25 grilled orange tarragon Recipes

  • Grilled Orange Salmon
    orange juice, minced fresh tarragon, olive oil and
    6 More
    orange juice, minced fresh tarragon, olive oil, minced chives, grated orange peel, garlic clove, minced, salt, pepper, salmon fillets (8 oz each)
    10 min, 9 ingredients
  • Grilled Chicken and Fruit Salad
    chicken breasts, skinless, boneless and
    10 More
    chicken breasts, skinless, boneless, head bibb lettuce, washed and separated, ripe mango, orange, fresh blueberries, fresh raspberry, raspberries, vegetable oil, red wine vinegar, fresh tarragon, chopped or 1 tsp dried tarragon, apple juice
    20 min, 11 ingredients
  • Grilled Chicken Legs With Mint-Orange Sauce
    chicken legs, olive oil, basil, tarragon, parsley and
    7 More
    chicken legs, olive oil, basil, tarragon, parsley, grated orange peel, orange juice, honey, vinegar , plus, vinegar, cornstarch, chopped fresh mint (or 2 tsp dried mint)
    30 min, 12 ingredients
  • Grilled Asparagus with Orange Dipping Sauce
    olive oil, salt, fresh tarragon and
    6 More
    olive oil, salt, fresh tarragon, asparagus, peeled and trimmed, mayonnaise, orange juice, grated orange peel, cayenne pepper, anise seed, crushed (optional)
    9 ingredients
  • Grilled Chicken and Fruit Salad
    boneless skinless chicken breasts and
    11 More
    boneless skinless chicken breasts, head bibb lettuce, washed and separated, ripe mango, orange, fresh blueberries, fresh raspberry, raspberries, fresh or frozen (defrosted), olive oil, red wine vinegar, fresh tarragon (1 tsp. if using dried ), apple juice, salt and pepper
    10 min, 12 ingredients
  • Grilled Honey Mustard Pork Chops
    honey, dijon mustard, orange juice, chopped fresh tarragon and
    5 More
    honey, dijon mustard, orange juice, chopped fresh tarragon, cider vinegar, white wine, worcestershire sauce, onion powder, butterfly pork loin chops (1/2 inch thick )
    20 min, 9 ingredients
  • Spanish Grilled Chicken Breasts
    olive oil, fresh tarragon, chopped, sherry wine vinegar and
    8 More
    olive oil, fresh tarragon, chopped, sherry wine vinegar, orange , zest only, lemon , zest only, kosher salt, garlic, minced, fresh ginger, grated, hot paprika (or smoked paprika), black pepper, freshly grated, boneless chicken breast halves, about 6 oz each (with skin )
    25 min, 11 ingredients
  • Grilled Snapper With Orange-Tarragon Butter Grilled Snapper With Orange-Tarragon Butter
    canola oil, yellowtail red snapper fillets, salt, paprika and
    6 More
    canola oil, yellowtail red snapper fillets, salt, paprika, fresh ground black pepper, butter, softened, chopped fresh tarragon, grated orange rind, fresh orange juice
    25 min, 10 ingredients
  • Grilled Whole Mediterranean Fish with Aged Sherry-Vinegar-Tarragon Vinaigrette (Bobby Flay) Grilled Whole Mediterranean Fish with Aged Sherry-Vinegar-Tarragon Vinaigrette (Bobby Flay)
    whole fish such as orata , branzino, scaled and gutted and
    12 More
    whole fish such as orata , branzino, scaled and gutted, olive oil, kosher salt and freshly ground pepper, orange cut into thin slices, tarragon, parsley, sherry vinegar-tarragon vinaigrette , recipe follows, aged sherry vinegar, shallot, chopped, dijon mustard, chopped fresh tarragon, salt and freshly ground pepper, spanish olive oil
    40 min, 13 ingredients
  • Grilled Orange Balsamic Chicken Grilled Orange Balsamic Chicken
    balsamic vinegar, orange juice concentrate and
    4 More
    balsamic vinegar, orange juice concentrate, grated orange rind, tarragon, white pepper, boneless skinless chicken breast halves
    40 min, 6 ingredients
  • Grilled Halibut with Orange Remoulade Grilled Halibut with Orange Remoulade
    mayonnaise, dijon mustard, fresh orange juice and
    9 More
    mayonnaise, dijon mustard, fresh orange juice, dried tarragon , or 3/4 tsp chopped fresh tarragon, drained capers, chopped, dilled gherkins, chopped, anchovy paste, chopped fresh parsley, fresh-ground black pepper, halibut steaks, about 1 inch thick (about 2 lb in all ), cooking oil, salt
