336790 grilled pepper crusted steaks chive grilled leeks herbed vinaigrette Recipes
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butter, divided and8 Morebutter, divided, beef tenderloin steaks (each about 1 inch thick ), cubes peeled red-skinned potatoes (10 to 12 oz), chopped leeks (white and pale green parts only; about 2 medium), dry mustard, steak sauce, green onions, chopped, refrigerated pie crusts (two 15-oz packages), room temperature, egg, beaten to blend (for glaze)9 ingredients
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light cream cheese, softened, butter, softened and6 Morelight cream cheese, softened, butter, softened, leek soup mix (knorr), dried fines herbes, fresh lemon juice, chopped fresh chives or 1 tbsp green onion, chopped fresh italian parsley, fresh coarse ground black pepper2 hour 15 min, 8 ingredients
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smoked paprika, olive oil, plus more for drizzling and16 Moresmoked paprika, olive oil, plus more for drizzling, rib-eye steaks, sea salt, cracked black pepper, hot banana peppers, provolone cheese, steak rolls, split in 1/2, herb salad , recipe follows, roughly chopped parsley leaves, torn basil leaves, minced prosciutto, shallots, sliced into thin rings, sliced sun-dried tomatoes, lemon, juiced, olive oil, salt , or to taste, cracked black pepper , or to taste20 min, 18 ingredients
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chopped fresh thyme, chopped fresh rosemary and13 Morechopped fresh thyme, chopped fresh rosemary, chopped fresh tarragon, garlic cloves, minced, salt, ground black pepper, flank steaks, olive oil, halved cherry tomatoes, chopped fresh italian parsley, coarsely chopped pitted kalamata olives or other brine-cured black olives, coarsely chopped pitted brine-cured green olives, chopped fresh basil, extra-virgin olive oil, sherry wine vinegar15 ingredients
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fresh lemon juice, minced lemon , zest of, dijon mustard and7 Morefresh lemon juice, minced lemon , zest of, dijon mustard, chopped fresh tarragon (fresh preferred ) or 1 tbsp dried tarragon, chopped fresh chives (or a combination) or 2 tbsp scallions (or a combination), olive oil, salt & freshly ground black pepper, halibut steaks , 8 oz steaks, lemon slice, for garnish, fresh tarragon, for garnish2 hour 14 min, 10 ingredients
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tomato, peeled, seeded, and diced and17 Moretomato, peeled, seeded, and diced, green onion, finely chopped, fresh basil, chopped, olive oil, garlic, minced, red wine vinegar, jalapeno pepper, seeded and finely chopped, salt, black pepper, freshly ground, tuna steaks, 3/4 inch thick (6 to 8 oz), olive oil, soy sauce, lemon juice, fresh thyme, chopped, ginger , root peeled and grated, salt, black pepper, freshly ground, vegetable cooking spray35 min, 18 ingredients
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olive oil, shallots, finely diced, sliced mushrooms and11 Moreolive oil, shallots, finely diced, sliced mushrooms, sweet marsala wine, low sodium beef broth, beef base, powdered (such as orrington farms beef soup base brand, bouillon cubes can be too salty), fresh thyme leave, chopped (or 1 tsp dried thyme), unsalted butter (1 stick), salt , to taste, pepper , to taste, sirloin steaks, olive oil, montreal brand steak seasoning, fresh chives, minced (1/2 bunch for garnish )35 min, 14 ingredients
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olive oil, red wine vinegar and8 Moreolive oil, red wine vinegar, green onions , cut into 3 inch pieces, loosely packed fresh parsley leaves, loosely packed fresh cilantro leaves, jalapeno, seeded and cut into strips, fresh minced garlic, salt (i prefer kosher), fresh ground pepper, flank steaks6 min, 10 ingredients
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Grilled Pepper Crusted T-Bone Steaks with Worcestershire-Chive Butter (Bobby Flay)olive oil, chopped shallots, chopped garlic and10 Moreolive oil, chopped shallots, chopped garlic, unsalted butter, at room temperature, worcestershire sauce, dry mustard, chopped chives, salt and freshly ground pepper, coarsely ground black peppercorns, ancho chile powder, bone steaks , each 10 to 12 oz, olive oil, salt1 hour 20 min, 13 ingredients
