116 grilled peaches olive Recipes

olive oil plus more for drizzling, vegetable oil, chopped fresh marjoram, divided, dijon mustard, minced garlic, white wine vinegar, freshly cracked black pepper, thick bone-in pork chops (about 1 lb each), kosher salt plus more, pole beans (such as romano, haricots verts, yellow wax, or green beans), trimmed, sliced shallot rings, semi-ripe peaches, halved, pitted

fresh peaches, pitted and quartered, red onion, diced, chopped flat leaf parsley, chopped mint leaf, chopped lemon thyme, lemon zest, lemon , juice of, honey , plus, honey (divided ), extra virgin olive oil, kosher salt, fresh ground pepper, tilapia fillets, honey, paprika, garlic powder, kosher salt, pepper, reynolds wrap foil

peach or 1 small mango, prepared salsa, olive oil, fresh lime juice, honey, salt, lightly packed tender salad greens, tilapia fillets or other mild white fish

thick) pork porterhouse chops (about 2 1/2 lb.), olive oil, kosher salt, freshly ground pepper

nonstick vegetable oil spray, peach preserves, peach nectar, red wine vinegar, adobo sauce from canned chipotle chiles, extra-virgin olive oil plus additional for brushing, chopped fresh cilantro plus sprigs for garnish, peaches, rinsed , fuzz wiped away, each cut into 8 wedges, boneless chicken breast halves with skin

skinless, boneless chicken breast halves, salt and ground black pepper to taste, peach preserves, extra-virgin olive oil, soy sauce, chopped garlic, dijon mustard, ripe peaches, halved and pitted

boneless, skinless chicken breasts, salt (preferably kosher), freshly ground black pepper, olive oil cooking spray, peaches (3 or 4 small), halved and pitted, whole-grain mustard, white balsamic vinegar, extra-virgin olive oil, baby arugula (10-oz package)

vegetable cooking spray, tomatoes, sliced, salt, peach, peeled and sliced, bakery pizza dough, fresh mozzarella, sliced, fresh basil leaves, garnishes: coarsely ground pepper , olive oil

balsamic vinegar, olive oil, shallot, minced, pork loin chops, bone-in (about 1 inch thick ), peaches, halved & pitted, radicchio, cut into quarters, salt & pepper

olive oil, dry white wine, fresh lime juice, white wine worcestershire sauce, dried basil, boneless chicken breast halves, peach and apple salsa

sweet onion, olive oil, divided, salt, freshly ground pepper, red bell peppers, peaches, ciabatta or deli rolls, split, soft ripened blue cheese, loosely packed arugula, mayonnaise

ripe peaches, pitted and quartered, salt and pepper, chipotle pepper in adobo plus 1 to 2 tsp adobo sauce, green onions, thinly sliced, cilantro, chopped, boneless skinless chicken breasts, olive oil, ground cumin, salt and pepper

olive oil, sherry vinegar, peeled, grated fresh ginger, coarsely chopped rosemary leaves, plus 4 sprigs for garnish, sugar substitute (recommended: splenda ), kosher salt, freshly ground black pepper, crushed red pepper flakes, pork tenderloins, trimmed, firm-ripe peaches, pitted and halved, yellow grape or compari tomatoes, cored and halved, radicchio leaves, cut romaine lettuce (about 1 large head ), crumbled gorgonzola

pecans, ripe peaches, pitted and quartered, vegetable or olive oil, hickory-smoked bacon, roughly chopped, baby spinach, red onion, thinly sliced, crumbled danish blue cheese, buttermilk, sour cream, sugar, salt and freshly ground pepper

walnuts, firm ripe freestone peaches, halved and pitted, extra virgin olive oil, salt & freshly ground black pepper, sherry wine vinegar or 1 tbsp red wine vinegar, arugula , large stems discarded, frisee (or spring green mix), cabrales cheese, crumbled (cabrales is a mild spanish blue cheese, if you can tsp find it, use any mild blue cheese, gorgonzola i)

olive oil, garlic cloves, minced, fresh shrimp, peeled and deveined, kosher salt, freshly ground pepper, peaches, halved, vegetable oil, watermelon, cut into 8 wedges, blueberries, chopped fresh cilantro, honey-balsamic dressing, garnish: chopped fresh cilantro

ears corn, grilled and kernels cut from cob (about 3 cups), poblano peppers (about 3/4 cup) or 2 small , grilled skinned seeded and cut into small dice (about 3/4 cup), peaches, peeled and cut into small dice (about 1 1/2 cups), honey (to taste), cider vinegar, olive oil, fresh chives, chopped, salt & freshly ground black pepper

lamb chops (2 chops per person ), garlic , smashed, fresh sprigs thyme, freshly ground black pepper, extra-virgin olive oil, kosher salt, peeled shallot, sherry vinegar, dijon mustard, salt, freshly ground black pepper, extra-virgin olive oil, freshly chopped chives, divided, california peaches ( freestone), split, stone removed, skin on, brandy, dark brown sugar, baby arugula, aged goat cheese , cut into 1/8-inch thick slices or rounds, almonds, toasted and salted