490733 grilled pepper crusted t bone steaks with worcestershire chive butter and grilled leeks with herbed vinaigrette Recipes

fresh ground chuck, cold water (adds juiciness), plain breadcrumbs, cornstarch, baking powder, beef bouillon powder, minced onion flakes, dried parsley flakes, worcestershire sauce (lea & perrins), fresh ground black pepper, soy sauce, ground leaf thyme, unsalted butter, spanish onion , cut into 1/4-inch julienne strips, fresh mushrooms, cut to 1/8-inch slices, mashed garlic clove (use garlic press), all-purpose flour, swanson beef broth, worcestershire sauce (lea & perrins), kitchen bouquet (important ingredient), fresh ground black pepper, ground paprika, ground ginger, ground leaf thyme, water (2 tbsps with 2 tbsps cognac okay), cornstarch

chopped fresh flat-leaf parsley, olive oil, capers, chopped, red wine vinegar, garlic, chopped, kosher salt and black pepper, bone steaks (about 1 1/4 inches thick; 4 1/2 lb total ) or 3 lb strip or flank steak

recipe pastry for a 9 inch single crust pie, beef kidney, steak, cubed, lard, onions, chopped, salt, ground black pepper, dried thyme, bay leaf, worcestershire sauce, water, diced potatoes, all-purpose flour

dark brown sugar, ground cumin, chili powder, salt, black pepper, dry mustard, flatiron steak (1 inch thick ; also called boneless chuck top blade steak), onion, finely chopped, vegetable oil, ketchup, worcestershire sauce, water

fresh basil, chopped, fresh chives, chopped, sugar, dry mustard, salt, pepper, tarragon vinegar or 3 tbsp white wine vinegar, extra virgin olive oil

garlic and herb butter (i make my own, but you can buy it), gorgonzola, crumbled, flat iron steaks (i use strip steaks), kosher salt, pepper, canola oil, white wine

canola oil, lemon juice, salt, worcestershire sauce, white pepper, hot pepper sauce, yellowfin tuna steaks, cut into 6 pieces (fresh or frozen ), paprika , to taste

fresh flat leaf parsley, fresh oregano, garlic cloves, red wine vinegar, extra virgin olive oil, cayenne pepper, kosher salt, skirt steaks, black pepper, sweet potatoes , cut on the diagonal into 1/4 inch thick slices

zucchini, summer squash, eggplant, red bell peppers, asparagus, cucumber, peeled and chopped, artichokes , water packed, tomatoes , sliced crosswise, bow tie pasta, cooked, low fat herb vinaigrette dressing (store bought )

butter, leek, sliced, onion, diced, raw bacon, cut into small pieces, chicken broth, flour, mixed to smooth with, water, salt & pepper, lemon juice, fresh parsley, chopped, chives, chopped, fresh dill, chopped, fresh thyme, chopped, red potatoes, sliced and boiled, plain yogurt

cracked peppercorns, dried thyme leaves, ground cumin, garlic salt, olive oil or 1 tbsp vegetable oil, beef tsp-bone steaks (about 3 lb) or 6 (1/2 lb) rib eye steaks, 3/4 to 1 inch thick (about 3 lb), onions , cut into 1/2-inch slices, honey

tomatoes, peeled, cucumbers, thinly sliced, salad oil, dry white wine, white wine vinegar, snipped chives, snipped parsley, sugar, dried dried herbs, ground pepper

garlic cloves, halved, bone steaks (each about 1 1/2 lb, and 1 1/2 to 1 3/4 inches thick ), kosher salt and freshly ground black pepper, lemon, halved, olive oil, grilled vegetables , recipe follows, red bell peppers, seeded and halved, yellow squash (about 1 lb total), sliced lengthwise into 1/2-inch-thick rectangles, zucchini (about 12 oz total), sliced lengthwise into 1/2-inch-thick rectangles, japanese eggplant (12 oz total), sliced lengthwise into 1/2-inch-thick rectangles, cremini mushrooms, asparagus, trimmed, green onions , roots cut off, olive oil, salt and freshly ground black pepper, balsamic vinegar, garlic cloves, minced, chopped fresh italian parsley leaves, chopped fresh basil leaves, chopped fresh rosemary leaves

sirloin steak, about 1 inch thick, olive oil, salt, fresh-ground black pepper, arugula, leaves washed and torn in half (about 2 1/2 quarts), halved cherry tomatoes (about 3/4 lb), dijon mustard, anchovy paste, red- or white-wine vinegar, drained capers

new potatoes, butter or margarine, leek, sliced, onion, sliced and separated into rings, chopped cooked ham, all-purpose flour, water, beef broth, pepper, chopped fresh parsley, chopped fresh chives, lemon juice, chopped fresh dill or 1/4 tsp dried dillweed, chopped fresh or 1/4 tsp dried tarragon, shredded parmesan cheese

garlic, crushed, hot red pepper flakes, whole black peppercorns, cracked (i fold them in a paper towel and bash them with a hammer), minced fresh rosemary leaves, olive oil, london broil (top sirloin), cut 1 1/2 inches thick, kosher salt, grilled garlic crostini, horseradish cream

spanish onion, milk, vegetable oil, for frying, self raising flour, snipped chives, salt, fresh ground black pepper, rump steak, white bread, capers, sun-dried tomatoes packed in oil, roughly chopped, ripe tomato, roughly chopped, olive oil , from the sun dried tomato jar, basil, roughly chopped

red potatoes , scrubbed, kosher salt, balsamic vinegar, garlic, dijon mustard, fresh basil leaves, olive oil, freshly ground black pepper, fresh goat cheese, chopped fresh chives (optional)