169306 grilled monterey rye green mustard Recipes

mustard powder , preferably coleman s, dijon mustard, rice vinegar or plum wine vinegar, honey , plus more as needed, papaya, peeled, seeded, and cut into 1/2-inch chunks, salt, fresh lime juice , or to taste, shrimp, peeled and deveined, extra virgin olive oil , plus more as needed, cayenne pepper, chopped fresh cilantro leaves, lime wedges for serving

reduced-sodium soy sauce, dry red wine or chicken broth, brown sugar, honey, ground cinnamon, pork tenderloins (3/4 lb each), dijon mustard, honey, prepared horseradish, sesame seeds, toasted

nonstick vegetable oil spray, dijon mustard, mayonnaise, chopped fresh tarragon, golden brown sugar, trimmed boneless pork loin , cut crosswise into 1/2-inch-thick slices, grilled red and green cabbage slaw

zucchini , sliced lengthwise about 1/8 thick, yellow squash, sliced about 1/8 thick, eggplant (sliced lengthwise about 1/4 thick), red pepper, seeded and cut in half, bell pepper, seeded and cut in half (yellow ), poblano pepper, seeded and cut in half, red onion, cut into rounds, and then in half, black beans, drained, ears fresh corn, grilled and removed from cob, olive oil (for brushing the vegetables for grilling), monterey jack pepper cheese, shredded, dozen corn tortillas, fresh tomatillo, husks removed, washed and quartered, fresh jalapenos, sliced in half and seeded, garlic cloves, peeled, salt, water

yellow mustard seeds, mayonnaise, whole grain mustard, dill, finely chopped, fresh lime juice, dark brown sugar, fresh ground pepper, vegetable oil, for the grill, salmon fillets, skin on (1, 2-lb salmon fillet, skin on), olive oil, salt

white wine vinegar, dijon mustard, kosher salt, freshly ground black pepper, extra-virgin olive oil, green peppercorns in brine, drained, fresh asparagus, trimmed, canola oil

green olive tapenade, dijon mustard, seeded rye bread, monterey jack cheese, sliced (or other mild white cheese, such as havarti or edam), olive oil , for brushing bread

flank steak, extra-virgin olive oil, gray salt, freshly-ground black pepper, dried oregano, minced garlic, greens (mustard, chard or spinach), washed, red wine vinegar, hot sauce (optional)

monterey jack cheese, coarsely grated (about 1 1/2 cups), frozen corn, thawed, mayonnaise, scallions , thinly sliced crosswise, chopped fresh cilantro, chopped canned chipotle chiles in adobo, flour tortillas, vegetable oil

green beans, trimmed, grape tomatoes, halved, olive oil, plus more for grill grates, kosher salt and freshly ground pepper, steaks (about 1-inch thick), about 1 1/2 lb total , trimmed of excess fat and halved, chimichurri sauce , recipe follows, garlic clove, red-wine vinegar, fresh herbs , such as parsley, mint and cilantro, extra-virgin olive oil, water, kosher salt and freshly ground black pepper

green onions, olive oil, divided, goat cheese, crumbled, provencal pesto sauce, pepper, sterling silver top serloin grilling medallion steaks, salt

fresh sardines, lemon juice, garlic cloves, chopped, olive oil, water, salt, ripe tomatoes, chopped, green onions, chopped, garlic, chopped, chopped basil leaves, chopped red onions, chopped parsley, olive oil, crushed red pepper, salt, black pepper, angel hair pasta and/or antipasto salad, or serving, optional

apple-smoked bacon (optional), russet potatoes, gray salt, fresh ground black pepper, extra virgin olive oil, green onions , both white and green parts, trimmed, champagne vinegar, dijon mustard, shallots, minced, gray salt, fresh ground black pepper, extra virgin olive oil (or use half bacon fat), bacon fat (optional), chopped italian parsley

nonstick vegetable oil spray, tarragon vinegar, sugar, vegetable oil plus additional for brushing, dijon mustard, chopped fresh tarragon, head of red cabbage (about 1 3/4 lb), quartered through core, head of green cabbage (about 13/4 lb), quartered through core, green onions (about 6), trimmed

green onions, green part only, grilled and chopped , plus additional thinly sliced green onions, for garnish, extra-virgin olive oil , plus additional for grilling pitas, fresh lemon juice, chopped lemon zest, salt and freshly ground pepper, garlic, feta cheese, crumbled, pocketless pitas

nonstick vegetable oil spray, tarragon vinegar, sugar, vegetable oil plus additional for brushing, dijon mustard, chopped fresh tarragon, head of red cabbage (about 1 3/4 lb), quartered through core, head of green cabbage (about 13/4 lb), quartered through core, green onions (about 6), trimmed

red potatoes, halved, fresh green beans, trimmed, lemon juice, low-sodium worcestershire sauce, olive oil, salmon fillets, vegetable cooking spray, seeded, diced tomato, balsamic vinegar, dijon mustard, sugar, olive oil, low-sodium worcestershire sauce, garlic, sliced ripe olives, mixed baby salad greens

eggplant (about 1 1/4 lb), cut crosswise into 8 slices, salt, low-fat mayonnaise, fat-free milk, dijon mustard, chopped fresh or 1/2 tsp dried rosemary, fresh lemon juice, garlic cloves, minced, trimmed arugula, green tomatoes , each cut into 4 slices, sourdough bread, crumbled goat cheese