22865 grilled portobello bosc pear Recipes

  • Bosc Pears in Rosé Wine with Persimmon Ice Cream
    butter and
    4 More
    butter, firm but ripe medium bosc pears, peeled, halved, cored, fresh thyme sprigs, semi-dry rose wine, wildflower honey
    5 ingredients
  • Honey-Roasted Bosc Pears
    unsalted butter, melted and
    5 More
    unsalted butter, melted, firm-ripe bosc pears , halved lengthwise (leave stems intact), and cored, balsamic vinegar, honey, freshly ground black pepper, low-fat ice cream (such as edy s; 1 1/4 pints)
    35 min, 6 ingredients
  • Roasted Bosc Pears with Pomegranate Glaze
    dry red wine , such as syrah or zinfandel and
    7 More
    dry red wine , such as syrah or zinfandel, pomegranate juice, sugar, cinnamon stick, grated orange peel, bosc pears with stems, peeled, vanilla ice cream, purchased biscotti
    8 ingredients
  • Chicken Stir-Fried With Bosc Pears
    boneless skinless chicken breast , cut into 1 1/2-inch by... and
    23 More
    boneless skinless chicken breast , cut into 1 1/2-inch by 1-inch strips, peanut oil, sliced fresh ginger , in tissue-thin half moons, asparagus , tough ends cut off and cut into 1/4-inch pieces on a diagonal (3/4 cup), stalk celery , cut in 1/4-inch pieces on a diagonal (1/2 cup), red pepper , cut into 1-inch x 1/4-inch pieces, bosc pear, peeled and quartered and cut into 1/4-inch pieces on a diagonal (3/4 cup), shallots, thinly sliced, minced garlic, white rice wine or 2 tsp gin, macadamia nuts, beaten egg whites, white rice wine or 1 tsp gin, cornstarch, salt, sugar, oyster sauce, white rice wine or 2 tsp gin, salt, sugar, white pepper, cornstarch, chicken broth, sesame oil
    40 min, 24 ingredients
  • Grilled Portobello and Bosc Pear Salad Grilled Portobello and Bosc Pear Salad
    portobello mushrooms , stems discarded, pure olive oil and
    9 More
    portobello mushrooms , stems discarded, pure olive oil, salt and freshly ground pepper, balsamic vinegar, preferably aged, garlic clove, minced, extra-virgin olive oil, fresh lemon juice, chopped thyme, bosc pears--peeled, halved, cored and cut lengthwise into thin wedges, romaine lettuce, shavings of manchego , pecorino or parmigiano-reggiano cheese
    11 ingredients
  • Fig-Glazed Bosc Pears Fig-Glazed Bosc Pears
    bosc pears - peeled, cored, and quartered, honey, divided and
    5 More
    bosc pears - peeled, cored, and quartered, honey, divided, fig preserves, pomegranate molasses, ground cinnamon, heavy cream, almond extract
    50 min, 7 ingredients
  • Bosc Pears Poached in Red Wine Caramel Bosc Pears Poached in Red Wine Caramel
    ripe bosc pears, granulated sugar and
    5 More
    ripe bosc pears, granulated sugar, unsalted butter, room temperature, merlot, vanilla bean, split, lemon, juiced, suggestions : gorgonzola and candied walnuts
    35 min, 7 ingredients
  • Bosc Pears Poached in Red Wine Caramel Bosc Pears Poached in Red Wine Caramel
    ripe bosc pears, granulated sugar and
    5 More
    ripe bosc pears, granulated sugar, unsalted butter, room temperature, merlot, vanilla bean, split, lemon, juiced, suggestions : gorgonzola and candied walnuts
    45 min, 7 ingredients
  • Grilled Pear Cobbler (Paula Deen) Grilled Pear Cobbler (Paula Deen)
    bosc pears, peeled, halved and cored, pear nectar and
    15 More
    bosc pears, peeled, halved and cored, pear nectar, melted butter, biscuit mix, sugar, half-and-half, cinnamon sugar, for sprinkling, vanilla ice cream , for serving, pear topping , recipe follows, butter, brown sugar, diced pears, pear honey , recipe follows, crushed pineapple with syrup, peeled, cored, and chopped pears, sugar, lemon juice
    1 hour 10 min, 17 ingredients
  • Chai-Spiced Bosc Pears With Pound Cake Chai-Spiced Bosc Pears With Pound Cake
    late-harvest riesling wine, water, pear nectar and
    8 More
