66747 grilled orange chardonnay mojo glaze Recipes

crescents, active dry yeast, warm water, natural premium brand orange juice, melted butter, egg, salt, all purpose flour, melted butter, natural premium brand orange juice, zest of 1 orange, poppy seeds, glaze, powdered sugar, natural premium brand orange juice, topping: 1/4 cup flaked coconut

baby back pork ribs , cut between bones into individual ribs (18-20 ribs), soy sauce, divided, garlic cloves, minced, divided, cumin seeds, divided, crushed red pepper flakes, divided, vegetable oil, scallions (white and light-green parts separated from dark-green parts), finely chopped, fresh orange juice plus zest from 1 orange, honey, zest from 1 lemon and 1 lime

salt, ground black pepper, butter, softened, chopped fresh thyme, chopped fresh sage, whole turkey , neck and giblets removed, olive oil, orange juice, maple syrup, chicken broth, divided, dry vermouth

boneless skinless chicken breasts, chopped fresh orange sections, orange juice (fresh squeezed is best ), olive oil, lime juice, garlic cloves, minced, dried thyme, dried oregano (i like to use mexican oregano for this), ground cumin, salt

apricot preserves, frozen orange juice concentrate, thawed, reduced sodium soy sauce (next time i may reduce this to 1 tsp), rice vinegar, garlic clove, boneless skinless chicken breast halves, salt & fresh ground pepper, fresh green beans, trimmed (i used steamed zucchini instead which was amazing), olive oil, hot cooked brown rice, romaine leaves

less-fat cream cheese, grated orange rind, powdered sugar, low-fat milk

orange juice, olive oil, garlic, chopped, salt, pork tenderloin (1 1/4 lb each), honey

ripe pineapple, peeled and eyes removed, cored, and cut into eight 3/4-inch rounds, dark rum, light brown sugar, fresh orange juice, fresh lime juice, coconut ice cream , recipe follows, sweetened coconut flakes, lightly toasted, garnish

butter, onion, chopped (1 cup), dried basil, salt, pepper, orange juice or 2 tbsp lemon juice, frozen sugar snap peas, shredded carrot, fresh parsley, chopped, grated orange zest or 1/2 tsp grated lemon zest

thawed orange juice concentrate, hoisin sauce, soy sauce, rice vinegar, oriental chili-garlic sauce, salt, pepper, baby back rib racks

reduced-fat cream cheese, softened, orange extract, equal artificial sweetener (measure, or 3 packets equal sweetener or 2 tbsp equal spoonful sweetener), skim milk

beer, salt, pepper, lemon juice, hot pepper sauce , generous dash, orange extract, orange rind, grated, brown sugar, molasses, dark, chicken parts, with skin, on bone

daylily flower buds or 12 oz fresh green beans, butter, chopped crystallized ginger, orange juice, sea salt, fresh coarse ground black pepper

chuck steaks, cut about 1 to 1 1/2 inch thick, frozen orange juice concentrate, thawed, soy sauce, dried thai chiles, garlic cloves, minced & crushed, chili paste, hot pepper sesame oil, dried orange peel, crushed red pepper flakes, grated fresh ginger, brown sugar, cornstarch, hot & spicy peanuts, crushed, green onions, thinly sliced

balsamic vinegar, orange juice concentrate, grated orange rind, tarragon, white pepper, boneless skinless chicken breast halves

golden raisin, dark rum, navel oranges, cake flour, baking soda, baking powder, salt, unsalted butter, sugar, eggs, vanilla, orange zest, buttermilk

chicken thighs, skinned and boned, bamboo skewer , soaked in water for 30 min, red bell pepper, cubed, green bell pepper, cubed, fresh squeezed orange juice, oregano, dijon mustard, olive oil, salt, fresh ground pepper, navel orange , cut into half slices, jellied cranberry sauce, rice vinegar, plum preserves, horseradish, ground cinnamon, salt

chicken wings, cut into 2 pieces each (flat and drum), vegetable oil, salt, frozen orange juice concentrate, thawed, lime, juiced, hoisin sauce, vegetable oil, grated fresh ginger, fresh garlic, minced, habanero hot sauce (must be habanero try 1 tsp for hotter)