329574 grilled pepper crusted bone steaks grilled vinaigrette Recipes

  • Grilled Tuna with Smoked-Almond Romesco Sauce
    smoked almonds (2 1/2 oz), baguette, cubed, garlic and
    7 More
    smoked almonds (2 1/2 oz), baguette, cubed, garlic, canned diced tomatoes, roasted red bell peppers from a jar, drained, sherry vinegar, pimenton de la vera, extra-virgin olive oil, kosher salt and freshly ground pepper, thick tuna steaks
    10 ingredients
  • Pepper-Crusted Beef Tenderloin with Kumquat Marmalade
    vertically sliced onion and
    12 More
    vertically sliced onion, halved, seeded, and vertically sliced kumquats, carrot juice or orange juice, dijon mustard, salt, thyme sprigs, bay leaf, rice vinegar, olive oil, freshly ground mixed peppercorns or black peppercorns, beef tenderloin steaks, trimmed (about 3/4 inch thick ), salt, fresh chives (optional)
    13 ingredients
  • Grilled Ribeyes
    brown sugar, baking cocoa and
    6 More
    brown sugar, baking cocoa, instant coffee granules, finely crushed, paprika, salt, ground allspice, pepper, beef ribeye steaks (6 oz each)
    10 min, 8 ingredients
  • Grilled Beef Tenderloins
    dry red wine, reduced-sodium soy sauce, garlic powder and
    5 More
    dry red wine, reduced-sodium soy sauce, garlic powder, dried oregano, ground cumin, ground ancho chili pepper, pepper, beef tenderloin steaks (6 oz each)
    10 min, 8 ingredients
  • Pepper Seared Tuna Steaks
    tuna steaks, coarsely cracked black pepper, sesame seeds and
    6 More
    tuna steaks, coarsely cracked black pepper, sesame seeds, sesame oil, garlic cloves, minced, soy sauce, dry sherry, red wine , as needed, chopped green onions
    20 min, 9 ingredients
  • Peppered Rib-Eye Steaks
    garlic powder, dried thyme, ground black pepper, salt and
    5 More
    garlic powder, dried thyme, ground black pepper, salt, lemon pepper, ground red pepper, dried parsley, rib eye steaks, 1 1/2 inch thick, olive oil
    17 min, 9 ingredients
  • Peppered Rib Eye Steaks
    fresh ground black pepper, dried thyme, garlic powder and
    6 More
    fresh ground black pepper, dried thyme, garlic powder, salt, ground red pepper, lemon pepper, dried parsley flakes, rib eye steaks (1 1/2 inch thick ), olive oil
    1 hour 30 min, 9 ingredients
  • Grilled Ahi Tuna With Romaine, Red Bell Pepper and Spicy Sesame Grilled Ahi Tuna With Romaine, Red Bell Pepper and Spicy Sesame
    spicy mustard, extra virgin olive oil, honey and
    9 More
    spicy mustard, extra virgin olive oil, honey, spicy sesame oil, sea salt, fresh ground pepper (optional), ahi tuna steaks, 1 1/2-inch -2-inch thick, toasted sesame seeds, spicy sesame oil, romaine lettuce hearts (trim ends but leave whole), red bell pepper , julienned, soy sauce
    20 min, 12 ingredients
  • Pepper-Crusted Filet Mignon With Horseradish Cream Pepper-Crusted Filet Mignon With Horseradish Cream
    beef tenderloin steaks (4-oz each and about 3/4 inches th... and
    7 More
    beef tenderloin steaks (4-oz each and about 3/4 inches thick ), sea salt, fresh ground black pepper, butter, garlic clove, minced, nonfat sour cream, prepared horseradish
    18 min, 8 ingredients
  • Grilled Filet of Beef with Jamaican Rum Glaze (Bobby Flay) Grilled Filet of Beef with Jamaican Rum Glaze (Bobby Flay)
    unsalted butter, shallots minced, gloves garlic, minced and
    6 More
    unsalted butter, shallots minced, gloves garlic, minced, dark rum, chicken stock, ancho puree, molasses, salt and freshly ground pepper, filet mignon steaks , 8 oz each
    1 hour 5 min, 9 ingredients
  • Grilled Filet of Beef with Jamican Rum Glaze (Bobby Flay) Grilled Filet of Beef with Jamican Rum Glaze (Bobby Flay)
    unsalted butter, shallots minced, gloves garlic, minced and
    6 More
