208993 grilled eggplant green tomato spread Recipes

green tomatoes, chopped, onion, chopped, pickling salt, brown sugar, cider vinegar (5% acidity), mustard seeds, whole allspice, celery seeds, water

green tomatoes, finely chopped, onion, finely chopped, jalapeno pepper, seeded and minced, chopped fresh cilantro, fresh lime juice, salt

green tomatoes or tomatillos, chopped, grated onion, jalapeno chili, seeded and minced, chopped cilantro, lime juice, salt, pepper, avocados, pitted, peeled and cut into chunks

green tomatoes, sliced 1/4 inch thick, salt, cornmeal, grated parmesan cheese, king arthur unbleached all-purpose flour, garlic salt, dried oregano, pepper, egg, beaten, canola oil

plain fat-free yogurt, crumbled roquefort or other blue cheese, minced fresh parsley, light mayonnaise, garlic clove, minced, japanese eggplants (about 1 lb), ciabatta or sourdough bread, thick) slices tomato (about 2 tomatoes), salt, freshly ground black pepper, trimmed arugula

mayonnaise (use light if you wish), romano cheese, grated (parmesan can be subbed), lemon juice (i have used lime with good results), garlic clove, minced, fresh coarse ground black pepper, salt (season can be used too), eggplant, cut into 4 (1/2-inch-thick ), salt, pepper, olive oil, divided, tomatoes, salt, pepper, purple onion, sliced, italian bread, fresh basil leaf

salt, divided, eggplant (3 lbs. total ), firm-ripe tomatoes , cut crosswise into 1/2-in. slices, extra-virgin olive oil, divided, fresh lemon juice, mint leaves, divided, garlic clove, minced, freshly ground black pepper, dry mustard

zucchini , sliced into matchsticks, green tomatoes , sliced thin--core removed, onion, thinly sliced, eggplant, chopped, sweet red peppers or 1 small green sweet pepper, thinly sliced into strips, head garlic, olive oil, black pepper, grated parmesan cheese

unripe (green ) tomatoes (8 oz. each), extra-virgin olive oil, garlic, minced, chopped fresh marjoram or oregano leaves, salt and freshly ground pepper, ripe tomatoes (red, yellow, golden, green , or a combination; see notes), red onion, finely chopped, chopped red sweet pepper (such as bell or gypsy), chopped fresh green or purple basil leaves, lime juice, chopped fresh hot chile such as jalapeno or habanero

green tomatoes, vegetable shortgening, vinalla, flour, salt, baking powder, seedless raisins, sugar, eggs, baking soda, salt, powered cinnamon, pecans or walnuts coarsely chopped, boiling water

green tomatoes, thickly sliced, salt, pepper, butter, grated cheddar cheese ( i used sharp ceddar ), crackers, crushed ( i used ritz ), butter, melted

green tomatoes, washed and chopped, apples, peeled cored and chopped, dark brown sugar, white vinegar, cinnamon, fresh ground nutmeg, salt, raisins, butter

green tomatoes, peeled and thinly sliced, lemons, thinly sliced, sugar

green tomatoes , cut into 1/4-inch slices, sugar, salt, pepper, soft breadcrumbs, shredded sharp cheddar cheese, butter or margarine, softened

green tomatoes, chopped (about 6 3/4 lb), granny smith apples, peeled and chopped (about 4 3/4 lb), raisins, golden raisins, sugar, brown sugar, water, cider vinegar (5% acidity), grated orange rind, grated lemon rind, fresh lemon juice, ground cinnamon, ground nutmeg

eggplants, tomatoes, crumbled feta cheese, extra virgin olive oil (you may need more for brushing the eggplant), torn fresh basil leaf (or more to taste), balsamic vinegar, assorted salad leaves, creme fraiche (or use sour cream if you can tsp find it), paprika, salt & freshly ground black pepper

cream cheese, at room temperature, soft goat cheese, shredded aged white cheddar cheese, ears corn, grilled in husk and kernels removed, green onions, thinly sliced, salt, freshly ground black pepper, jalapeno chiles, halved, stemmed and seeded, heaping tbsp ancho chili powder, grilled red pepper-tomato sauce , recipe follows, red peppers, grilled, peeled and chopped, tomatoes , grilled until charred on all sides, and coarsely chopped, red wine vinegar, honey, chopped fresh cilantro leaves, olive oil, salt, freshly ground black pepper

turkey breast, bone in , about 4 lb, olive oil, salt and coarsely ground black pepper, bacon, cut 1/2-inch thick, soft goat cheese, prepared mayonnaise, chopped fresh sage leaves, thick slices country white bread, grilled, green tomatoes , cut into 1/4-inch thick slices, watercress