134487 grilled crunchy lemon topping Recipes

canola oil, lemon , zested and juiced, dijon mustard, honey, garlic, pressed, worcestershire sauce, dried italian herb seasoning, salt, ground black pepper, skinless, boneless chicken breast halves

boneless chicken breasts, lemons, garlic cloves, coarsely chopped, olive oil, salt & pepper, fresh basil, chopped (or 1/2 tsp dried )

boneless skinless chicken breast halves, garlic, pressed, salt, pepper, fresh lemon juice, olive oil

carton plain yogurt, red wine vinegar, lemon juice, garlic clove, minced, ground coriander, ground mustard, ground ginger, pepper, drops hot sauce, broiler-fryer chicken, cut up

unsalted butter, soft, eggs, self raising flour , sifted, caster sugar, milk, vanilla extract, chocolate chips (optional), icing sugar, water, lemon juice

chilled ale or 12 oz chilled lager beer, chilled carbonated lemon-lime beverage

ritz crackers , broken into crumbs about the size of peas, herbs, fresh, minced (parsley, dill or basil, or a combination, divided use), mayonnaise, garlic cloves, minced, lemon zest, finely grated, lemon juice, fresh, skinless cod fish fillets, 1/2 inch thick , pin bones removed, patted dry, salt & freshly ground black pepper, lemon wedge, for serving

bread, salted butter, cream cheese, sugar, eggs, all-purpose flour, baking powder, baking soda, salt, mashed bananas - (i make it semi-chunky ), vanilla, crunchy pecan topping, brown sugar , firmly packed, pecans , coursely chopped, flour, butter, melted, cinnamon, vanilla

cake batter, butter, sugar, eggs, baking powder, unbleached white flour (sifted), salt, milk (room temperature ), vanilla or lemon extract. i would increase to 2 tbsp for more flavor., cake filling, butter (melted ), sugar, unbleached white flour, ground cinnamon, pecans (chopped ), lemon topping, eggs (well-beaten ), sugar, lemon juice. i used all the juice from an entire lemon ., lemon rind (grated )

chicken breast halves (with bone ), crushed pineapple, lemon, very thinly sliced, ketchup, honey, worcestershire sauce, garlic cloves, minced, salt, dried rosemary, crushed, cornstarch

chicken wings, prepared frozen pieces, thawed, rinsed and dried, olive oil, lemons , juice only, oregano, fresh, leaves only, garlic cloves, minced, kosher salt, black pepper, coarsely ground

unsalted butter, softened , or even melted in microwave, granulated sugar, powdered sugar, vanilla extract, flour, chopped pecans, glaze, powdered sugar , several tbsp, lemon juice or orange juice added for a thin glaze

lemon juice, olive oil, dried oregano, pepper, garlic, minced or pressed, boneless top sirloin steak trimmed fat (about 1 inch thick ), halved red and yellow cherry tomato, green onions, thinly sliced, butter or 2 tbsp margarine, portabella mushrooms or 6 oz cremini mushrooms, sliced, salt

all-purpose flour, brown sugar , packed, butter or 2 tbsp margarine, softened, cinnamon, ground, baking apples, sliced, peeled, lemon juice, sugar, all-purpose flour, cinnamon, ground, unbaked pastry shell (9 inches), caramels, evaporated milk

oil, skinless chicken thighs, chopped, butter, leeks, chopped, garlic, crushed, flour, dry white wine, chicken stock, dijon mustard, lemon juice, sour cream, fresh tarragon, chopped, potatoes, peeled, melted butter

premade deep-dish frozen pie crust, frozen mixed berries, thawed (recommended : dole), lemon , zested and juiced, sugar, instant tapioca, flour, brown sugar, cold butter, cubed, granola, maple syrup

lemon , juice of, extra virgin olive oil, salt, fresh cracked black pepper, top sirloin steaks or 10 oz flank steaks, radishes, thinly sliced, zucchini, grilled, green onions, thinly sliced (seasonal onion such as walla walla or vidalia) or 1/2 cup sliced onion (seasonal onion such as walla walla or vidalia), tomatoes, cut in half, fresh basil , sliced into ribbons, cucumber, thinly sliced

garlic, finely chopped, pernod, olive oil, salt and freshly ground black pepper, sea scallops, wooden skewers , soaked in water for 30 minutes, lemon-fennel dressing , recipe follows, lemons, halved and grilled, fresh lemon juice, red wine vinegar, dijon mustard, salt and freshly ground pepper, extra-virgin olive oil, chopped fresh fennel tops