146 grilled portobello salt Recipes

  • Grilled Portobello Mushrooms
    chopped red bell pepper, garlic, minced, olive oil and
    4 More
    chopped red bell pepper, garlic, minced, olive oil, onion powder, salt, ground black pepper, portobello mushroom caps
    35 min, 7 ingredients
  • Grilled Portobello-Goat Cheese Pitas
    bottled minced garlic, olive oil, pita rounds and
    6 More
    bottled minced garlic, olive oil, pita rounds, salt, divided, black pepper, divided, portobello mushrooms, tomatoes , cut into 1/4-inch-thick slices, goat cheese, chopped fresh basil
    9 ingredients
  • Spanish-style Grilled Portobello Mushrooms And Pep...
    portobello mushroom caps, red bell peppers, olive oil and
    8 More
    portobello mushroom caps, red bell peppers, olive oil, sea salt , to taste, freshly ground pepper , to taste, raisins, chopped (i like the golden ones ), sherry vinegar, more) clove garlic, finely chopped or minced, extra virgin olive oil, capers, manchego cheese, shaved
    12 min, 11 ingredients
  • Grilled Portobello and Poblano Tacos with Pico de Gallo
    chopped seeded plum tomato (about 3), julienne-cut jicama and
    15 More
    chopped seeded plum tomato (about 3), julienne-cut jicama, chopped fresh cilantro, fresh lime juice, crushed red pepper, minced serrano chile, salt, divided, portobello mushroom caps (about 1 lb), thick) slices onion, whole poblano chile, olive oil, garlic cloves, thinly sliced, ground cumin, corn tortillas, sliced peeled avocado, shredded reduced-fat colby-jack cheese
    17 ingredients
  • Grilled Portobello, Bell Pepper, and Goat Cheese Sandwiches
    balsamic vinegar, olive oil, garlic clove, minced and
    9 More
    balsamic vinegar, olive oil, garlic clove, minced, red bell pepper, cut in half and seeded, yellow bell pepper, cut in half and seeded, portobello mushroom caps, chopped fresh basil, salt, freshly ground black pepper, kaiser rolls, soft goat cheese
    34 min, 12 ingredients
  • Grilled Portobello Sandwich with Roasted Red Pepper and Mozzarella
    red bell pepper, salt and black pepper to taste, olive oil and
    8 More
    red bell pepper, salt and black pepper to taste, olive oil, portobello mushroom caps, cleaned, onion, kaiser rolls, split, mayonnaise, roasted garlic , mashed into a paste (optional), buffalo mozzarella, thinly sliced, tomato, fresh basil leaves, divided
    55 min, 11 ingredients
  • Grilled Portobello Mushrooms with Balsamic (Alexandra Guarnaschelli)
    garlic, unpeeled, extra-virgin olive oil, kosher salt and
    3 More
    garlic, unpeeled, extra-virgin olive oil, kosher salt, balsamic vinegar, dijon mustard, portobello mushrooms , wiped of any dirt, washed and quickly dried, if necessary
    1 hour 25 min, 6 ingredients
  • Grilled Portobello Mushrooms Grilled Portobello Mushrooms
    whole portobello mushrooms, olive oil and
    2 More
    whole portobello mushrooms, olive oil, salt and cracked black pepper, minced garlic
    35 min, 4 ingredients
  • Grilled Portobello Sandwiches Grilled Portobello Sandwiches
    sesame oil, balsamic vinegar, salt, pepper and
    5 More
    sesame oil, balsamic vinegar, salt, pepper, portobello mushrooms (about 1 lb), stems removed, sweet onion , cut into 1/4-inch slices, flour tortillas (10 inches), shredded monterey jack cheese, salsa and sour cream
    30 min, 9 ingredients
  • Lime-Grilled Portobello Mushrooms Lime-Grilled Portobello Mushrooms
    portobello mushroom caps, olive oil, salt, pepper and
    3 More
    portobello mushroom caps, olive oil, salt, pepper, grated lime rind, fresh lime juice, vegetable cooking spray
    15 min, 7 ingredients
  • Grilled Portobellos and Summer Vegetables Grilled Portobellos and Summer Vegetables
    whole medium yellow squash , sliced in half lengthwise and
    12 More
    whole medium yellow squash , sliced in half lengthwise, whole medium zucchini , sliced in 1/2 lengthwise, eggplant , sliced into 1/2-inch thick circles, red onion , sliced in 1/2-inch thick circles, roma tomatoes , sliced in half lengthwise, green onions, red bell pepper , seeds removed and quartered into large flat pieces, gold or yellow bell pepper , seeds removed and quartered into large flat pieces, portobello mushroom caps, kosher salt, freshly ground black pepper, extra-virgin olive oil, garlic, minced
    30 min, 13 ingredients
  • Grilled Portobello Mushroom Salad With Herbed Goat... Grilled Portobello Mushroom Salad With Herbed Goat...
