70202 grilled cornish hens with mustard glaze Recipes

  • Cornish Hens With Rum
    cornish hens, dark rum, juice of 1 lime, honey and
    4 More
    cornish hens, dark rum, juice of 1 lime, honey, garlic clove, crushed, salt, coriander seed, black peppercorns
    1 hour 5 min, 8 ingredients
  • Cornish Hens on a Rotisserie
    cornish hen, pepper, salt, garlic powder, onion powder and
    10 More
    cornish hen, pepper, salt, garlic powder, onion powder, paprika, lavender, basil, dried rosemary, dried oregano, dried savory, dried thyme, bay leaf, crumbled, coriander
    50 min, 15 ingredients
  • Cornish Hens With Barley-Mushroom Stuffing
    cornish hens, soy sauce, honey, dry sherry, garlic powder and
    6 More
    cornish hens, soy sauce, honey, dry sherry, garlic powder, uncooked barley, chicken broth, chopped fresh mushrooms, chopped water chestnuts, green onions, chopped, garnish: green onions
    11 ingredients
  • Roasted Cornish Game Hen With Mustard Glaze
    cornish hen (1 1/2-lb), olive oil, dijon-style mustard and
    5 More
    cornish hen (1 1/2-lb), olive oil, dijon-style mustard, mustard seeds, crumbled dried rosemary, garlic clove, minced, dry white wine, chicken broth
    50 min, 8 ingredients
  • Maple Mustard-glazed Hens with Corn and Pea Couscous
    cornish hen (about 1 1/2 lb.) and
    9 More
    cornish hen (about 1 1/2 lb.), carrots (3/4 in. wide; 5 in. long; 6 oz. total; see notes), peeled, maple syrup, dijon mustard, fresh or frozen sugar snap peas (4 oz.), fat-skimmed chicken broth, frozen corn kernels, dried green peppercorns or drained canned capers, couscous, salt and pepper
    10 ingredients
  • Apricot Glazed Cornish Hens
    cornish hens, dry bread cubes, celery, thinly sliced and
    10 More
    cornish hens, dry bread cubes, celery, thinly sliced, onion, chopped, salt, black pepper, marjoram leaves, apricot preserves, butter (or margarine), white wine (or chicken broth), apricot preserves, butter or 1/2 cup margarine, marjoram leaves
    31 min, 13 ingredients
  • Cornish Hens Stroganoff Cornish Hens Stroganoff
    cornish hens, quartered, salt, pepper, freshly ground and
    7 More
    cornish hens, quartered, salt, pepper, freshly ground, flour, butter, scallions, chopped, fresh mushrooms, sliced, imported sweet paprika, chicken broth, sour cream
    40 min, 10 ingredients
  • Cornish Hens Italiano Cornish Hens Italiano
    cornish hens, sage, rosemary, garlic powder, salt, pepper and
    3 More
    cornish hens, sage, rosemary, garlic powder, salt, pepper, butter, dry white wine, flour
    55 min, 9 ingredients
  • Cornish Hens Stuffed With Butternut Squash Cornish Hens Stuffed With Butternut Squash
    cornish hens (cleaned, rinsed and patted dry ) and
    15 More
    cornish hens (cleaned, rinsed and patted dry ), butternut squash (1 package of frozen birds eye or similar), onion, diced, red bell pepper, diced, celery rib, diced, wild rice (or you can use of blend of white and wild or even brown), gorgonzola (crumbled ), fresh thyme (1 tsp dried ), fresh rosemary (1/2 tsp dried ), butter (for for sauteing the vegetables), salt, pepper, currant jelly (found right with other jams and jellies), salt, pepper, chicken broth, to cook in
    1 hour 20 min, 16 ingredients
  • Cornish Hens Provençale Cornish Hens Provençale
    cornish hens, skinned, olive oil, chopped leek and
    10 More
    cornish hens, skinned, olive oil, chopped leek, no-salt-added whole tomatoes, drained and chopped, fat-free , less-sodium chicken broth, dry white wine, sliced ripe olives, drained, dried thyme, ground turmeric, garlic powder, salt, pepper, bay leaf
    14 ingredients
  • Cornish Hen Salad with Scotch Bonnet Vinaigrette Cornish Hen Salad with Scotch Bonnet Vinaigrette
    cornish hens (about 1 1/2 lb each), carrots and
    9 More
