98342 grilled portabella mozzarella bacon roasted pep Recipes
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good quality smoky bacon (3 slices per sandwich) and6 Moregood quality smoky bacon (3 slices per sandwich), butter, melted, white bread, 1/2-inch thick, stone ground dijon mustard, dark amber maple syrup, shredded extra extra-sharp cheddar cheese or 8 slices white cheddar cheese, shredded gruyere cheese or 8 slices gruyere cheese15 min, 7 ingredients
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Grilled Polenta Crackers With Roasted Red Pepper Salsastore bought prepared polenta, cut in 1/2 inch slices and8 Morestore bought prepared polenta, cut in 1/2 inch slices, olive oil, roasted red peppers, drained, kalamata olive, pitted, capers, fresh parsley, red onion, garlic clove, red pepper flakes15 min, 9 ingredients
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Grilled Mahi Mahi With Roasted Pepper Sauce and Cilantro Pestowhite wine, shallot, minced, shredded parmesan cheese and11 Morewhite wine, shallot, minced, shredded parmesan cheese, garlic cloves, chopped walnuts, extra virgin olive oil, fresh cilantro leaves, ground black pepper, roasted red peppers, drained, mahi mahi fillets, salt & fresh ground pepper, butter, ground black pepper, salt40 min, 14 ingredients
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Grilled Jalapenos With Bacon and Sausagefresh jalapeno peppers, bulk pork sausage and1 Morefresh jalapeno peppers, bulk pork sausage, bacon, strips halved35 min, 3 ingredients
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Grilled Steak and Bacon Pinwheelsflank steaks, bacon, fresh ground black pepper and5 Moreflank steaks, bacon, fresh ground black pepper, garlic salt, kosher salt, chopped parsley, instant meat tenderizer (non-seasoned ), wooden skewers , soaked in water for 20 minutes45 min, 8 ingredients
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Grilled Tuscan Pork Rib Roast With Rosemary Coating and Red Peppred bell peppers (about 3 large), drained capers and13 Morered bell peppers (about 3 large), drained capers, olive oil, anchovies, drained, chopped, grated orange peel, balsamic vinegar, dry crushed red pepper, fresh rosemary leaf (from about 2 large bunches), olive oil, garlic cloves, peel from 1 orange (orange part only, removed in strips with vegetable peeler), salt, ground black pepper, center-cut pork rib roast , trimmed of excess fat (6 or 7 rib bones), charcoal , briquettes31 min, 15 ingredients
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Grilled Cheese W/Bacon, Spinach, Tomatoes & Fried Eggstomatoes, halves (soaked & then dried), eggs and12 Moretomatoes, halves (soaked & then dried), eggs, softened butter, divided (we used about half the amount), olive oil flavored cooking spray (optional), kosher salt, fresh ground black pepper, red pepper flakes (a couple pinches, if desired), minced flat leaf parsley, minced fresh thyme leave, fresh lemon juice, whole wheat bread, coarsely shredded smoked gouda cheese, crisp-cooked turkey bacon (made in the microwave), loosely packed baby spinach leaves40 min, 14 ingredients
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Grilled top loin pork roast, teriyakitop loin pork roast, teriyaki sauce, wesson oil46 min, 3 ingredients
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Grilled Chicken Salad With Roasted Garlic Mayonnaiseboneless skinless chicken breast halves and15 Moreboneless skinless chicken breast halves, olive oil, plus more for drizzling, salt & freshly ground black pepper, celery ribs, cut into 1-inch-long, pencil-thin strips, chopped green onion, mixed salad greens , torn into bite-sized pieces (including several leafy varieties, a bit of crunchy romaine hearts and some arugula), red sweet bell pepper, seeded and sliced into rings, yellow sweet bell pepper, seeded and sliced into rings, roasted garlic mayonnaise, balsamic vinegar, for drizzling, garlic cloves, olive oil, mayonnaise, lemon juice, dijon mustard, salt and pepper50 min, 16 ingredients
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Garlic-Rubbed Grilled Cheese With Bacon and Tomatoesbacon (can sub 4 very thin slices prosciutto, halved cros... and8 Morebacon (can sub 4 very thin slices prosciutto, halved crosswise), grated gruyere, grated fontina, grated parmigiano-reggiano cheese, crushed red pepper flakes (or to taste), italian bread, 1/2 inch thick, ripe tomatoes , cut into 1/4-inch-thick slices, butter, at room temperature, garlic clove, halved and peeled for rubbing15 min, 9 ingredients
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Grilled Artichokes with Bacon and Rosemary Dip (Paula Deen)fresh artichokes, water, lemons, cut in half, bacon and5 Morefresh artichokes, water, lemons, cut in half, bacon, mayonnaise, sour cream, chopped fresh rosemary, nonstick, nonflammable cooking spray, fresh rosemary sprig, for garnish50 min, 9 ingredients
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Grilled Baby Artichoke, Gigante Beans and Feta Saladgigante beans, cooked and17 Moregigante beans, cooked, baby artichoke halves, blanched and grilled, toasted garlic vinaigrette, roasted red pepper , torn into 3 pieces, fresh basil leaves, french feta cheese, baby arugula, toasted garlic and red wine vinaigrette, basil oil, kosher salt and black pepper, canola oil, sliced garlic, red wine vinegar, fresh chopped oregano, minced shallots, extra-virgin olive oil, salt , pepper, to taste, sugar30 min, 18 ingredients
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Grilled Cheese With Bacon and Thousand Island Dressingthick-cut maple-glazed bacon and4 Morethick-cut maple-glazed bacon, unsalted butter , plus more as needed, sourdough bread, cotswold cheese (double gloucester with chives) or cheddar, shredded, thousand island dressing30 min, 5 ingredients
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Grilled Chicken, New Potato, Roasted Garlic and Fresh Thyme Quesadillaboneless chicken breasts, olive oil, new potatoes, halved and7 Moreboneless chicken breasts, olive oil, new potatoes, halved, salt and freshly ground pepper, roasted garlic, six 6-inch flour tortillas, monterey jack cheese, shredded, white cheddar cheese, shredded, fresh thyme, vegetable oil10 ingredients
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Grilled Flank Steak with Roasted Peppers in Tomato Saucepeeled, seeded, and chopped vine-ripened tomatoes and8 Morepeeled, seeded, and chopped vine-ripened tomatoes, roasted, peeled, and seeded red and yellow bell peppers, jalapeno or serrano chili, salt and cracked black pepper, flank steak , about 1 lb., dried oregano, extra-virgin olive oil, plus more for brushing on bread, bread , cut from a good, crusty loaf, balsamic vinegar9 ingredients
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