    olive oil, garlic crushed, salt and
    18 More
    olive oil, garlic crushed, salt, freshly ground black pepper, red bell peppers, yellow bell pepper, portobello mushrooms, green onions white and some green parts sliced, herbed goat cheese, mild fresh goat cheese, minced fresh thyme, minced garlic, extra virgin olive oil, salt, freshly ground black pepper, dressing, balsamic vinegar, extra virgin olive oil, salt, freshly ground black pepper, mixed salad greens
    20 min, 21 ingredients
  • Fresh Herb and Goat Cheese Stuffed Grilled Portobellos Fresh Herb and Goat Cheese Stuffed Grilled Portobellos
    portobello mushrooms, stems removed and
    9 More
    portobello mushrooms, stems removed, extra-virgin olive oil, salt and pepper, to taste, fresh goat cheese (recommended : deborah rogers farmstead goat cheese), garlic, minced, fresh thyme, fresh cilantro, fresh rosemary, fresh dill, fresh basil leaves
    20 min, 10 ingredients
  • Grilled Portobello Burger with Onion Jam (Food Network Kitchens) Grilled Portobello Burger with Onion Jam (Food Network Kitchens)
    low-fat plain yogurt, prepared horseradish and
    12 More
    low-fat plain yogurt, prepared horseradish, extra-virgin olive oil, red onions, thinly sliced (about 2 lb), fresh thyme, kosher salt and freshly ground black pepper, red wine, honey, red wine vinegar, garlic clove, crushed, balsamic vinegar, portobello mushrooms, (about 1 lb) stemmed, lettuce leaves, whole grain buns , or whole wheat english muffins, split and toasted
    50 min, 14 ingredients
  • Grilled Portobello, Scallion & Manchego Sandwiches (Food Network Kitchens) Grilled Portobello, Scallion & Manchego Sandwiches (Food Network Kitchens)
    pimenton, drained jarred piquillo peppers, mayonnaise and
    11 More
    pimenton, drained jarred piquillo peppers, mayonnaise, sherry wine vinegar, honey, kosher salt, freshly ground black pepper, portobello mushrooms (about 1 lb), stemmed, extra-virgin olive oil, kosher salt and freshly ground black pepper, scallions (white and green parts), trimmed, thick slices country-style bread, garlic, peeled, manchego cheese , cut into 1/8-inch thick slices
    23 min, 14 ingredients
  • Grilled Portobello Pizza with Goat Cheese and Green Sauce and Thousand-Layer Eggplant Napoleon with No-Fat Tomato Vinaigrette Grilled Portobello Pizza with Goat Cheese and Green Sauce and Thousand-Layer Eggplant Napoleon with No-Fat Tomato Vinaigrette
    baby spinach, basil, tarragon leaves, balsamic vinegar and
    18 More
    baby spinach, basil, tarragon leaves, balsamic vinegar, capers, garlic cloves, roasted, extra virgin olive oil, portobello mushrooms, olive oil, salt and pepper, to taste, goat cheese, sliced thin, eggplants , sliced crosswise, 3/4-inch thick, zucchini , sliced lengthwise, 1/4-inch thick, red onion, sliced thin, tomato, sliced 1-inch thick, red pepper , roasted, peeled, seeded and julienned, green pepper , roasted, peeled, seeded and julienned, spicy monterey jack cheese, grated, goat cheese, thinly sliced, basil , chiffonade (save 4 leaves for garnish), olive oil, salt and pepper, to taste
    1 hour 5 min, 22 ingredients
  • Grilled Portobello and Montrachet Salad Grilled Portobello and Montrachet Salad
    montrachet goat cheese , cut into 4 equal-sized rounds and
    11 More
    montrachet goat cheese , cut into 4 equal-sized rounds, outer-leaves radicchio, sized portobello mushroom caps, stems and gills removed, olive oil, plus more for the cheese, kosher salt, freshly ground black pepper, fresh lemon juice, sherry or red wine vinegar, mesclun lettuce mix (about 3 cups), roasted red pepper strips, shelled walnut halves, lemon, cut into wedges
    23 min, 12 ingredients
  • Grilled Portobello Tacos With Salsa Verde Grilled Portobello Tacos With Salsa Verde
    canola oil, balsamic vinegar, black pepper and
    15 More
    canola oil, balsamic vinegar, black pepper, portabella mushrooms, the caps, corn tortillas, soft, avocados, sliced, tomatoes, chopped, cabbage, shredded, vegan sour cream (optional), tomatillos, chopped (or 1 cup canned ), green bell pepper, roughly chopped (can also use poblano chile), cilantro, fresh leaves only , use a large bunch, onion, chopped, garlic cloves, organic sugar or 3 tsp agave nectar, canola oil, pepper, salt
    50 min, 18 ingredients




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