51140 grilled ahi style shrimp Recipes

  • Grilled Cilantro-lime Shrimp With Spicy Hass Avoca...
    grilled cilantro-lime shrimp with spicy hass avocado puree and
    17 More
    grilled cilantro-lime shrimp with spicy hass avocado puree, posted by hispanic kitchen, http://www.hispanickitchen.com/profiles/blogs/grilled-cilantro-lime-shrimp -with-spicy-hass-avocado-puree, this grilled shrimp recipe pairs tangy cilantro lime shrimp grilled for a light smoky flavor and cool and spicy avocado puree dip for an appetizer with a chic flair., limes, juiced and zested, roughly chopped fresh cilantro, ground cumin, extra-virgin olive oil, shrimp, peeled and deveined , tails intact, spicy hass avocado puree (see make-ahead recipe below), fresh sprigs cilantro, for garnish, spicy hass avocado puree, ripe, fresh hass avocados, peeled, seeded and scooped out, fresh lime juice, sour cream, green jalapeno, seeded and chopped, salt , to taste
    45 min, 18 ingredients
  • Grilled Tandoori Style Shrimp
    extra large shrimp, shelled (12 to 16 per lb), turmeric and
    3 More
    extra large shrimp, shelled (12 to 16 per lb), turmeric, paprika, sea salt or 1/2 tsp kosher salt, black pepper
    48 min, 5 ingredients
  • Grilled Lemon Herb Shrimp
    shrimp, peeled and deveined, olive oil, lemon peel, grated and
    5 More
    shrimp, peeled and deveined, olive oil, lemon peel, grated, lemon juice, oregano, thyme, salt and pepper, to taste
    10 min, 8 ingredients
  • Grilled Salt & Pepper Shrimp
    shrimp, peeled and deveined with tails on and
    7 More
    shrimp, peeled and deveined with tails on, fresh lime juice, coarse salt, cracked black and white peppercorns, cayenne pepper, chili powder, splash dry vermouth, olive oil, plus extra for brushing
    16 min, 8 ingredients
  • Grilled New Orleans-style Shrimp Skewers
    shrimp, shrimp (21 to 25 per lb), olive oil and
    11 More
    shrimp, shrimp (21 to 25 per lb), olive oil, garlic cloves, minced, salt, forsauce, unsalted butter, chili powder, black pepper, worcestershire sauce, salt, fresh lemon juice, special equipment : 7 (12-inch) wooden skewers, accompaniments: a baguette and lemon wedges
    5 min, 14 ingredients
  • Grilled New Orleans-Style Shrimp
    shrimp (21 to 25 per lb), olive oil, garlic cloves, minced and
    7 More
    shrimp (21 to 25 per lb), olive oil, garlic cloves, minced, salt, unsalted butter, chili powder, black pepper, worcestershire sauce, fresh lemon juice, accompaniments: a baguette and lemon wedges
    40 min, 10 ingredients
  • Grilled New Orleans-Style Shrimp
    shrimp (21 to 25 per lb), olive oil, garlic cloves, minced and
    9 More
    shrimp (21 to 25 per lb), olive oil, garlic cloves, minced, salt, unsalted butter, chili powder, black pepper, worcestershire sauce, fresh lemon juice, wooden skewers (12-inch), baguette, lemon wedge
    40 min, 12 ingredients
  • Grilled Roasted Garlic Shrimp Skewers (Sandra Lee)
    shrimp, peeled , de-veined and tails removed (about 40 sh... and
    9 More
    shrimp, peeled , de-veined and tails removed (about 40 shrimp), salt and freshly ground black pepper, roasted garlic salad dressing, lemon juice, canola oil, for grilling, baby arugula, tomatoes, diced, lemon, cut into wedges, special equipment : 8 to 10-inch bamboo skewers, soaked in water for 30 minutes
    20 min, 10 ingredients
  • Grilled Rum-Soaked Shrimp (Cuba -- Caribbean)
    shrimp , medium-size (about 2 lb) and
    7 More
    shrimp , medium-size (about 2 lb), limes , juice of (about 8 tbsp), pineapple juice, canned, dark rum, cilantro, finely chopped, garlic clove, chopped, salt , to taste, ground pepper , to taste
    25 min, 8 ingredients
  • Grilled Rosemary Garlic Shrimp
    chopped garlic, mashed to a paste with, coarse salt and
    4 More
    chopped garlic, mashed to a paste with, coarse salt, minced fresh rosemary leaves, plus sprigs for garnish, olive oil , plus oil for brushing shrimp, jumbo shrimp (about 10 per lb), four 12 inch bamboo skewer
    20 min, 6 ingredients
  • Grilled Garlic  Rosemary Shrimp
    chopped garlic, sea salt , to taste and
    5 More
