63678 grilled corn jalapeeno vinaigrette Recipes

ears corn (2 lb total), shucked, milk, chopped fresh basil, salt, black pepper

ears corn, husks and silk removed, vegetable oil, fish sauce, water, sugar, salt, green onions, white parts only, thinly sliced, vegetable oil, for brushing

corn on the cob , with husks intact, unsalted butter, softened, chives, chopped, thyme, chopped, parsley, chopped, rosemary, chopped, salt and pepper

avocados, pico de gallo, ear corn, whole jalapeno, lime juice, cilantro, salt

ears corn, husks and silks removed (or use as many as you like that will fit into the pan), milk (can use half and water), butter, softened, salt and pepper

ears corn, mayonnaise, sour cream, cilantro leaf, freshly chopped, parmesan cheese, freshly grated, limes , juice of, chili powder , to taste, limes, cut into wedges for garnish

butter, very soft (can use less ), seasoning salt (to taste) or white salt (to taste), fresh ground black pepper (optional and to taste), ears fresh corn (shucked and silks removed), heavy-duty aluminum foil (each piece about 13x12-inches)

mayonnaise, garlic salt, hot sauce, chopped fresh cilantro, paprika, ears fresh corn

ears corn, husks and silk removed, butter, melted, salt, fresh cilantro stems, dried rosemary, dried thyme

ears corn, in husks, lime peel, sea salt, butter, chili powder, limes, jalapenos

ear corn, butter, softened, parmesan cheese, grated or 2 tbsp barbecue sauce or 2 tbsp caesar salad dressing or 2 tbsp tuscan house italian dressing

queso fresco, chili powder, mexican crema (or sour cream if you can tsp find crema), kosher salt, cayenne pepper, ears corn, shucked, lime, cut into 4 wedges

ears of corn, husked, red bell pepper, beefsteak tomatoes (each about 9 to 10 oz), extra-virgin olive oil, fresh lime juice, grated lime peel, garlic clove, pressed, chopped shallot, chopped fresh cilantro, minced seeded jalapeno chili, crumbled soft fresh goat cheese (about 2 oz)

ears fresh sweet corn, in their husks, unsalted butter, melted, thick cream or commercial sour cream mixed with a little milk or cream, crumbled mexican queso anejo or queso fresco, or cheese like parmesan, feta or farmer s cheese, hot powdered chile

ears corn, in husks, butter, softened, chopped fresh parsley, salt, black pepper (or to taste), cold water, milk, parmesan cheese (in a cheese shaker) (optional), kitchen string , to tie the corn (use only cotton string)