37233 grilled cornish hens apricot chipotle glaze Recipes

  • Moroccan Cornish Hens
    oranges, sliced, whole pitted dates (about 8 oz) and
    10 More
    oranges, sliced, whole pitted dates (about 8 oz), cornish hens, cilantro sprigs, ground cardamom, ground cumin, ground coriander, garlic cloves, pimento-stuffed olives, balsamic vinegar, dry marsala, honey
    12 ingredients
  • Rosemary-Lemon Cornish Hens with Roasted Potatoes
    crushed dried rosemary, salt, divided and
    6 More
    crushed dried rosemary, salt, divided, black pepper, divided, cornish hens, lemon, halved and divided, cubed yukon gold or red potato, olive oil
    8 ingredients
  • Cornish Hen Under a Brick
    cornish game hen (20 to 24 oz), lemon, minced parsley and
    3 More
    cornish game hen (20 to 24 oz), lemon, minced parsley, steak seasoning, garlic cloves, minced, olive oil, divided
    45 min, 6 ingredients
  • Cornish Hens
    cornish game hens (20 to 24 oz each) and
    3 More
    cornish game hens (20 to 24 oz each), unsweetened apple juice, reduced-sodium soy sauce, browning sauce , optional
    1 hour , 4 ingredients
  • Grilled Hot and Sweet Sausage Tacos with Apricot-Jalapeno Glaze, Grilled Pepper and Red Onion Salsa (Bobby Flay)
    grilled poblano pepper, peeled, seeded and finely diced and
    19 More
    grilled poblano pepper, peeled, seeded and finely diced, grilled red bell pepper, peeled, seeded and finely diced, yellow bell pepper, peeled, seeded and finely diced, red onion, cut into 1/4-inch thick rounds, grilled and finely diced, red wine vinegar, olive oil, chopped fresh cilantro leaves, honey, salt and freshly ground black pepper, sausage tacos, apricot preserves, jalapenos, grilled, limes, juiced, italian hot sausage links, italian sweet sausage links, canola oil, salt and freshly ground black pepper, flour tortillas, corn tortillas, grated monterey jack cheese
    45 min, 20 ingredients
  • Grilled Shrimp with Apricot Sauce
    apricot preserves, apricot nectar, ground chipotle powder and
    2 More
    apricot preserves, apricot nectar, ground chipotle powder, uncooked large shrimp, peeled and deveined, canadian bacon, halved
    30 min, 5 ingredients
  • Grilled Shrimp with Apricot Sauce for 2
    apricot preserves, apricot nectar, ground chipotle powder and
    2 More
    apricot preserves, apricot nectar, ground chipotle powder, uncooked large shrimp, peeled and deveined, canadian bacon, halved
    20 min, 5 ingredients
  • Grilled Pork Chops With Apricot-Mustard Glaze
    apricot preserves, spicy brown mustard, la choy soy sauce and
    4 More
    apricot preserves, spicy brown mustard, la choy soy sauce, pork chops, 1/2-inch thick (6 oz each), pure wesson canola oil, salt, ground black pepper
    30 min, 7 ingredients
  • Roast Pork with Port Jus and Chipotle-Glazed Apples
    ground cumin, salt, ground black pepper, chili powder and
    9 More
    ground cumin, salt, ground black pepper, chili powder, golden brown sugar, boneless center-cut pork rib roast, ruby port, chopped shallots, beef stock or canned beef broth, chicken stock or canned low-salt chicken broth, fresh thyme sprig, chilled unsalted butter, cut into small pieces, chipotle-glazed apples
    13 ingredients
  • Apricot-Mustard-Glazed Chicken Breasts
    apricot jam, dijon mustard, low-sodium chicken broth and
    4 More
    apricot jam, dijon mustard, low-sodium chicken broth, split chicken breast halves, on the bone (about 7 oz. each), salt and pepper, unsalted butter, cut into pieces and softened, dried apricots (about 4 oz.), cut into thin slivers