    chopped garlic, sea salt , to taste, minced fresh rosemary leaves, plus sprigs for garnish, olive oil plus oil for brushing shrimp, fresh, raw, medium sized shrimp, deveined & peeled, bamboo skewers, lemon wedges as an accompaniment (optional)
    10 min, 7 ingredients
  • Grilled Island Ahi With Szechuan Style Shrimp Grilled Island Ahi With Szechuan Style Shrimp
    chinese peas and rice, steamed, ahi steaks, ginger, minced and
    11 More
    chinese peas and rice, steamed, ahi steaks, ginger, minced, garlic, minced, vegetable oil, shrimp, chopped, chili-garlic sauce, mushroom soy sauce, red bell peppers, yellow bell peppers, green bell peppers, onions, green onions, sesame oil
    1 hour , 14 ingredients
  • Grilled Thai-Style Shrimp With Pineapple Grilled Thai-Style Shrimp With Pineapple
    water, fish sauce, fresh lime juice, fresh basil, chopped and
    9 More
    water, fish sauce, fresh lime juice, fresh basil, chopped, sugar, rice vinegar, red chili pepper , preferably thai stemmed, seeded, and minced (see note), shrimp, table salt, extra-large shrimp (21 to 25 per lb), extra virgin olive oil, pineapple, fresh, cut into 1-inch chunks, lime, cut into wedges
    42 min, 13 ingredients
  • Grilled Tandoori Style Shrimp with Mint Chutney Grilled Tandoori Style Shrimp with Mint Chutney
    extra-large (12 to 16 per lb) shrimp, shelled, turmeric and
    4 More
    extra-large (12 to 16 per lb) shrimp, shelled, turmeric, sweet paprika, kosher salt, black pepper, mint chutney
    6 ingredients
  • Grilled Ginger Lime Shrimp Grilled Ginger Lime Shrimp
    shrimp, uncooked, deveined, shelled, tails on and
    12 More
    shrimp, uncooked, deveined, shelled, tails on, pre soaked wooded skewers, fresh lime zest, fresh ginger, grated (i don tsp bother removing the skin), red pepper flakes, sea salt, garlic salt, black pepper, freshly cracked, olive oil, fresh squeezed lime juice (about 2 limes), garlic cloves, minced, fresh lime thai basil, chopped (standard basil will do too), fresh cilantro, chopped
    29 min, 13 ingredients
  • Grilled Ahi Tuna With Sesame Soy Sauce Grilled Ahi Tuna With Sesame Soy Sauce
    chinablue sesame soy sauce and
    1 More
    chinablue sesame soy sauce, ahi tuna steaks, each 6 oz. and 1 1/2 inches thick
    13 min, 2 ingredients
  • Grilled Ahi Tuna  Sashimi  Strips with Mizuna and Avocado (Bobby Flay) Grilled Ahi Tuna Sashimi Strips with Mizuna and Avocado (Bobby Flay)
    ahi tuna steaks (6 oz each), peanut oil and
    8 More
    ahi tuna steaks (6 oz each), peanut oil, salt and freshly ground pepper, avocados, peeled, pitted and thinly sliced, mizuna leaves, tomatoes, finely chopped, rice wine vinegar, wasabi paste, olive oil, salt and freshly ground pepper
    10 ingredients
  • Grilled Sausage And Egg Breakfast Sandwiches Grilled Sausage And Egg Breakfast Sandwiches
    grilled sausage and egg breakfast sandwiches and
    27 More
    grilled sausage and egg breakfast sandwiches, grilled southwestern-style sausage, chopped garlic, ground pork, ancho chile powder, chile de arbol, kosher salt, ground coriander, ground black pepper, ground cumin, chopped mexican oregano, chopped cilantro leaves, scrambled eggs, eggs, salt and freshly ground pepper, chopped chives, unsalted butter, sandwiches, bagels, split, monterey jack cheese, sausage, heat grill to medium. combine all ingredients in a bowl, being careful not to overmix. divide the sausage mixture into 8 (4-oz) patties. grill until cooked completely through, about 4 minutes per side., eggs, heat grill to medium. whisk together eggs , salt, pepper, and chives in a medium bowl. melt the butter in a 9-inch cast iron skillet on the grates of the grill. add the eggs and stir until soft curds form. remove from the heat., assemble, place bagels , cut side down, on the grill and toast until lightly golden brown, about 45 to 60 seconds. remove the bagel tops from the grill. turn the bagel bottoms over and top each with a slice of cheese and let melt, about 30 seconds. top the cheese with a sausage patty and then divide the eggs among the patties. top with the bagel tops, close the cover and just let heat through, about 1 minute. remove from heat and serve immediately.
    28 ingredients




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