1415 grilled peppered steak Recipes

julienned sweet red pepper, sliced onion, olive oil, divided, boneless beef top round steak , cut into thin strips, salt, pepper, spreadable chive and onion cream cheese, flour tortillas (8 inches), warmed

apple cider or juice, cider vinegar, sliced green onions, canola oil, honey, steak sauce, dried tarragon, salt, pepper, racks of lamb (1-1/2 to 2 lb each)

cubed red potato (about 1 1/4 lb), green beans, trimmed, tuna steak (about 3/4 inch thick ), vertically sliced red onion, chopped fresh parsley, chopped fresh or 1 tsp dried tarragon, fat-free , less-sodium chicken broth, white wine vinegar, extra-virgin olive oil, dijon mustard, salt, freshly ground black pepper, gourmet salad greens, tomatoes, halved, nicoise olives

limes, tequila, olive oil, jalapeno peppers, seeded, sugar, chili powder, salt, salmon steaks, each about 1 1/2 inches thick or 2 lbs salmon fillets, cold butter (optional)

cilantro leaves, chopped, garlic, chopped, honey, juice from 1 lime, salmon steaks, salt and pepper to taste

fresh salmon steaks or 1 1/2 lbs salmon fillets, pineapple juice, chopped onion, grated lime zest, fresh lime juice, fresh gingerroot, grated, light soy sauce, garlic cloves, minced, canola oil, hot pepper oil (optional), vegetable oil cooking spray, cooked rice, pineapple slice

cilantro leaf, chopped, garlic cloves, chopped, honey, lime , juice of, salmon steaks, salt and pepper

flank steak, fat trimmed off, salt, carrots, shredded, soy sauce, water, lime juice, ginger, minced, serrano chili, seeded and chopped, romaine lettuce, shredded, cucumber, thinly sliced, red bell pepper, seeded and sliced, fresh mint, chopped, red onion, thinly sliced

flank steak, fish sauce, lime juice, hoisin sauce, minced gingerroot, sherry wine, garlic clove, minced, chili paste, sesame oil, torn red leaf lettuce, snow peas (6 oz or 175 g), sweet red pepper, english cucumber, bean sprouts, balsamic vinegar, granulated sugar, olive oil

salmon steaks , wiped dry, lime, thinly sliced, lime juice, corn oil, garlic cloves, crushed, green onions, thinly sliced, tabasco sauce, bay leaf, fresh thyme, chopped, pepper

red bell peppers, beef tenderloin, trimmed, olive oil, herbes de provence, ciabatta rolls, mayonnaise, brie cheese , chlled and cut into 1/4-inch thick slices, watercress, eggs, hard-boiled, peeled and sliced

reduced-sodium soy sauce, brown sugar, rice vinegar, minced fresh gingerroot, garlic clove, minced, crushed red pepper flakes, beef top sirloin steak (1 inch thick and 1/2 lb)

swordfish steaks (fresh is best ), olive oil, minced garlic, lime juice, basil, minced onion, salt, pepper

fresh tuna steaks, cut about 3/4 to 1 inch thick, salt & fresh ground pepper, soy sauce, butter, italian bread, dried figs, cream cheese, sliced ham, sliced deli turkey, cheddar cheese, monterey jack cheese, olive oil, oregano

skirt steak, red onions , cut in 1/2 lengthwise, garlic, salt, rice vinegar, soy sauce, canola oil, ground cumin, ground black pepper, yukon gold potato, peeled and cut into wedges, paprika, heirloom tomatoes, cut into wedges, chopped cilantro leaves

eggs, frozen buttermilk waffles, cooked ham steaks, cheddar cheese slices, pure maple syrup, chopped fresh flat-leaf parsley, kosher salt & freshly ground black pepper, to taste, orange wedge (optional)

cilantro leaves, chopped, garlic, chopped, honey, juice from 1 lime, salmon steaks, salt and pepper to taste

swordfish steaks, about 1 inch thick, cut into 1-inch cubes, bay leaves, olive oil, dry bread crumbs, chopped flat-leaf parsley, salt, fresh-ground black pepper