    late-harvest riesling wine, water, pear nectar, cardamom pods, crushed, cinnamon sticks, broken, black tea leaves, peeled bosc pears, cored and halved, mascarpone cheese, butter, frozen low-fat lb cake, loaf thawed and cut into 8 slices 8 slices
    20 min, 11 ingredients
  • Roasted Bosc Pears Roasted Bosc Pears
    butter, olive oil, bosc pear, halved, water
    4 ingredients
  • Spinach Salad with Bosc Pears, Cranberries, Red Onion, and Toasted Hazelnuts Spinach Salad with Bosc Pears, Cranberries, Red Onion, and Toasted Hazelnuts
    extra-virgin olive oil, balsamic vinegar and
    9 More
    extra-virgin olive oil, balsamic vinegar, whole-grain mustard, sugar, kosher or sea salt, freshly ground pepper, sliced red onion, sweetened dried cranberries, lightly packed fresh baby spinach leaves , stemmed if needed, firm but ripe bosc pears (do not peel), quartered lengthwise, cored, and cut into long, thin slices, hazelnuts, toasted (see cook s notes) and chopped
    11 ingredients
  • Chicken W/ Bosc Pears & Rosemary Sauce-Ruby's, Bainbridge Is Chicken W/ Bosc Pears & Rosemary Sauce-Ruby's, Bainbridge Is
    vegetable oil, chopped onion, minced garlic, apple juice and
    13 More
    vegetable oil, chopped onion, minced garlic, apple juice, dry red wine, balsamic vinegar, dried rosemary, fresh thyme or 1/2 tsp dried thyme, dry crushed red pepper, whipping cream, vegetable oil, bosc pear, quartered, cored, thinly sliced, vegetable oil, boneless skinless chicken breast halves, salt , to taste, pepper , to taste, marsala
    1 hour , 17 ingredients
  • Polenta Cake with Bosc Pears Polenta Cake with Bosc Pears
    margarine, softened, dark brown sugar, divided, eggs and
    14 More
    margarine, softened, dark brown sugar, divided, eggs, skim milk, grated lemon rind, all-purpose flour, yellow cornmeal, baking powder, baking soda, salt, chopped peeled granny smith apple, water, ground cinnamon, firm bosc pears, cored and quartered (about 2 1/4 lb), turbinado sugar or granulated sugar, cinnamon sticks (optional)
    17 ingredients
  • Grilled Portobello and Roasted Pepper Maki Sushi Grilled Portobello and Roasted Pepper Maki Sushi
    portobello mushrooms , gills removed, grilled with olive ... and
    14 More
    portobello mushrooms , gills removed, grilled with olive oil, salt and pepper, placed in air tight bowl, red bell peppers , roasted, placed in same air tight bowl with portobellos, sheets yaki nori, sushi rice , recipe follows, scallions, grilled with olive oil, salt and pepper, balsamic vinegar, dijon mustard, minced shallot, extra virgin olive oil, copyright , 2000, ming tsai, all rights reserved, sushi rice (calrose/short grain), water, up to mount fuji, rice wine vinegar, mirin, sugar
    15 ingredients
  • Pears Al Vino Bianco Pears Al Vino Bianco
    bosc pears (not too ripe ) or 6 anjou pears (not too ripe) and
    5 More
    bosc pears (not too ripe ) or 6 anjou pears (not too ripe), dry white wine, water, sugar, lemon zest , about 2 inches long, vanilla bean
    40 min, 6 ingredients
  • Grilled Portobello Salad (Emeril Lagasse) Grilled Portobello Salad (Emeril Lagasse)
    portobellos, olive oil, essence , recipe follows and
    20 More
    portobellos, olive oil, essence , recipe follows, extra-virgin olive oil, balsamic vinegar, minced garlic, diced grilled eggplant, chopped calamata olives, chopped basil, salt and pepper, fresh spinach, stemmed and cleaned, chicory farms feta cheese, italian roma tomatoes, split in half and roasted, grilled flat bread, chopped parsley, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    25 min, 23 ingredients
  • Pear Conserve with Cherries and Hazelnuts Pear Conserve with Cherries and Hazelnuts
    bosc pears, dried cherries, red wine vinegar, white sugar and
    4 More
    bosc pears, dried cherries, red wine vinegar, white sugar, grated fresh ginger, ground black pepper, salt, hazelnuts
    8 ingredients




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