsters with Bahamian Curry Sauce (Bobby Flay) Grilled Spiny Lobsters with Bahamian Curry Sauce (Bobby Flay)
    ancho chile powder, ground cumin, ground coriander and
    21 More
    ancho chile powder, ground cumin, ground coriander, ground fennel, ground cardamom, ground turmeric, ground black pepper, ground chile de arbol, canola oil, red onion, coarsely chopped, fresh ginger, peeled and chopped, garlic, chopped, mesa curry mix (depending on how spicy you like it), white wine, lobster stock, unsweetened coconut milk, honey, salt and freshly ground black pepper, chopped cilantro leaves, spiny lobster tails, canola oil, kosher salt and freshly ground black pepper, wooden skewers , soaked in water for 30 minutes
    1 hour 15 min, 24 ingredients




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