    cornish hens (about 1 1/2 lb each), carrots, pure olive oil, salt and freshly ground pepper, scotch bonnet sauce (see note ), vegetable oil, white wine vinegar, ground allspice, red radishes, halved and sliced 1/8 inch thick, radish sprouts, roasted , salted cashews, halved lengthwise
    11 ingredients
  • Cornish Hens With Apricot-Mustard Glaze Cornish Hens With Apricot-Mustard Glaze
    apricot preserves, stone ground mustard and
    7 More
    apricot preserves, stone ground mustard, chopped fresh flat-leaf parsley, chopped fresh mint, champagne vinegar or 2 tsp white wine vinegar, cornish hens, skinned and quartered, kosher salt, fresh ground black pepper
    1 hour , 9 ingredients
  • Roasted Cornish Hens With Honey Mustard Glaze Roasted Cornish Hens With Honey Mustard Glaze
    cornish hens, kosher salt, fresh ground black pepper and
    10 More
    cornish hens, kosher salt, fresh ground black pepper, bay leaves, garlic cloves, peeled and smashed, dried thyme, chili flakes, olive oil, honey, stone ground dijon mustard, balsamic vinegar, ground cumin, fresh cilantro, chopped (optional)
    1 hour 10 min, 13 ingredients
  • Apricot Glazed Cornish Hens Apricot Glazed Cornish Hens
    cornish hens, thawed and any giblets removed, salt, pepper and
    6 More
    cornish hens, thawed and any giblets removed, salt, pepper, chinese five spice powder, apricot preserves, dijon mustard, orange , juice of, low sodium chicken broth, vegetable oil cooking spray
    1 hour 10 min, 9 ingredients
  • Larrupin Cornish Hens with Orange-Brandy Glaze Larrupin Cornish Hens with Orange-Brandy Glaze
    cornish hens (about 1 lb. each) and
    13 More
    cornish hens (about 1 lb. each), beer such as pale ale (three 12-oz. bottles), soy sauce, brown sugar, molasses, minced garlic, minced fresh ginger, dry mustard, black pepper, frozen orange juice concentrate (half of a 12-oz. container), brandy, fat-skimmed chicken broth, whipping cream, orange slices (optional)
    14 ingredients
  • Savory Cornish Hens With a Brandy Currant Glaze Savory Cornish Hens With a Brandy Currant Glaze
    cornish hens (1 3/4-2 lbs each) and
    16 More
    cornish hens (1 3/4-2 lbs each), onion, cut in thick slices (i use these as a natural rack for the hens to sit on in the pan), onion, cut in quarters, orange, cut in quarters, parsley, dried thyme, kosher salt, for the filling, ground black pepper, for the filling, butter (1/8 cup for the filling, 1/8 cup for the skin ), kosher salt, for the skin, black pepper, for the skin, red currant jelly, garlic, minced, brandy (just pick up 1 of those little airplane bottles, they work fine if you don tsp keep in the ho), chicken stock, dry white wine, butter (optional)
    40 min, 17 ingredients
  • Hawaiian Cornish Hens Hawaiian Cornish Hens
    cornish hens, salt and pepper, to taste, honey, cinnamon and
    15 More
    cornish hens, salt and pepper, to taste, honey, cinnamon, light rum (optional), syrup from 1 30 oz can pineapple tidbits, soy sauce, plum jam, garlic powder, chicken broth (for the pan ), chopped macadamia nuts, white raisins, mangoes (can be fresh or canned) or 2 peaches, cut into small chunks (can be fresh or canned), brown sugar, soy sauce, pineapple tidbits, drained (save juice for glaze), vinegar, plum jam, garlic powder
    31 min, 19 ingredients
  • Cornish Hens With Ancho-Cider Glaze Cornish Hens With Ancho-Cider Glaze
    onion, cut into 1/8-inch thick rounds and
    10 More
    onion, cut into 1/8-inch thick rounds, cornish hens (1 to 1 1/4 lb each), salt , pepper, apple cider , boiled down to about 2/3 cup, cider vinegar, soy sauce, dried ancho chile powder or 1 tbsp other medium-hot chile, to taste, light brown sugar, garlic cloves, minced, salt and pepper, toasted pine nuts (optional)
    2 hour 5 min, 11 ingredients




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