301568 grilled maine lobster tails mango butter salad Recipes

dry mustard, water, low-sodium soy sauce, plum sauce, dry sherry, minced peeled fresh ginger, frozen lobster tails, thawed, vegetable oil, dark sesame oil, black pepper, sliced green onions (optional)

lobster tails, cooked, shrimp, cut in half, potatoes, cubed, carrot, cubed, butter, minced garlic, onion, chopped, flour, dry sherry, chicken broth, heavy cream, frozen green pea (optional), fresh lemon juice, chopped fresh chives, chopped fresh tarragon, old bay seasoning, salt and pepper, frozen phyllo dough, thawed, melted butter

butter, chopped yellow onion, minced garlic, chopped carrot, chopped red bell pepper, chopped green bell pepper, cooked lobster tail meat, cut into chunks, eggs, beaten, mayonnaise, chopped parsley, salt and pepper, breadcrumbs, vegetable oil (for frying )

lobster tails or 2 (16 oz), butter, lemon juice, garlic salt

butter, thyme, pepper, salt, basil, parsley, garlic powder, onion powder, fresh lemon juice, flour tortillas, lobster tail meat, cooked and chopped, brie cheese, cut into 1/2-inch wedges, roasted peppers, chopped, green onion, sliced, shallot, minced, fresh basil , julienned, cooked bacon, chopped, parmesan cheese, grated

butter, plus 1 tbsp for greasing dish, kosher salt, penne pasta, shallots, finely chopped, garlic, chopped, freshly ground black pepper, tomato paste, all-purpose flour, white wine, heavy cream, sweet paprika, cayenne pepper, bay leaf, shredded sharp white cheddar, shredded gruyere, raw lobster tails , defrosted if frozen, meat removed from shell, chopped, panko bread crumbs, freshly chopped parsley leaves

lobster tails (about 1 lb each), salt, divided, flour, garlic clove, minced, preserved black bean (also called salted or fermented black beans but can sub black bean sauce), ginger, chopped fine, green onion, chopped fine, ground pork, sherry wine, divided, light soy sauce, chicken stock, cornstarch , dissolved in 2 tbsp water, green onions, cut into 1-inch pieces green part only, egg, beaten, oil, for deep-frying and stir-frying (divided)

lobster meat (from 2 lobster tails), freshly squeezed lime juice, chopped white onion, chopped fresh cilantro, minced serrano chile, seeded and deveined, english cucumber, diced, salt, for seasoning, tostadas , tortilla chips or saltine crackers, for serving

maine lobster, clean , dry sea scallops, oranges, juiced, lemons, juiced, limes, juiced, bermuda onion, sliced thin, chopped tomatoes, chopped fresh cilantro, habanero, spanish olive oil, ketchup, salt and freshly ground black pepper, avocado, for garnish, plantain chips, for garnish

maine lobster, clean , dry sea scallops, oranges, juiced, lemons, juiced, limes, juiced, bermuda onion, sliced thin, chopped tomatoes, chopped fresh cilantro, habanero, spanish olive oil, ketchup, salt and freshly ground black pepper, avocado, for garnish, plantain chips, for garnish

butter, softened (no substitutions), lobster tails, cooked and shelled (may substitute crab or shrimp for a different flavor), sherry wine, lime juice (fresh is best ), salt and pepper

lobster tails, salt, whole beef tenderloin, butter or margarine, melted, lemon juice, bacon, chopped green onion, minced garlic, butter or margarine, dry white wine, fresh parsley sprigs (optional), whole mushrooms (optional), tomato roses (optional)

lobster tails, butter, garlic, finely chopped, shallots, finely chopped, white wine, white mushroom, sliced, heavy whipping cream, scallions, sliced

lobster tails, brandy, shallots, chopped, garlic cloves, chopped, olive oil, butter, lemon juice, white wine, monterey jack queso dip (tostitos), chunky salsa (tostitos), baby spinach, water chestnut, chopped, crab, drained (optional)

extra virgin olive oil, onion, diced small, garlic cloves, thinly sliced, fennel bulbs, thinly sliced (reserve some fronds for garnish), yukon gold potatoes, peeled and cut into chunks, dry white wine, pernod, kosher salt, fresh ground black pepper, vegetable stock, heavy cream, lobster tail, unsalted butter, lemon , juice of, blood oranges , juice of (reserve two segments for garnish), lemon , juice of, honey

butter, lobster tails, shallots, chopped, shiitake mushrooms, cleaned, jumbo lump crabmeat, scallions, white and tender green parts only, chopped, avocado , slipped from skin, seed removed and cut into 1/2 inch chunks (squeeze lemon juice over this to prevent oxidation), napa cabbage leaves, milk, onion, finely chopped, bay leaf, nutmeg , optional, cornstarch, grated parmesan (1/4 cup for sauce plus 1/8 to 1/4 cup to bind filling and sprinkle over cabbage wraps), cognac, white pepper, salt , if needed, minced fresh dill

kosher salt, freshly ground black pepper, stalks celery, onion, peeled and cut in half, fresh thyme, frozen lobster tails, unsalted butter, shallots, finely chopped, white wine, chopped garlic, chopped ginger, curry powder, red pepper flakes, clam juice, unsweetened coconut milk, heavy cream, soy sauce, steamed jasmine rice, to serve, crispy fried spinach, for garnish , recipe follows, vegetable oil, for frying, fresh baby spinach, kosher salt

lobster tails (8 to 10 oz each), heavy whipping cream, fresh thyme sprigs, salt, divided, pepper, divided, dry bread crumbs, beef tenderloin roast (4 to 5 lb), frozen puff pastry, thawed, egg white, butter, melted