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Grilled Salmon With Herb Vinaigrettesalmon fillets, salt, divided, pepper, shallots, minced and7 Moresalmon fillets, salt, divided, pepper, shallots, minced, olive oil, divided, white wine vinegar, dijon mustard, sugar, chopped fresh chives , parsley, and tarragon, dried crushed red pepper (optional), vegetable cooking spray15 min, 11 ingredients
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Steak, Potato, and Leek Piesbutter, divided and8 Morebutter, divided, beef tenderloin steaks (each about 1 inch thick ), peeled red potatoes, 1/3 inch cubes (10 to 12 oz), chopped leeks (white and pale green parts only; about 2 medium), dry mustard, steak sauce, green onions, chopped, refrigerated pie crusts, room temperature (two 15-oz packages), egg, beaten to blend (for glaze)55 min, 9 ingredients
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Grilled Tuna with Anchovy Vinaigrette and Black Olive-Red Pepper Relishprepared mayonnaise, sherry vinegar, olive oil and14 Moreprepared mayonnaise, sherry vinegar, olive oil, anchovy fillets, shallot, coarsely chopped, grilled red bell peppers, peeled, seeded and diced, grilled yellow bell peppers, peeled, seeded, and diced, pitted and coarsely chopped nicoise olives, minced garlic, fresh thyme leaves, coarsely chopped parsley, sherry vinegar, honey, salt and pepper, tuna steaks , 6 oz each, olive oil, salt and freshly ground pepper30 min, 17 ingredients
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Grilled Vegetable Antipasti Tray With Herb Vinaigrettefingerling potatoes or 12 oz new potatoes, small in size and12 Morefingerling potatoes or 12 oz new potatoes, small in size, asparagus spears, fresh, roma tomatoes , small and halved lengthwise, salad greens , torn, hard salami , cut into thin strips, parmesan cheese, shaved, olive oil, white wine vinegar, shallots, finely chopped, herbs , such as basil, oregano, parsley, etc, snipped, garlic cloves, minced, salt, pepper, freshly ground1 hour , 13 ingredients
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Grilled Baby Artichokes with Mixed Herbs Vinaigrette (Bobby Flay)lemons, halved, olive oil, kosher salt and13 Morelemons, halved, olive oil, kosher salt, baby artichokes, trimmed, dijon mustard, honey, grated lemon zest, juice of 1 lemon, kosher salt and freshly ground black pepper, extra-virgin olive oil, canola oil, for brushing, chopped fresh mint, chopped fresh flat-leaf parsley, chopped fresh oregano, red pepper flakes, grilled italian bread , for serving1 hour 20 min, 16 ingredients
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Grilled Flank Steak and Yuca with Sherry Vinaigrette (Robert Irvine)soy sauce, sherry vinegar and20 Moresoy sauce, sherry vinegar, garlic cloves, lightly crushed with the side of a knife blade and quartered, fresh thyme leaves, stripped from 3 or 4 sprigs, black pepper, dijon mustard, blackstrap molasses, flank steak, head garlic, grapeseed oil, shallot cloves, minced, madeira wine, water, beef base, salt and freshly ground black pepper, sweet yuca/cassava root , about 4 to 8 roots, rind and woody cordon removed, peeled, and light fleshy part cut into 1-inch segments (do not consume until thoroughly cooked), sherry vinegar, salt, ground black pepper, extra-virgin olive oil, minced fresh flat-leaf parsley leaves2 hour 50 min, 22 ingredients
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Grilled-Steak Salad with Worcestershire Vinaigretteworcestershire sauce, olive oil, chopped fresh thyme, salt and6 Moreworcestershire sauce, olive oil, chopped fresh thyme, salt, onions (preferably 1 red and 1 sweet), cut into 1/4-inch-wide wedges, olive oil, salt, black pepper, skirt steak, arugula (10 cups loosely packed), torn if large25 min, 10 ingredients
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Crusted Roast Rump Steak With Crispy Speckled Onion Ringsspanish onion, milk, vegetable oil, for frying and11 Morespanish onion, milk, vegetable oil, for frying, self raising flour, snipped chives, salt, fresh ground black pepper, rump steak, white bread, capers, sun-dried tomatoes packed in oil, roughly chopped, ripe tomato, roughly chopped, olive oil , from the sun dried tomato jar, basil, roughly chopped45 min, 14 ingredients
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Grilled Potato Steaks(With Bacon, Sour Cream and Chives)baking potatoes , scrubbed but not peeled and7 Morebaking potatoes , scrubbed but not peeled, bacon, diced small, olive oil, kosher salt, freshly cracked black pepper, sour cream, chives, minced (i just snip them with scissors), butter (optional)30 min, 8 ingredients
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