14 grilled chicken vegetable pasta Recipes

yellow squash , julienne-cut, carrots , julienne-cut, sliced onion, vertically sliced, zucchini , julienne-cut, red bell pepper , julienne-cut, olive oil, boneless skinless chicken breasts, dried basil, dry oregano, balsamic vinegar, fresh lemon juice, olive oil, dijon mustard, salt, black pepper, garlic clove, crushed, ziti pasta, cooked, fresh basil, chopped, tomatoes, halved, feta cheese, to garnish

pine nuts, fresh basil, fresh thyme, fresh parsley, garlic cloves, parmesan cheese, grated, extra virgin olive oil, sea salt, balsamic vinegar, ground black pepper, extra virgin olive oil, chicken breasts, mccormick grill seasoning, flour, tomatoes, scallion, chopped, asparagus, chopped, whole wheat spaghetti

chicken breast, penne pasta, fresh baby spinach, eggplant, cut in 1 dice, yellow squash , cut lengthwise in half and sliced, tomatoes, sun-dried tomatoes, extra virgin olive oil, garlic cloves, chopped, dried oregano leaves, crumbled, black pepper, parmesan cheese, salt

boneless chicken , skinless breast halves, lemon juice, fresh, ziti pasta, cooked and drained (or macaroni or corkscrew pasta), sweet red pepper , medium-sized chopped, celery, sliced, red onion , medium-sized chopped, dill, fresh (or 5 tsp. dill weed), white wine vinegar (or red wine vinegar), mayonnaise, dijon mustard, salt, pepper, olive oil (or vegetable oil), leaf lettuce (optional)

olive oil, chopped garlic, wood grilled chicken, sliced cremini mushrooms, diced roma tomatoes, herb butter, vegetable stock, feta cheese, salt and pepper, fresh spinach, cooked rigatoni pasta, pesto breadcrumbs

olive oil, garlic minced, onion chopped, italian-style tomatoes with juice diced, california blend vegetables, grilled chicken cut into bite size pieces, angel hair pasta cooked, parmesan cheese shredded

olive oil, minced garlic, chicken broth or 3 (14 1/2 oz) cans vegetable broth, dry penne pasta, heads broccoli, broken into florets, carrots , julienned, cream cheese, salt , as needed, black pepper , as needed, tomato , deseeded and diced, fresh basil, grated parmesan cheese, for garnish, seasoned and grilled chicken breasts (optional)

x 1/2-inch) julienne-cut yellow squash, x 1/2-inch) julienne-cut carrot, vertically sliced onion, x 1/2-inch) julienne-cut zucchini, x 1/2-inch) julienne-cut red bell pepper, olive oil, skinned, boned chicken breast halves, dried basil, dried oregano, balsamic vinegar, fresh lemon juice, olive oil, dijon mustard, salt, black pepper, garlic clove, crushed, remaining ingredients, cooked ziti (about 6 cups uncooked short tube-shaped pasta), chopped fresh basil, tomatoes, halved

boneless chicken breasts , spilt, lemon pepper seasoning, divided, dry pasta, any shape (corkscrews are fun), oranges , cut into segments (see tip below), celery ribs, minced (about 1 cup), broccoli, cut into florets, onion, minced (about 1 cup), rice wine vinegar, vegetable oil (for vinaigrette), vegetable oil (for cooked noodles), honey, water

angel hair pasta, soy sauce, peanut oil, mayonnaise, dijon-style mustard, sesame oil, chicken breast (poached or grilled ), green onions, thinly sliced, red pepper, coarsely chopped, carrots, peeled & coarsely chopped, bamboo shoots, drained, corn cobs, sliced, cilantro, chopped, snow peas , julienned

bowtie (farfalle) pasta, olive oil, diced pancetta, reduced-sodium vegetable or chicken broth, reserved grilled salmon steaks , cut into 2-inch pieces, quartered oil-packed artichoke hearts, chopped fresh parsley leaves, mixed salad greens, russian dressing, cracked black peppercorns

butter, shallots, finely chopped, dry sherry (optional), chicken broth, salt, dried fennel, white pepper, ground, portabella mushroom, thinly sliced (1 large), blue cheese (1-2 oz), harvest vegetables, grilled or roasted (red peppers, squash, asparagus, etc.) or 2 cups pasta, parsley, freshly chopped (optional)