23 grilled margarita Recipes

olive oil, margarita mix (liquid ), tequila, chopped fresh cilantro, triple sec (or other orange flavored liquer), skinless chicken breast halves

chopped fresh cilantro, coarse black pepper, garlic powder, onion salt, margarita mix, lime juice, orange juice, tequila, triple sec, honey, light olive oil, skinless, boneless chicken breast halves

boneless, skinless chicken breast halves, bottled margarita mix

olive oil, fresh lime juice, tequila, fresh cilantro, chopped, triple sec, salt, chicken breasts, skinned and boned, chicken thighs, skinned and boned

lime zest, fresh lime juice, extra virgin olive oil, tequila, kosher salt, cayenne pepper, boneless chicken breast halves (with skin )

boneless skinless chicken breasts, diced into 1-inch pieces, fresh lime juice, tequila, triple sec, olive oil, garlic clove, chopped, shredded sharp cheddar cheese (at room temp ), sour cream, hot salsa, chili powder, salt, chopped cilantro, tortillas or corn chips, for serving

boneless skinless chicken breasts, liquid margarita mix, garlic powder, fresh ground black pepper , to taste

boneless skinless chicken breasts, margarita mix, tequila, minced garlic, garlic salt , to taste, pepper , to taste, white rice, chicken broth, salsa, cumin , to taste, garlic salt , to taste, vegetable oil

tequila, orange-flavored liqueur (such as triple sec or grand mariner), fresh lemon juice, grated lemon peel, freshly squeezed lime juice, grated lime peel, brown sugar , packed, slightly green bananas, peeled and cut into slices on diagonal, apple, cored and sliced into rings, orange, peeled and sliced crosswise, nectarines or 2 medium peaches, stones removed, cut into 6 wedges each

tuna steaks, margarita mix with tequila (minus 1 tbsp for the beans), salt, pepper, flour tortillas (i use the smaller ones, or just buy the premade tortilla bowls), onion, cut in quarters and thin sliced, head iceberg lettuce, shredded, monterey jack pepper cheese (or your favorite brand shredded ), black olives, sliced, avocados, sliced, black beans (rinsed and drained ), onion, chopped fine, garlic, minced (more or less to taste), salsa, chipoltes in adobo sauce, diced fine, lime, juiced, margarita mix, cumin, olive oil, salt, pepper, sour cream, chipotle chile in adobo, minced, lime, juiced, fresh cilantro, minced fine

chicken tenders, margarita drink mix, ground cumin, grated lemon peel, mayonnaise, lime juice, red pepper, tomatoes, sliced, avocado, halved, seeded, peeled, and sliced, red onion, thinly sliced, kosher salt and coarsely ground black pepper

skinless, boneless chicken breasts , cut into 12 strips, frozen margarita mix, thawed, tequila, chopped fresh cilantro, chicken seasoning, vegetable oil, for the grill, baby arugula and lime halves, for serving

chicken wings, lime juice, silver tequila, honey, crushed red pepper flakes, salt

jumbo shrimp, peeled tails left on, sea scallops, zucchini , cut in 1/4-inch maybe a bit thicker slices, summer squash , cut in 1/4-inch maybe a bit thicker slices (yellow squash), tomatoes, bamboo skewer, chili powder, minced garlic, olive oil, orange juice, salt (don tsp add to the marinade, season before grilling), pepper (don tsp add to the marinade, season before grilling), butter (2 sticks), shallot, fine chopped, white wine, heavy cream, tequila, lime , juice of, olive oil (to saute the shallot), salt (go easy)

white tequila, orange liqueur (such as cointreau or triple sec), fresh lime juice, ice cube, coarse salt (optional), lime wedge

skinless, boneless cihcken breasts , cut into 12 strips, frozen maragarita mix, thawed, tequila, chopped fresh cilantro, chicken seasoning, vegetable oil, for the grill, presentation some baby arugula and lime halves

chicken breasts, tequila, margarita mix, vegetable oil, salt, lime , zest of, fresh lime juice, garlic, onion powder

pizza dough , recipe follows, virgin olive oil, for brushing and drizzling, minced fresh garlic, loosely packed shredded fontina, freshly grated pecorino romano, chopped canned tomatoes , in heavy puree, basil leaves, active dry yeast, high-gluten flour, kosher salt, extra-virgin olive oil