    unsalted butter, shallots minced, gloves garlic, minced, dark rum, chicken stock, ancho puree, molasses, salt and freshly ground pepper, filet mignon steaks , 8 oz each
    9 ingredients
  • Grilled Swordfish Kabobs with Fresh Herb Pesto Sauce (Emeril Lagasse) Grilled Swordfish Kabobs with Fresh Herb Pesto Sauce (Emeril Lagasse)
    fresh basil leaves, fresh parsley leaves and
    16 More
    fresh basil leaves, fresh parsley leaves, fresh mint leaves, fresh cilantro leaves, chopped fresh chives, pine nuts, lightly toasted, garlic, minced, freshly grated parmesan, extra-virgin olive oil, fresh lemon juice, salt, freshly ground black pepper, thick) swordfish steaks, cut into 1 1/2-inch cubes, red bell pepper , cut into 1-inch pieces, yellow bell pepper , cut into 1-inch pieces, red onion , cut lengthwise into 1/2-inch slices, zucchini , halved lengthwise, and cut into 1/2-inch thick slices, cremini mushrooms, ends trimmed
    55 min, 18 ingredients
  • Pepper Crusted Tenderloin with Mushroom Cream and Roast Asparagus (Rachael Ray) Pepper Crusted Tenderloin with Mushroom Cream and Roast Asparagus (Rachael Ray)
    asparagus, trimmed at stem (fat stems should be peeled do... and
    9 More
    asparagus, trimmed at stem (fat stems should be peeled down a bit as well), extra-virgin olive oil , for liberal drizzling plus 2 tbsp, salt, thick, 3 to 4-inch round) beef tenderloin steaks, about 1 lb total, coarse black pepper , a rounded palm full, butter, white mushroom caps, very thinly sliced, cognac or brandy, eyeball it, cream , eyeball it, chopped parsley leaves or chives, for garnish
    22 min, 10 ingredients
  • Grilled Tuna and Pearl Barley Niçoise Grilled Tuna and Pearl Barley Niçoise
    lemon juice, extra-virgin olive oil, anchovy paste and
    16 More
    lemon juice, extra-virgin olive oil, anchovy paste, herbes de provence, ground pepper, sliced fresh basil, garlic cloves, minced, water, uncooked pearl barley, salt, green beans, cracked pepper, thick) tuna steaks (about 2 lb), hard-cooked eggs, sliced, fennel bulb, cut into 1/4-inch strips, purple onion, cut in half and thinly sliced, tomatoes, cut into wedges (about 3/4 lb), nicoise olives, bibb lettuce leaves
    19 ingredients
  • Pepper-Crusted Filet Mignon with Horseradish Cream Pepper-Crusted Filet Mignon with Horseradish Cream
    beef tenderloin steaks, trimmed (about 3/4 inch thick ) and
    7 More
    beef tenderloin steaks, trimmed (about 3/4 inch thick ), sea salt, freshly ground black pepper, butter, garlic clove, minced, fat-free sour cream, prepared horseradish
    8 ingredients
  • Grilled Halibut with Strawberry Cilantro Salsa Grilled Halibut with Strawberry Cilantro Salsa
    olive oil, lemon juice fresh, sea salt, black pepper and
    8 More
    olive oil, lemon juice fresh, sea salt, black pepper, whole halibut steaks fresh, whole tomatoes chopped, whole lime juice from half, whole avocado diced, whole red onion diced, whole strawberries chopped, cilantro finley chopped, cayenne pepper
    12 ingredients
  • Swiss Steak Swiss Steak
    steaks, cut into serving size pieces, salt and pepper and
    8 More
    steaks, cut into serving size pieces, salt and pepper, flour , to coat steak., oil, onion, diced, celery, diced, green pepper, diced, tomato soup, water (approximately ), cornstarch
    1 hour , 10 ingredients
  • Steak-Spinach Salad With Sour-Cream Potatoes (Food Network Kitchens) Steak-Spinach Salad With Sour-Cream Potatoes (Food Network Kitchens)
    russet potatoes, olive oil, plus more for brushing and
    9 More
    russet potatoes, olive oil, plus more for brushing, sour cream, buttermilk, chopped fresh chives, juice of 1/2 lemon, kosher salt and freshly ground pepper, boneless sirloin steak, red onion, sliced into thick rings, baby spinach or chopped regular spinach, steak sauce
    1 hour 20 min, 11 ingredients




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