    12 ingredients
  • Grilled Swordfish with a Citrus Herb Vinaigrette (Emeril Lagasse) Grilled Swordfish with a Citrus Herb Vinaigrette (Emeril Lagasse)
    rice wine vinegar, freshly squeezed orange juice and
    20 More
    rice wine vinegar, freshly squeezed orange juice, freshly squeezed lemon juice, honey, minced shallot, orange zest, dijon mustard, lemon zest, minced garlic, salt, freshly ground white pepper, extra-virgin olive oil, chopped fresh mint leaves, chopped fresh basil leaves, chopped fresh parsley leaves, chopped fresh tarragon leaves, chopped fresh cilantro leaves, swordfish fillets, chopped fresh oregano leaves, tomatoes, halved, feta cheese
    25 min, 22 ingredients
  • Grilled Trout with Herbs and Citrus-Nut Oil Dressing (Food Network Kitchens) Grilled Trout with Herbs and Citrus-Nut Oil Dressing (Food Network Kitchens)
    boneless trout, each about 8 to 9 oz, cleaned and
    10 More
    boneless trout, each about 8 to 9 oz, cleaned, kosher or sea salt and freshly ground black pepper, unsalted butter, thinly sliced, shallot, minced, chopped fresh tarragon leaves, extra-virgin olive oil, white wine vinegar, grated orange zest (from 1 small orange), kosher salt, freshly ground black pepper to taste, hazelnut oil
    17 min, 11 ingredients
  • Grilled Snapper with Orange-Tarragon Butter Grilled Snapper with Orange-Tarragon Butter
    canola oil, yellowtail snapper fillets, salt, paprika and
    3 More
    canola oil, yellowtail snapper fillets, salt, paprika, freshly ground black pepper, orange-tarragon butter
    7 ingredients
  • Grilled Tuna with White Bean Puree, Olive Tapenade and Roasted Cherry Tomatoes (Tyler Florence) Grilled Tuna with White Bean Puree, Olive Tapenade and Roasted Cherry Tomatoes (Tyler Florence)
    vine cherry tomatoes, orange chili oil , recipe follows and
    24 More
    vine cherry tomatoes, orange chili oil , recipe follows, pitted kalamata olives, big garlic clove, handful fresh tarragon leaves, crushed red pepper flakes, handful fresh flat-leaf parsley, red or white wine vinegar, extra-virgin olive oil, kosher salt and freshly ground black pepper, extra-virgin olive oil, garlic, anchovy fillets, white cannellini beans, drained, chicken stock, heated, white wine vinegar, kosher salt and freshly ground black pepper, sushi-quality tuna steaks , such as ahi, about 1-inch thick, extra-virgin olive oil, kosher salt and freshly ground black pepper, fresh israeli arugula leaves, for garnish, fresh thyme, leaves chopped, fresh rosemary, leaves chopped, dried red chili flakes, orange peel, extra-virgin olive oil
    32 min, 26 ingredients
  • Raspberry Tarragon Summer Salad Raspberry Tarragon Summer Salad
    sugar, salt, tarragon, pepper, tabasco sauce and
    12 More
    sugar, salt, tarragon, pepper, tabasco sauce, tarragon vinegar, vegetable oil, seedless raspberry jam, head romaine lettuce, chopped, head iceberg lettuce, chopped, head green leaf lettuce, chopped, fresh strawberries, sliced, grapes, mandarin oranges, cubed cantaloupes, almonds, grilled chicken breast
    55 min, 17 ingredients
  • Super Simple Luscious grilled vegetables Super Simple Luscious grilled vegetables
    leeks (not too big - may substitute green onions) and
    12 More
    leeks (not too big - may substitute green onions), asparagus spears, green pepper, yellow peppers or 1/2 orange bell pepper, zucchini, roma tomatoes, head broccoli, fresh basil leaf, dried tarragon (or substitute fresh tarragon), extra virgin olive oil, kosher salt, fresh ground pepper, goat cheese or 4 tbsp softened brie cheese
    30 min, 13 ingredients
  • Moro Orange Pizza Moro Orange Pizza
    prepared pizza crust, mozzarella cheese, shredded and
    6 More
    prepared pizza crust, mozzarella cheese, shredded, roma tomatoes, seeded,diced, grilled chicken, sliced, moro orange, peeled,seeded, goat cheese, crumbled, tarragon, dry, fresh cilantro, chopped
    35 min, 8 ingredients




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