    1 hour 5 min, 7 ingredients
  • Roast Cornish Hens with Panzanella Stuffing Roast Cornish Hens with Panzanella Stuffing
    sourdough or firm country bread, cut into 1-inch cubes (a... and
    9 More
    sourdough or firm country bread, cut into 1-inch cubes (about 8 cups), cornish hens, olive oil, salt, fresh-ground black pepper, butter, cut into small pieces, drained diced canned tomatoes, garlic, minced, chopped flat-leaf parsley, dried rosemary, crumbled , or 2 tbsp chopped fresh rosemary
    10 ingredients
  • Honey-Roasted Cornish Hen Honey-Roasted Cornish Hen
    honey, chopped fresh oregano, lemon juice, salt, pepper and
    8 More
    honey, chopped fresh oregano, lemon juice, salt, pepper, cornish hen, skinned, fresh oregano, lemon wedge, vegetable cooking spray, vegetable oil, honey (optional), lemon slices (optional), fresh oregano sprigs (optional)
    13 ingredients
  • Spit-Roasted Cornish Hens With Raisin Pecan Stuffing Spit-Roasted Cornish Hens With Raisin Pecan Stuffing
    raisins, chopped, chopped pecans, chopped celery and
    6 More
    raisins, chopped, chopped pecans, chopped celery, butter or margarine, melted, dried whole rosemary, herb-seasoned stuffing mix, water, cornish hens, butter or margarine, melted
    9 ingredients
  • Rock Cornish Hens With Sausage Stuffing Rock Cornish Hens With Sausage Stuffing
    hot bulk pork sausage, chopped green onion with tops and
    11 More
    hot bulk pork sausage, chopped green onion with tops, whole wheat bread, cut into 1-inch cubes, eggs, beaten, chopped fresh parsley, chablis or other dry white wine, salt, pepper, cornish hens, salt, butter or margarine, melted, lemon slices (optional), fresh parsley sprigs (optional)
    13 ingredients
  • Peppered Cornish Hens and Asparagus with Lemon and Marjoram Peppered Cornish Hens and Asparagus with Lemon and Marjoram
    olive oil, lemon juice (from about 1 lemon), salt and
    4 More
    olive oil, lemon juice (from about 1 lemon), salt, fresh-ground black pepper, fresh marjoram , or 1 1/2 tsp dried marjoram, cornish hens (about 1 1/4 lb each), halved, asparagus
    7 ingredients
  • Tandoori Cornish Hens Tandoori Cornish Hens
    plain nonfat or low-fat yogurt, minced fresh ginger and
    4 More
    plain nonfat or low-fat yogurt, minced fresh ginger, minced garlic, tandoori masala, salt, cornish hens (about 1 1/2 lb. each)
    6 ingredients
  • Chef Neal's Baby Back Ribs with Orange-Chipotle Glaze (Emeril Lagasse) Chef Neal's Baby Back Ribs with Orange-Chipotle Glaze (Emeril Lagasse)
    slabs baby back ribs , about 10 to 12 ribs per slab and
    9 More
    slabs baby back ribs , about 10 to 12 ribs per slab, chinese five-spice powder, kosher salt, coarse black pepper, orange chipotle glaze , recipe follows, orange juice, cider vinegar, chipotle peppers in adobo sauce , pureed in the blender or finely chopped, soy sauce, sugar
    2 hour 30 min, 10 ingredients
  • Apricot Mustard Glazed Chicken Breasts Apricot Mustard Glazed Chicken Breasts
    apricot jam, dijon mustard, low sodium chicken broth and
    5 More
    apricot jam, dijon mustard, low sodium chicken broth, split chicken breast halves, on the bone (7oz each), salt, pepper, unsalted butter, cut into pieces and softened, dried apricots , cut into thin slivers (4oz)
    1 hour , 8 ingredients




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