47068 grilled jerk shrimp creamy Recipes

unpeeled jumbo fresh shrimp (16 to 20 count per lb), lemons, halved, yellow bell peppers, green bell peppers, red onions, chopped fresh flat-leaf parsley, garlic, pressed, olive oil -and-vinegar dressing, garnish: fresh flat-leaf parsley sprigs

uncooked large shrimp, red onion, sliced and separated into rings, italian salad dressing, green onions, chopped, lemon juice, balsamic vinegar, olive oil, garlic cloves, minced, salt and coarsely ground pepper to taste, optional

brown sugar, chipotle peppers in adobo sauce, chopped plus 1/4 cup adobo sauce, garlic cloves, minced, water, lime juice, olive oil, salt, uncooked large shrimp, peeled and deveined, sour cream, minced fresh cilantro, garlic cloves, minced, grated lime peel, salt, minced fresh mint

coconut milk (or lite substitute listed above), plain fat-free yogurt (or sour cream), lime , juice of, cumin, garlic cloves (crushed ), pineapple juice, rum (or 1 tsp extract), light mayonnaise, sugar, shrimp (shelled and deveined and tails off ), caribbean jerk seasoning (recipe listed above), pineapple chunks (drained and juice reserved), sweet pepper (cut into 1 inch chunks ), scallions (cut into 1 inch pieces, green tops disgarded ), black beans (rinsed and drained ), lettuce (shredded ), metal skewers or bamboo skewer, soaked in water

shrimp, cleaned and deveined, cajun seasoning, butt kickin blacken , original recipe, butter and vegetable oil, for frying, jerked pineapple salsa, replace the cajun seasoning, jamaican jerk seasoning with original recipe

grilled chicken, caribbean jerk marinade, pineapple, chopped, lettuce greens, red onions, honey balsamic vinaigrette, whole wheat tortilla

shrimp, peeled and deveined, tail on, olive oil, garlic cloves, mashed to creamy, hot shot black and red pepper blend or 1 tbsp fresh fresh coarse ground black pepper, ground cumin, cayenne pepper, lime , juice of, salt, chopped fresh parsley (optional)

shrimp (shells and tail removed ), grapeseed oil, cayenne pepper, fresh thyme, fresh parsley, hidden valley original ranch dips mix (divided ), macaroni pasta, butter, red bell pepper, diced, shallot, diced, cream cheese, cubed, fontina cheese, cubed, white wine (sauvignon blanc), vegetable broth, vegetable broth, skim milk, salt and pepper, parmesan cheese

grilled cilantro-lime shrimp with spicy hass avocado puree, posted by hispanic kitchen, http://www.hispanickitchen.com/profiles/blogs/grilled-cilantro-lime-shrimp -with-spicy-hass-avocado-puree, this grilled shrimp recipe pairs tangy cilantro lime shrimp grilled for a light smoky flavor and cool and spicy avocado puree dip for an appetizer with a chic flair., limes, juiced and zested, roughly chopped fresh cilantro, ground cumin, extra-virgin olive oil, shrimp, peeled and deveined , tails intact, spicy hass avocado puree (see make-ahead recipe below), fresh sprigs cilantro, for garnish, spicy hass avocado puree, ripe, fresh hass avocados, peeled, seeded and scooped out, fresh lime juice, sour cream, green jalapeno, seeded and chopped, salt , to taste

unpeeled, medium-size raw shrimp (31/40 count ), all-purpose flour, bacon slices, chopped, sliced fresh mushrooms, garlic cloves, minced, fresh lemon juice, sliced green onions, hot sauce, salt, creamy cheddar cheese grits

beer, ground allspice, scotch bonnet pepper, minced, fresh garlic clove, minced, thyme leaves, green onion, sliced, shrimp, butter, melted, french baguette

butter, sliced baby portobello mushrooms ( cremini), sliced scallions, white wine, heavy cream, garlic powder, cayenne pepper, salt and black pepper, milk, quick-cooking grits, butter, salt, black pepper, broccoli , sliced lengthwise (with stalks and florets intact), whole carrots, tops removed , sliced lengthwise, olive oil, garlic powder, salt and pepper, tilapia fillets, jamaican jerk seasoning marinade

unsweetened pineapple juice, freshly grated lime zest, lime juice, canola oil, garlic cloves, very finely chopped, dried thyme, dried oregano, ground cinnamon, ground allspice, jamaican jerk sauce (see note ), shrimp, peeled and deveined (about 1 lb), cooked white rice, black beans, rinsed, salt & freshly ground black pepper, fresh pineapple chunks (about 1/2 pineapple), thick scallions, trimmed and cut into 2-inch lengths, head boston lettuce, washed, dried and torn, lime slice (to garnish )

shrimp, deveined and peeled, jerk seasoning, olive oil, garlic cloves, minced, spinach, fresh , torn

orange juice, dry jerk seasoning mix, lime juice, peanut oil, low-sodium soy sauce, jalepeno, seeded, and finely chopped, shrimp, peeled and deveined, stalk broccoli , cut into 3/4-inch pieces, red bell pepper , cut into 1 1/2 by 1/4-inch strips, diced pineapple (1/2 to 3/4-inch pieces), sweet potato , cut into 1/2-inch pieces, carrot , cut into 1 1/2 by 1/4-inch strips, salt and freshly ground black pepper, suggestion : cooked white rice

creamy peanut butter, soy sauce, sugar, garlic, minced, extra-virgin olive oil, more tbsp water, raw shrimp, shells removed and de-veined

flour tortillas, green onions, chopped, cumin, mexican blend cheese, cooked shrimp, peeled and deviened, salsa, sour cream

ground allspice, dried basil, ground nutmeg, ground cinnamon, dried thyme, cayenne pepper, light brown sugar, salt, freshly ground pepper, olive oil, soy sauce, cider vinegar, freshly squeezed orange juice, freshly squeeze lime juice, scotch bonnet peppers, minced (may use habanero peppers), onion, minced, scallions, thinly sliced, shrimp, peeled and deveined