110 grilled cheese ham sandwich Recipes
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extra-virgin olive oil, onion, thinly sliced and5 Moreextra-virgin olive oil, onion, thinly sliced, unsalted butter, room temperature, thick slices country white bread or sourdough bread, sliced smoked ham, divided, gouda cheese, thinly sliced, divided, handfuls frisee , torn into bite-size pieces (about 1 cup), divided7 ingredients
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green pepper, thinly sliced and12 Moregreen pepper, thinly sliced, onion, thinly sliced and separated into rings, olive oil, unsliced italian bread, prepared italian salad dressing, divided, sliced deli turkey, swiss cheese, sliced deli ham, cheddar cheese, sliced deli pastrami, sliced dill pickles, tomato, thinly sliced, olive oil30 min, 13 ingredients
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skinless, boneless chicken breast halves and10 Moreskinless, boneless chicken breast halves, freshly ground black pepper, prosciutto , cut into 4 thin slices, sourdough bread, butter, softened and divided, gruyere cheese, shredded (about 1/2 cup), dijon mustard, arugula leaves, sliced shallots, fresh lemon juice, red-skinned pear, sliced12 ingredients
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butter, at room temperature and6 Morebutter, at room temperature, pimentos, de la vera (spanish paprika), sandwich-size italian bread, serrano ham (about 3 oz) or 8 prosciutto (about 3 oz), young mahon cheese, coarsely grated (you also can use fontina or american muenster), manchego cheese, coarsely grated, fresh piquillo chilies, stems removed , slit lengthwise and opened like a book (can sub canned)10 min, 7 ingredients
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Grill it Up a Notch Ham and Cheese Sandwich (Emeril Lagasse)french bread, each about 1/2-inch thick and5 Morefrench bread, each about 1/2-inch thick, unsalted butter, softened, dijon mustard, honey, good quality ham , such as black forest, sliced gruyere , swiss or monterey jack15 min, 6 ingredients
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Grilled Ham and Chimay Cheese Sandwiches with Caramelized Belgian Endivecanola oil and11 Morecanola oil, heads of belgian endive , root ends trimmed and discarded, leaves separated, sugar, belgian white beer (such as hoegaarden), orange juice, x 3 x 1/2-inch slices country-style bread, butter, country ham or prosciutto (about 8 oz total), belgian chimay, la biere cheese or german temptin cheese, thinly sliced, sour pickle spears, whole grain brown mustard or whole grain dijon mustard12 ingredients
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Croque-Madame, Sauce Mornay (Grilled Ham and Cheese Sandwich with a Fried Egg and Mornay Sauce)thick) slices brioche , recipe follows or other egg bread... and27 Morethick) slices brioche , recipe follows or other egg bread, or pain de mie (about 4 inches square), sliced boiled ham, swiss cheese, unsalted butter, eggs, mornay sauce, warmed , recipe follows, brioche, very warm water (110 degrees to 115 degrees f), active dry yeast (not quick-rising), cake flour, all-purpose flour, sugar, fine sea salt, eggs, at room temperature, unsalted butter, cut into 1-inch cubes, at room temperature , plus butter for the pans, mornay sauce, unsalted butter, diced (1/4-inch) spanish onion, kosher salt, all-purpose flour, milk, heavy cream , or as needed, bay leaf, black peppercorns, freshly grated nutmeg, freshly ground white pepper, grated comte or emmentaler cheese2 hour , 28 ingredients
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Peachy Ham and Cheese Grillsno-sugar-added peach fruit spread, white sandwich bread and3 Moreno-sugar-added peach fruit spread, white sandwich bread, sliced reduced-fat, low-salt ham, shredded reduced-fat monterey jack cheese, butter-flavored vegetable cooking spray7 min, 5 ingredients
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The Polo Grill Ham and Cheese Sandwichfrench baguettes or 2 sourdough and4 Morefrench baguettes or 2 sourdough, soft or melted unsalted butter, dijon mustard, prosciutto ham, brie cheese, sliced25 min, 5 ingredients
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